Derya - Carte

Schillerstraße 34, 80336 München., Munich, Germany

🛍 Fisch, Fleisch, Orientalisch, Wlan Für Gäste

3.4 💬 55 Avis
Derya

Téléphone: +498954541822

Adresse: Schillerstraße 34, 80336 München., Munich, Germany

Ville: Munich

Menu Plats: 30

Avis: 55

Site Web: http://www.derya-grill.de/

"you have the feeling to be in the orient. the music, the deko, the other guests... the large part of the guests seems to originate from the orient, which I think must additionally speak for the quality of the food. I was already there some paints, while the restaurant was always well visited, often also by families with children. the food tastes very good, is very aromatic and interesting flavored. before, until the food comes, freshly prepared, still warm and very tasty fladenbrot is served. the amount of fed is more than sufficient, so I rarely make it dessert. as a finish is placed in a small teaglass black tea. I had never been in the orient before, but if I leave the restaurant again, I felt like being there for a short time."

Marita Marita

not possible! reason: we can serve no one else! we ordered mix grill, we got something else...

Adresse

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Avis

Walter
Walter

very cozy Iraqi restaurant, in which they find all the specialties of the country ... I recommend to anyone who likes the kitchen of the near east!


Bratislava
Bratislava

Taste was good, portions a bit too small, variety of the starter platter quite low, serving did not look very appealing (everything smashed together in one box)


Gustav
Gustav

a very excellent restaurant, the price is very reasonable and it is clean. I liked it very well. I was there twice during my stay. grilled fish. kabsha and wood charcoal grilled cheese. great, so godd wants. Voir le carte


Egon
Egon

a grounded restaurant in which mainly Arabic customers convert. there are specialties from different countries, the delicious fladenbrot. as a dessert the typical leafy cuts. alcohol is not available in this restaurant, for this delicious juices. service very nice and friendly.


Christl
Christl

had ordered something about foodora there and the driver was there absolutely in time. had ordered lammkebap and he was cold and the meat so tough I could hardly chew it. the food was so badly packed that with the salat sauce had all the slept fladenbrot soaked in. simply bad!!!


Samuel
Samuel

I was there with my family and there was a lot of going after they brought the food, then we ask three waitresses for a cup of tea, everyone go and nobody brings the tea until finally a waiter comes to us and asks for it here? a cup of tea. the food was good, but the service was very bad. Voir le carte


Heinz-Dieter
Heinz-Dieter

derya has been one of my favorite places to dinner for some time. it is located in the Arabic/Turkish quarter. I feel like I'm back home when I'm there. eating is very good, there will be many arabs. it might sometimes be a bit too loud. very recommended. the rice dishes like mandi are not up to date, but the grilled are very good.


Clemens
Clemens

by coincidence a friend has found this restaurant. how are pure and were right in arabic. the ambiente very nice. had a table with cushions. no normal despite many guests very friendly staff. we were inferior, otherwise only Arab people. that eat accordingly authentic and damn delicious. had a mixed appetizer and then chicken or lamb with couscous. Very good. to bill there was a tee on the cost of the house. happy again.


Egon
Egon

you have the feeling to be in the orient. the music, the deko, the other guests... the large part of the guests seems to originate from the orient, which I think must additionally speak for the quality of the food. I was already there some paints, while the restaurant was always well visited, often also by families with children. the food tastes very good, is very aromatic and interesting flavored. before, until the food comes, freshly prepared, still warm and very tasty fladenbrot is served. the amount of fed is more than sufficient, so I rarely make it dessert. as a finish is placed in a small teaglass black tea. I had never been in the orient before, but if I leave the restaurant again, I... Voir le carte

Munich

Munich

Munich, connue pour son architecture historique et ses jardins à bière animés, est célèbre pour des plats comme la Weisswurst, les bretzels et le copieux Schweinshaxe.

Catégories

  • Fisch Régalez-vous avec nos plats de poisson exquis, conçus à partir de la prise du jour la plus fraîche. Des grillades favorites aux ragoûts savoureux, notre menu célèbre la richesse de l'océan avec des saveurs pour satisfaire tous les palais.
  • Fleisch Découvrez notre sélection de viandes savoureuses, comprenant des steaks grillés à la perfection, du poulet tendre et des plats d'agneau savoureux, chacun assaisonné à la perfection pour une expérience culinaire inoubliable. Voir le carte
  • Orientalisch Découvrez un voyage culinaire à travers les saveurs de l'Orient, avec des plats qui célèbrent les riches épices et les techniques traditionnelles de la cuisine asiatique, des soupes réchauffantes aux sautés savoureux et aux délicats raviolis.
  • Wlan Für Gäste

Commodités

  • Sodexo
  • Mitnahme
  • Carte
  • Lieferung
  • Menu
  • Fernsehen

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Carte • Pasta • Sushi • Thailändisch • Lieferdienste


"This restaurant has a very informative homepage! The pictures and descriptions of the food very appealing. Vietnamese and Thai dishes and sushi are offered here. At noon very cheap offers, but also the prices for evening are still ok. When I read that a lot of value is placed on fresh ingredients and preparation, that sounds promising in any case. The images from the local area also made me positive. I chose the place to eat there with a group of 8 people. But I'd rather go to the number safe and wanted to make a small pre-test today. When I stood in front of the place, I remembered that I've been here a few times when it was the Mistura Tropicana. I had this from the ambience and the temperatures but not so good memories. It has changed visually but very positively. Much dark wood and also dark tables, chairs and benches. The walls in a beautiful cream yellow. In front of the windows the green curtains are a beautiful color pick. As usual in more and more restaurant 's, the bar is illuminated indirectly with LED, here in a green. My accompaniment didn't find it too good, but I did. Only disturbing for me was a bright, bright metal tree in the entrance area. I don't think it's the rest of the place. LEIDER was very cool. The oven was probably turned on quite late. It became a bit warmer during the evening. Nevertheless, I would strongly recommend a cardigan here. The tables are very nicely covered and there are small floral decorations and tea lights. But they only burn at the tables that are occupied and that was only our table at 6:00. At about 10 a.m. there was another couple, otherwise the place remained empty. The service was super friendly and super attentive and yet with restraint. At dinner I did not discover my beloved Bo La Lot on the map, a pity! So my choice fell on baked Wantan (3,90€) that are made themselves. They were already at the table. That really went very hard. But they were really made themselves. The filling is quite captive/compact (I lack the appropriate word to describe it better, but well tasted. They were very crispy. Sweet Chili Sauce also tasted good. We didn't have to wait long for the main courts. Once roasted rice ribbon noodles with chicken (10,50€ and once red curry with tofu and vegetables (9,50€ . Great that they are placed in bowls on a small tree, so the dishes are warm longer. The dishes were served in beautiful bowls. Only the parsley as decoration is already very retro; taste also very good. Vegetables had a slight bite. Beverage prices: 0.4l water for 2.50€, soft drinks/choices 0.4l for 3,50€ and wine 0.2l for 4,00€. And unfortunately again here the beer is cheaper than a soft drink: 0.5l for 3.50€. Our desire for separate invoices was met without any problems and we were offered an espresso or schnapps etc. Here we liked to pamper with a plum wine. There are still a few small comments: Sushi is not available for the next 14 days (Sushimeister has vacation we only experienced on request, I would have liked to know as an info if the menu is handed over toilets are in the basement, so not disabled. However clean, although very 70s The customer parking places are not freed from snow (request: obviously the evaluation was read, because at the 2nd. Visit was the snow cleared A few words to the 2nd visit with 8 people: The place was not overly crowded again, but there was a birthday party in the basement that had only made karaoke and from 20/20.30 we went up to the restaurant for dinner, but we had just been in the break. Service very nice and friendly. Beverages and food were often served only from one side and we guests should then pass on, we all found a little disturbing. Better 4 guests from one side and the other 4 then from the other side. There was Krupuk. Afterwards we still have mango with a mixture of salt, garlic, chili and shrimp powder get VERY sharp, interesting and tasty. In addition, candied ginger (also delicious . All ordered dishes have been good and very good! Only the fact that Pangasius was panned in the Rotcurry was not so beneficial. Because he was covered with redcurry, the panade was very soft and gly. Either I got to serve it separately from each other or better: use Pangasius nature. In the menu there was no indication of panade. Portions all very big! Service and food have definitely convinced me and I also like the ambience. (Okay, except on the flashing LED tree."

Poseidon Feldkirchen München Gmbh

Poseidon Feldkirchen München Gmbh

Bahnhofstraße 19, 85622 Feldkirchen, Deutschland, Germany

Carte • Cafés • Sushi • Asiatisch • Europäisch


"I often feel like visiting a Greek restaurant as a short trip to Greece. Pleasant holiday memories come high and winter before the door is quickly forgotten. If you travel with the S-2 from Munich towards Erding, you will find the glimpse of this Greek restaurant at Feldkirchen's tributary station. Large chestnuts with a typical beer garden, a beautifully renovated house. One hopes for a good meal at perhaps cheaper prices than in Munich. The restaurant was well visited when I entered. The guest room consists of two interconnected rooms. The decoration is Greek-altbacken. The tables and chairs are very close to each other. The greeting was very friendly, we were immediately shown a place. An ouzo was also brought together with the menu. The menu did not show any special features, but that was not expected. The number of dishes beats, the variation of the individual dishes is often low. That's relative. I had grilled Gyros with baby calamaris, with rice, Zaziki (remembered to a finished product) and salad. The Gyros was good, the Kalamaris – well and he rest really was not worth a review. The restaurant is recommended, otherwise I would go for a different location for dinner. The beer garden seems worth a trip in summer. The old chestnuts are also very worth seeing without leaves. Other: The toilets are clean but not clean. Rich parking available. S-Bahn at a distance of 30 m."