Dario Doc - Carte

Via 20 Luglio, 7, 50022 FI, Italy, GREVE IN CHIANTI

🛍 Vino, Carne, Bistecca, Hamburger

4.1 💬 914 Avis
Dario Doc

Téléphone: +393955852176,+393955852020

Adresse: Via 20 Luglio, 7, 50022 FI, Italy, GREVE IN CHIANTI

Ville: GREVE IN CHIANTI

Menu Plats: 5

Avis: 914

Site Web: http://www.dariocecchini.com/en/dario-doc/

"A lot of the reviews on here seem to be for the Officina della Bistecca, and not for this restaurant. Dario DOC is *not* the all you can eat, 50 Euro extravaganza... it is only open at lunch, can’t be reserved, and has “small” lunch options. We loved it here from the moment you walk in to the butchers shop and they hand you a glass of free wine to drink while you sample the delicious bread and oil through to the beautifully cooked burger and pappa il pomodoro with outstanding roast potatoes. As somebody else has said be sure to order the coffee and cake after... not the greatest coffee you’ll ever drink but the cake is divine and you will never get a better deal for 2 Euro! All in all a fabulous little place, which seems to soak up the tourist trade without losing its charm... though perhaps it helped that we arrived at 2 o’clock rather than peak lunchtime."

Menu complet - 5 options

Tous les prix sont des estimations sur Menu.

Apéritif

Antipasti - Entrées

Entrées

Wrap

Pizza

User User

great place great space great steak great goodness great sympathy...... and you eat well after so much sacrifices. .

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Avis

User
User

we stopped eating a hamburger in their food truck and it was exceptional. reasonable price with a good beer in the sun.


User
User

a wine dress and a croccante of colonnade, the honors of the house for those who take care, then the sour ciccia takes you in your arms and leads you to walk in the raft of the goto. Bono!


User
User

I took the reception menu, which includes degotation of 5 dishes. a pleasure, the meat melts in the mouth. I can't wait to go back to try other specialties. fast and very kind service. right prices. Voir le carte


User
User

who say a great master of the flesh. when you go to your meat shop, first you have to take advantage of the proposed refreshment offer, with the steak workshop menu (on reservation it is worth it! It's like a big family.


User
User

for those in the chianti area, the ancient butcher shop of the dario snipers, in my opinion is an inevitable stage! literally immerse yourself in an experience of conviviality and sharing, enjoying aromas and flavors of authentic Tuscan cuisine. the most beautiful feeling was to feel at home! Thank you.


User
User

after 20 years of waiting (from tg5 times we pass by chance by panzano and we have to settle (all the rest only outside) of this modern and new place right in front of the butcher. the closed menu that the reception for which you should not book. for 20 euros we arrive in rapid succession crostini covered by a goose rag, suppressed of muretto, ciccia salad, braised meat room grilled beef belly, extra virgin beans. Happy birthday Voir le carte


Kchkt
Kchkt

Absolute excitement and experience, when some girls offer you local wine with olive oil bread when you only enter the place. We went through the kitchen and restaurant to terrace, where two tables each for 30 people were and that was amazing! Great performance, great food and great experience. A must for meat lovers and whats interesting, they have a vegetarian option, which is very very tasteful too. Highly recommended! Dario is a superstar of course.


NickA2577
NickA2577

Wow the portions! This is the most informal of the options for eating with the Butcher of Panzano. As you walk into the butchers shop, you are immediately greeted with bread, salami and wine and walk through the working butchers to a verandah. There you eat family style on two long tables. First come first served we got there at 12 and got a seat immediately. There are various options depending upon your hunger based on a half pound burger with differing Tuscan accompaniments. Well worth a visit and we only watched the Netflix show afterwards. Wish we had done so before!


325Paul
325Paul

A lot of the reviews on here seem to be for the Officina della Bistecca, and not for this restaurant. Dario DOC is *not* the all you can eat, 50 Euro extravaganza... it is only open at lunch, can’t be reserved, and has “small” lunch options. We loved it here from the moment you walk in to the butchers shop and they hand you a glass of free wine to drink while you sample the delicious bread and oil through to the beautifully cooked burger and pappa il pomodoro with outstanding roast potatoes. As somebody else has said be sure to order the coffee and cake after... not the greatest coffee you’ll ever drink but the cake is divine and you will never get a better deal for 2 Euro! All in all a fabu... Voir le carte

Catégories

  • Vino Une sélection soignée de vins fins du monde entier, offrant des rouges riches, des blancs vifs et des rosés élégants pour accompagner parfaitement votre repas. Savourez l'arôme unique, la saveur et la complexité de chaque bouteille.
  • Carne Découvrez notre sélection de viandes savoureuses, comprenant des steaks grillés à la perfection, du poulet tendre et des plats d'agneau savoureux, chacun assaisonné à la perfection pour une expérience culinaire inoubliable. Voir le carte
  • Bistecca Savourez des morceaux de steaks juteux et tendres, grillés à la perfection par des experts. Chaque bouchée offre une explosion de saveurs, servie avec des accompagnements classiques et des sauces délicieuses pour rehausser votre expérience culinaire.
  • Hamburger Des hamburgers juteux et délicieux faits avec du bœuf de qualité supérieure, des garnitures fraîches et des petits pains moelleux. Personnalisez votre burger avec un large éventail de fromages, sauces et extras pour une expérience savoureuse.

Commodités

  • Caffè
  • Prenotazioni
  • Carte
  • Posti A Sedere
  • Menu
  • Serve Alcolici

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"*3,5*Siamo andati al Vitique per il mio compleanno, essendo una realtà vicino a casa con un 'offerta gourmet da provare.All 'interno è arredato molto bene in modo semplice e non troppo freddo nonostante lo stile minimale. Siamo rimasti piacevolmente sorpresi dalla inaspettata terrazza esterna: non che abbia particolari scorci ma non avrei sopportato mangiare all 'interno d 'estate.Vista l 'offerta vantaggiosa sul percorso da otto portate per queste due settimane, la scelta è ricaduta proprio su questo menù. Prima ci siamo anche concessi un aperitivo (con calice gentilmente rabboccato visto che abbiamo finito il vino prima che arrivassero le entrée). Buone, così come il pane e la schiacciata accompagnati da burro salato ed olio evo. Il menù ci ha convinto molto di più per i piatti di pesce che non per quelli di carne. Tendenzialmente la carne è servita con accostamenti agrodolci che non sono di mio gusto (i ravioli ripieni di ragù genovese ho fatto veramente fatica a mangiarli per la spiccata dolcezza, la guancia sarebbe stata sublime senza essere invasa dalla salsa BBQ). Memorabile invece lo spaghetto ai ricci di mare e il Morone cotto alla perfezione. Ora, sono consapevole di non essere una critica gastronomica, ma in linea di massima è stato difficile godere appieno dei piatti perché, a mio parere, c 'erano dei sapori troppo invadenti che coprivano anche parte degli ingredienti elencati. Su otto portate solo tre le ho trovate meritevoli della cifra spesa. Sui dessert in questo tipo di ristoranti ho sempre molte riserve e anche in questo caso non mi hanno emozionato. Anche se ci sono state delle piccole sviste nei nostri confronti (si sono dimenticati di portarci la carta dei vini) il servizio è professionale e discreto ed i ragazzi con il passare della cena si sono sciolti. La cena è durata tre ore, un pochino troppo per non diventare insofferenti. Per la cifra spesa rapportata ai piatti non mi sento di dire che ne valga la pena. PS. Mangiare si mangia, siamo usciti pienissimi."