Du' Cesari - Menu

you eat very well, helpful staff and friendly, waiting times in the norm, nice, cozy and clean

excellent product quality abundant portions only negative note too “asphyxiating” not even the time to finish the flow that already removed the dish)

one of the best torino restaurants, just point. always abundant portions, food of a stratospheric quality and the staff excres from laughing. Thank you for being there, really.

lunch with a friend, beautiful place but with few seats, necessary booking...the Roman location with dishes of the territory... very kind and professional staff, very well presented dishes as well as excellent quality ... to try very recommended

Very good food very typical Roman style restaurant!!! The carbonara was my favorite. The wait staff was very friendly and knows their stuff better if you speak Italian as well. Reservations are a must they are packed as soon as they open at 19.30 even on Tuesday night!!

typical Roman osteria, typical dishes with pleasing variations like the mullets with pecorino cream. attentive service and especially fast, which allows you to decide the time to spend at the table. interesting wine paper, with targeted proposals. average prices. a little problematic parking.

Traditional restaurant with specialties from Roma. The food in general was very good; pasta dishes are marvelous! My meat was a bit undercooked and we waited for the food to arrive a bit long. Still I would recommend this place and the prices are also fair and not too high. They have a lot of delicious deserts so keep some space for them! Pistachio cream and nutellino are a must!

Authenticity and professionalism. Encouraged by two of my dearest friends, I decided to adventure myself into this restaurant. I had truly no knowledge at all of whatsoever of the place, but I trusted my friends’ suggestions. Outcome? Very good indeed. The courses chosen were well prepared. They didn’t just look tasty, they WERE actually delicious. Portion wise, they didn’t disappoint me. All of them fulfilled our craving, hungry stomachs. Once outside, I promised myself to go back there, as soon as I’d have the chance in the future. Again, well done guys.

a trip immersed in the Roman atmosphere. the room is small with the staff at hand. on the food that say excellent the inviting appetizers, the pine with mortadella and fresh burrata and the flan of artichokes with fondue of excellent pecorino. the first are the strong dishes performed technically very well and quite abundant, the cacio and pepper for me amazing. the sweets were a little the sore note, without praise and neither infamy, finished the dessert I thought that it did not add anything at the end of the meal if not the price and I could do without it. the account not exciting, indeed a little expensive.