Duelle - Menu

Piazza Torre Dell'Olio, 4, Spoleto, Italy, Cese

🛍 Gelato, Europeo, Italiano, Porta Via

4.6 💬 329 Avis

Adresse: Piazza Torre Dell'Olio, 4, Spoleto, Italy, Cese

Ville: Cese

Plats: 4

Avis: 329

"I had breakfast in this bar with my wife for two days during our stay in Spoleto. Nothing to complain about; both the coffees and cappuccinos are excellent, as are the croissants. Bar owner incredibly kind and helpful."

Menu - 4 options

Tous les prix sont des estimations.

Mayelin Mayelin

Good attention

Adresse

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Avis

r
r

Price per person: 1–10 €


lorenzo
lorenzo

Excellent menu, varied and fast service


elena
elena

Very kind, very good lunch. I highly recommend


Ernesto
Ernesto

I paid 3.0 euros for a coffee and croissant, Shame.


Valentina
Valentina

For a break from work or for a longer stop, I choose Duelle: courtesy, taste, home.


francesca
francesca

The mixed bruschettas, the Spoletina strangozzi and the penne all'arrabbiata are excellent, all freshly prepared. Quiet place and fair price.


Alessandra
Alessandra

Luca has a welcoming and friendly personality. I happen to go there every now and then, but the quality is always the same Food: 5 Service: 5 Atmosphere: 5


Bianca
Bianca

We went in for a raw ham and melon or a caprese and instead we were captivated by excellent strangozzi and generally tasty first courses. All freshly cooked and of good quality Pleasant surprise Very kind owner


Ivano
Ivano

I had breakfast in this bar with my wife for two days during our stay in Spoleto. Nothing to complain about; both the coffees and cappuccinos are excellent, as are the croissants. Bar owner incredibly kind and helpful.

Catégories

  • Gelato Un délicieux assortiment de glaces crémeuses et artisanales avec une variété de saveurs allant de la vanille et du chocolat classiques à des options uniques comme le miel de lavande et la mangue épicée, parfait pour satisfaire votre envie de sucré.
  • Europeo Savourez un voyage culinaire à travers l'Europe avec notre menu savamment élaboré, mettant en vedette des plats authentiques de France, d'Italie, d'Espagne et d'ailleurs, en utilisant les ingrédients les plus frais pour donner vie aux saveurs traditionnelles.
  • Italiano Savourez les saveurs riches et diversifiées d'Italie avec notre menu, proposant des pâtes classiques, des risottos savoureux et des plats traditionnels de viande et de fruits de mer, tous élaborés avec des ingrédients authentiques et de la passion. Buon appetito !
  • Porta Via Savourez vos plats préférés sur le pouce avec notre menu à emporter varié, proposant des mets délicieux et fraîchement préparés, parfaits pour un style de vie actif. Savourez les saveurs où et quand vous le souhaitez!

Commodités

  • Wifi
  • Posti A Sedere All'aperto
  • Accessibile Alle Sedie A Rotelle

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"nice and neat, nothing special about furniture and tables. the service, although basic, enough, certainly to increase the staff as in today's day of 25/04 to lunch the room was full and with only two waiters to manage the room. It is very negative that we found me and my boyfriend is on the food, meat appetizer and cheeses very squeezed and not suitable for two people, surely you could specify or in any case the waitresss since we were in two could recommend it, however the important price. as main dish we chose a type of wagyu meat “Kob type” from 600 grams, shortly after the waitress, we warn that unfortunately the cut was made “a little bigger” and you could think of a maximum of 50 grams 100 grams, instead they were 200 grams according to them even if after the receipt we did not pay for 800 grams but for 850 as theetto costs 7€ but on the receipt instead of 56€. we find an incorrect behavior towards the customer as the meat is sold to the teat and for our opinion of non-butchers we are sure that a 250 grams error is not only for a restaurant that boasts the best types of meat in the area, industry experts as they say. Unlike other restaurants specializing in various types of meat, when you order a sort of fine meat, how the wagyu should be seen the uncooked piece before cooking, what was not done, as a customer how you can understand what kind of meat is eating if you do not see raw? we also wanted to go back with friends not in the place to make it try a reality in Abruzzo, but seen how the lunch went we will stay away."