Emilia's Crafted Pasta

Emilia’s pasta is always good. The ice cream was amazing too. We had to wait a bit for our table even though we had pre-booked but the food was worth the wait.

Delicious walnut mushrooms pasta with a fancy pasta straw. Very friendly staff and my good came out very quickly. Went about 12.45 for lunch and it was nice and quiet. It starts to get busy but that's understandable

The pasta dishes at this restaurant are delicious and authentic. The service is delightful, prices are reasonable, and the tiramisu is delicious. The portion sizes are generous, although some may find them a bit too large. Voir le carte

Preferred the bolognese over the cacio e pepe, though my friend enjoyed the latter more. Interesting tiramisu softer texture with more biscuits bits. Recommend getting the burrata with tomato in sourdough as starter. Kudos to staff for friendly service

Really delicious pasta, finished off with even better tiramisu! Pretty reasonable price too. We accidentally booked the wrong restaurant (was meant to go to St Katherine docks), but the staff were very friendly and got us a table for 2 after a few minutes

I went for Iftar as I saw very savoury pictures of the king prawn pasta. This dish was truly delectable. It is made with sustainably sourced cold water king prawns cooked in a tomato sauce with some finely sliced courgettes with a touch of spice. The restaurant is very authentic, in a hip part of town. The portion is perfect and the prices are very reasonable. Voir le carte

I went here on a Tuesday evening. I had wanted to try this place out on the numerous times I have walked past this place. On this evening I just dropped by and they told me that I could get a ta le in about 30 minutes. I got back in 30 minutes and they had a table ready for me. I ordered a glass of house wine and the slow cooked béchamel bolognese. The wine was quite nice. The pasta was very good and the sauce was very tasty however I needed to request for the grated parmesan separately. From an Italian restaurant I would have expected that to be offered by default. Overall highly recommend going here for some very nice pasta. The staff is a bit off hands though.

We went to this restaurant for a work team dinner and had a good experience. I started with the burrata and heritage tomatoes, followed by the Carbonara and finished with the pistachio cheesecake for dessert. The food was delicious, but I deducted a star because of the portion sizes. I understand that pasta dishes tend to be smaller at restaurants, but I would have still been hungry after the main course if we hadn't received complimentary dishes due to a mix-up. The service was a bit disorganized, but the extra food helped make up for it. We were given a salad and a Truffled Cacio e Pepe as a bonus, which was tasty. However, it seems like you would need to order two main courses to feel sat...

We arrived on Monday for an early dinner and found plenty of available seating without needing a reservation, but we made one anyway. We were greeted promptly and warmly. The menu reminded us of our experiences in Italy, both in taste and preparation. The pasta was cooked perfectly, delicious, and served in generous portions. Our favorite dish was the carbonara, which we consider among the best we have tried in London. He particularly enjoyed the basil pesto, while I preferred a tomato-based sauce, which I will choose next time. I love the unique shape of the radiatori pasta. The basil pesto surpassed our expectations compared to other well-known restaurants we have visited. We highly recomm... Voir le carte