Elisir - Carte

Via Roma, SANTA CESAREA TERME, Italy

🛍 Caffè, Pizza, Pasta, Pesce

3.9 💬 451 Avis

Adresse: Via Roma, SANTA CESAREA TERME, Italy

Ville: SANTA CESAREA TERME

Menu Plats: 4

Avis: 451

"Just spent 7 days in CST and probably due to the time of year, there weren't many eateries evident in town. We found Bar Elisir to serve really good food in an great atmosphere. We actually ate here 6 days out of 7 and were not disappointed. The owners and waitress were really friendly and are happy to cater for changes to the dishes if you would like. I found the young man who waited on a couple of evenings difficult to communicate with and he did not speak very much at all. He was a bit like the proverbial silent waiter!! Pizzas are really good but ask to cut down on the cheese a bit as it makes the pizza base a bit soggy. The fish, chicken and beef dishes are all well cooked with good sized portions. Drinks are reasonably priced and you could expect to spend around 50 euros on a meal for 2. The ice cream is also recommended, especially the cherry flavour. Do your self a favour if in the area, drop in and say Hi, and then stay for a meal."

Menu complet - 4 options

Tous les prix sont des estimations sur Menu.

Gnocchi

Plats De Poisson

Pizza

Plat Principal

User User

Good local. great welcome.

Adresse

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Avis

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Very good juices, the pizza was delicious as well as the pasta! The ice cream was also very tasty. :


User
User

price of good quality of value, excellent ice cream, big puppies and really good wet mussels! I also found the pizza very good. I recommend


gsm1101
gsm1101

Good value pizza on main boulevard. Nice setting with friendly waiters. Pizzas were ok but we have had better. Lovely stray cat ‍ loved the pizza: Voir le carte


askok
askok

I passed this gelateria while visiting Santa Cesarea Terme. I had a cone with nutella/caramel and something chocolate with cream. It was the BEST ice cream in my 10 days Puglia. The extorior might not be appealing, but go in for the ice cream!


Andy
Andy

Just driving through Santa Cesarea Terme, we wanted a quick and easy lunch and that's what we got. My better half very much liked his roasted chicken with potatoes. My gnocchi (a special of the day) was fine. Seems like a friendly family-run place. Nothing special but not bad.


User
User

the rather inconspicuous restaurant bar elisir was the only restaurant that was still open in the afterseason (end of October). we had dinner there in the evening. spaghetti vongole were plentiful and good, the grilled heavy fish also and the pizza tasted us very well. rather unusual for italics when used on Austrian pizzas. Voir le carte


Ann
Ann

We thought this would be a nice, quaint, hole in the wall restaurant. As it turned out, we had to wait about 15 minutes before anyone paid us any attention, although they promptly looked after some Italians that arrived after us. The service was extremely slow, unco-ordinated, with us having to ask for things like plates for the bread and olive oil. The food was not warmed properly, and to be honest was to the standard of the worst British cafe rather than a good local Italian restaurant. The cost of wine by the glass, house wine, was ridiculous! The only thing that saved the place was the locally made ice cream. Now that I would recommend.


d8smt
d8smt

Not the most inspiring of places to eat but frankly there 's not much choice of above average eateries around here. Pizza Margherita was quite nice not too thin, made with fresh tomatoes and the place is certainly better than its competitor directly above it for food (Torre). Mrs D8 's pasta al panna was also OK,the house wine was eminently quaffable (although don 't spill any on your paintwork) although my 4 euro salad consisted of (I kid you not) half an iceberg lettuce with one rocket leaf. Seriously? So, as my American friends would say, not a hearty recommendation but for what choice of eateries available in late September, this one sucks the least in SCdT.


DaveC95
DaveC95

Just spent 7 days in CST and probably due to the time of year, there weren't many eateries evident in town. We found Bar Elisir to serve really good food in an great atmosphere. We actually ate here 6 days out of 7 and were not disappointed. The owners and waitress were really friendly and are happy to cater for changes to the dishes if you would like. I found the young man who waited on a couple of evenings difficult to communicate with and he did not speak very much at all. He was a bit like the proverbial silent waiter!! Pizzas are really good but ask to cut down on the cheese a bit as it makes the pizza base a bit soggy. The fish, chicken and beef dishes are all well cooked with good siz... Voir le carte

Catégories

  • Caffè Des cafés charmants proposant une variété de cafés et thés fraîchement préparés, ainsi que des collations légères, des pâtisseries et des desserts. Parfait pour un remontant matinal ou une pause gourmande l'après-midi dans une ambiance cosy.
  • Pizza Plongez dans nos pizzas parfaitement cuites, élaborées avec de la pâte étirée à la main, une sauce tomate riche et un mélange de fromages gourmets. Chaque tranche éclate de garnitures fraîches, garantissant une bouchée délicieuse à chaque fois. Voir le carte
  • Pasta Régalez-vous avec notre sélection de plats de pâtes classiques et contemporains, chacun élaboré avec des ingrédients frais et de qualité et des sauces savoureuses qui capturent l'essence de la cuisine italienne à chaque bouchée.
  • Pesce Régalez-vous avec nos plats de poisson exquis, conçus à partir de la prise du jour la plus fraîche. Des grillades favorites aux ragoûts savoureux, notre menu célèbre la richesse de l'océan avec des saveurs pour satisfaire tous les palais.

Commodités

  • Prenotazioni
  • Portare Fuori
  • Carte
  • Posti A Sedere
  • Menu
  • Serve Alcolici

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"Alcune volte il caso dà una mano … Eravamo venuti ad acquistare del vino in questo negozio aziendale che avevamo provato giorni prima in un altro ristorante … e girando girando tra gli scaffali scopriamo una bellissima corte adibita a ristorante … orario non consueto per una cena … ore 19,30 … tutto vuoto e chiedo se ci fosse un tavolo libero … tanto per provare. Dopo 10 minuti siamo in tavola con aperitivi … le cucine stanno per partire ed è ancora presto … e si apre un mondo di profumi e sentori presagio di quello che verrà dopo. Essendo produttori di ottimi vini esiste un abbinamento perfetto tra quello che mangiamo ed i vini tutti ottimi e profumatissimi. Il menù non è ricchissimo di piatti ma devo dire che partendo dagli antipasti, un polpo a bassa temperatura con una salsa da paura e alla burrata con i gamberi e gel di basilico e menta … profumi e sapori sono tutti presenti. Le fettuccine al Negramaro sono stupefacenti … raramente ho assaggiato qualcosa cucinato con un ristretto di vino così bello e deciso … solo un riso al Barolo a Verona mi ha dato tali sensazioni ! Piatto riuscitissimo. Ottime le bombette … cotte il giusto e non secche con i contorni adeguati. Perfetti i dessert con un ottimo gelato di (se non ricordo male) fior di latte che sposava alla grande con un ottimo cioccolato. La cosa che ha dato comunque il massimo è stato l’abbinamento dei vini ad ogni piatto, sommelier e ragazzi di brigata sono sempre stati ottimi consiglieri e presenti in ogni momento … gentilissimi, cortesi e preparati. Si vede che hanno una grande voglia di fare e farlo bene, con dedizione. Il conto è stato con un rapporto qualità/prezzo perfetto per lo standard e la qualità. Tutto l’insieme, posto e location indicano uno status di ottimo standard per coppie e famiglie, non pretenzioso ma ricco di sostanza locale a Km.0. Lo consiglio vivamente perché queste sono le realtà che contraddistinguono il territorio ed esaltano quei sapori contadini rivisitati in chiave attuale che sono dei giovani sanno reinterpretare"