Dèria - Menu

Passeig Josep Mundet, 25, Calonge 17252, Spain

🛍 Sushi, Pizza, Mariscos, Cafeterías

4.2 💬 5973 Avis
Dèria

Téléphone: +33186995715,+34650265199

Adresse: Passeig Josep Mundet, 25, Calonge 17252, Spain

Ville: Calonge

Plats: 35

Avis: 5973

Site Web: http://deriamar.com/

"Buen restaurante de playa, en el mismo paseo marítimo de Sant Antoni de Calonge, donde la excelente atención personal y un exquisito menú por 21 €, con tapas de pescado y marisco fresco y la inmejorable cazuela de arroz caldosi de marisco, hacen un lugar de parada obligatoria. Moltes gràcies, hi tornarem!"

User User

molt bona the paella of the senyoret. generoses ratios. sweet molt cambrer.

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Avis

User
User

Vam estar Dimarts a la tarda y varem menjar molt i molt be, el tracte també es excelent!!!


User
User

Espero pogueri anar cualsebol dia!! Cuan tingui la meva situacio arreglada!! Moltes gracies!! Amigs!


User
User

Hemos estado aquí por un año (unos 100 km) solo para comer. comida espectacular tanto tapas como arroz.


User
User

comida espectacular y tratamiento con vistas al mar y a un buen precio se puede preguntar ... no lo pierda ;


User
User

the veritat that tot perfecte, beware of calitat, boníssim, servei charming i ràpid, preu, correctíssim! lloc per aim


User
User

HOY he ido a comer y la verdad que hemos quedado contentísimas!! Muy buena cocinaa y unos precios muy buenos. Felicidades!!


User
User

Brutaaaal! I els treballadors súper macos i simpàtics! Un racó amb esperit únic. Llocs així ja no s'en troben. Enhorabona pel lloc!


User
User

Buena cocina , buen servicio, en primera linea fe playa , un sitio que visitare este verano cuando vaya a veranear a la preciosa Costa Brava y en particular San Antoni de Calonge . Saludos desde Cantillana(sevilla)


User
User

Buen restaurante de playa, en el mismo paseo marítimo de Sant Antoni de Calonge, donde la excelente atención personal y un exquisito menú por 21 €, con tapas de pescado y marisco fresco y la inmejorable cazuela de arroz caldosi de marisco, hacen un lugar de parada obligatoria. Moltes gràcies, hi tornarem!

Catégories

  • Sushi Délectez-vous de notre sélection exquise de sushis, composée d'ingrédients frais, de rouleaux élaborés avec expertise, et de nigiri traditionnels. Chaque bouchée offre un mélange harmonieux de saveurs, promettant un véritable goût du Japon.
  • Pizza Plongez dans nos pizzas parfaitement cuites, élaborées avec de la pâte étirée à la main, une sauce tomate riche et un mélange de fromages gourmets. Chaque tranche éclate de garnitures fraîches, garantissant une bouchée délicieuse à chaque fois.
  • Mariscos Plongez dans les prises les plus fraîches de la mer avec notre sélection de fruits de mer, proposant des plats exquis préparés avec des poissons et fruits de mer de haute qualité. Savourez les saveurs de l'océan à chaque bouchée !
  • Cafeterías Des cafés charmants proposant une variété de cafés et thés fraîchement préparés, ainsi que des collations légères, des pâtisseries et des desserts. Parfait pour un remontant matinal ou une pause gourmande l'après-midi dans une ambiance cosy.

Commodités

  • Wi-fi
  • Terraza
  • Reservas
  • Tarjeta Visa

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"We had a meal consisting of the set menu, consisting of appetizers, main dishes and desserts. It was all wonderful. The restaurant served us a small appetizer with olives. We ordered as appetizers fried calamari, and croquetas of chicken and of cheese. Spanish croquetas have a thin crunchy breaded coat over a pasty filling. Both types were savory, and the cheese croquetas were filled with a kind of blue cheese, which kept its distinctive flavor but was not overpowering. Two groups of two diners shared two of the signature dishes at the restaurant: seafood paella, and seafood fideua. Fideua is a dish prepared much like paella, except using inch-long pieces of broken fideos, a fine noodle commonly used is Spain for soups, instead of rice. Both were excellent. I had the chicken, also very good. For desserts, we had chocolate soufflé with raspberry sauce which was not too sweet, just a little tart; sorbet de maracuya (passionfruit) which was also tart, but delicious in taste with a great consistency; mango ice cream, sweet and very creamy with a delicious flavor; requesón (a kind of creamy Spanish cheese) with layers of honey; and crema catalana, which is sort of like a Catalan version of flan with a surface of caramelized sugar, also delicious. All the desserts are house-made. The server was very polite, attentive and engaged, offering suggestions and demurrers as he felt necessary. The woman who served as the maitre d' was also very engaging, and described what were possibly her creations — the restaurant is small, and there were only the two of them in the dining room — lovingly, and made suggestions based on preference expressed. She may have been the owner; I didn't ask. I whole-heartedly recommend it for great food. It cost us €170 for 5 fixed-price dinners, a couple of glasses of wine, some soft drinks, a couple of bottles of water."