De Gasperi - Carte

Food For Life Pizza

➤ Via Monti Del Matese 74, 80026 Casoria Italia, AFRAGOLA, Italy

Carte • Pizza • Caffè • Pasta • Campano

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"we arrived in the restaurant a little late, but the reception, despite the empty room could make the staff hope to leave, was however friendly. the place is cute, gives the impression of clean and a general organization. We've been sitting down. the equipment of the table was minimal, not to the height of what appreciated until that moment. I had a glass for the water other than my food. said this, they took the fixed sea menu at 14 euros. for this sum they have served us: 1. swordfish and eggplants. the pasta, perhaps a moment too much to the tooth, was really goose. the sughetto was risottato, the swordfish a little rarefied, I would have liked something more was soft and tasty. when the tomato was all perfect; I'll give it to the cook, plus cherry tomatoes in this dish! 2. Broiled salmon with tomatoes. the salmon trancio itself was not bad. was soft and tasty. to get the right balance I had to salt and season with oil. The sin is that it was practically raw in the center. from a grilled fish you do not expect that kind of consistency and therefore a part has been left. water and coffee have completed the meal. they asked for the third bottle of water and the waiter, although it was obvious that he waited for us to leave, he immediately served us with a sincere smile on the lips. Very well. they then finished lunch and left. a good local: for 14 euros you really can not ask more. the fifth star remains in the pistto, near the uncooked salmon. I'm sure he was a venial hero. I will definitely be back and will have all my readiness to update the review positively with the fifth star. recommended for a fast, cheap but satisfying noon meal."

Cibificio Provinciale

➤ Corso Sicilia 30, 81030 Italia, SUCCIVO, Italy

Carte • Pizza • Carne • Vegano • Messicano

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"appetizers and details. savor the parmigiana and the artichokes flan. a chicca the vegan trip. As a second, I took a peposa, a stew of spicy meat that did nothing wrong. as a sweet profitteroles. family and serene environment, honest prices, fast and efficient service. are allergic to long waits, weekend files or garbage kidneys. good appetite next time. @il_reyes."

Sir Buckler

➤ Piazza Della Resistenza 2, 81030 Italia, 1040, SANT'ARPINO, Italy

Carte • Carne • Messicano • Frutti Di Mare

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"qualità cortesia....disponibilità ottimo valore / prezzo .... Mi sono cenato divinamente e sicuramente ritornerò....la prova dei nove? una digestione eccellente nonostante nn ha rinunciato a patatine! Lo consiglio vivamente."

Sciapò

➤ Piazza Risorgimento, 13, Frattamaggiore 80027, Italy, 1000, FRATTAMAGGIORE

Carte • Sushi • Carne • Panini • Formaggio

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"Una sola parola ECCEZIONALE da leccarsi i baffi . Accogliente gradevole comodo .personale gentilissimo ed il proprietario sempre con il sorriso e disponibile . Tradizione culinaria di una brava MAMMA del SUD . ma anche i fagioli messicani sono da non perdere . Panini enormi come enorme sono le porzioni . Birre di ogni tipo come anche le bibite . Non è un locale per vegetariani o vengani qui la fa da padrone l'abbuffata e quando ti alzi puoi solo che dire aaaaaa mo si . Consiglio la prenotazione se vai il sabato poiché la zona compresa tra altri locali è frequentata da giovani e famiglie di tutti i paesi limitrofi ed il parcheggio esterno non del locale non è sempre libero ma il proprietario del locale ha garantito nei prossimi mesi di organizzare anche un parcheggio esclusivo per i propri clienti . Andate e enebriatevi"

E Pescheria La Soddisfazione

➤ Via Alessandro Volta 36/44 Nei Pressi Del Campo Sportivo, 80027 Italia, FRATTAMAGGIORE, Italy

Carte • Pizza • Europeo • Asiatico • Fast Food

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"Three people, lunch today. Devorous premise: quality of high fish. And the quality is paid, so the prices of each course are more than just. The insufficient assessment (which, I would like to emphasize, takes into account the quality of the raw material) comes from a series of misunderstandings and rudeness. Let's go by grades. Empty interior room, without air conditioning, make us sit outside. Our table is at the end of the dehors and the only thread of wind passing brought with it a nauseating smell coming from the garbage of the bin not far from there. We point out, they invite us to change table with one, always outside, cashed in a compromised ergo breathing recess. But okay, what they can do to us! We are just under the speakers that pump a music not always pleasant soprattuto in the early afternoon. We kindly ask to lower the volume, which lasted 3 minutes, then again festinum from beach club. Okay. The order: 1 ANTIPASTO (the madornal error, on our part, has been to pronounce the cursed words: do you ask the question what we put on? A bit of marinated salmon, sea salad... FAI TU. ADDIO) you have to add another answer, read in a very imaginative way, to the question for three? Yes. But yes in the sense an appetizer for 3 divided between 3 people, I want to taste a pinch of everything, I do not see the problem, also because we would order more. Well, we proceed with the fantastic story about the order: 1 appetizer (which will turn into 3 6 course appetizers), 1 first and 1 frying with salad. We wanted to order 3 dishes, PUNTO. The girl brought us an exorbitant amount of food. I also tend to point out that at the third rate of appetizers both me and my sister showed some doubts (acting very content tones because, unfortunately and fortunately, we are very, too educated) expressly saying to the girl that there must have been a misunderstanding, we meant an appetizer in the center to be divided and wondering how many other courses there were... let's go ahead even if we were all satiated, but now we had ordered more. Again, too polite. Here comes the first, also this abundant mooolto. I was really afraid he understood three first ones, but from the account one reads. Menomal, at least one straw of order had been well transposed. I was beginning to have doubts about the mastery of my mother tongue, while talking about three more fluently. Here comes the fry. Drum roller: P E R T R E. With that they have touched tragic peaks and there we have pointed out immediately that we had not simply ordered a fry. In any other restaurant on the planet earth (turn and travel a lot) a serious and correct person would have apologized and would have brought a pancake; here with enough we were answered I understood so, you said so et similar. We add at least not to wear salad since it is not out, answer, always very nice is already ready. Allibite, we asked to take away fries and salads (which we hadn’t even seen yet) because we were destroyed and even a little tired of playing this game. Great final with account from 150 euro. I repeat this because now I'm afraid I can't talk anymore: quality and price of the individual courses. Apart from the 10 euros for 4 leaves of salad that you can not hear. P.s. the Parmesan on the ravioli to the prawns also not (almost less to ask), but vabbè, a small note irrelevant if we think of the sci-fi experience in its entirety. To review, however, the honesty and the way to relate to customers. I'm sorry, I had to say that."