Téléphone: +33186995715,+393913796651
Adresse: Via Bruscoli, 761, FIRENZUOLA, Italy
Ville: FIRENZUOLA
Plats: 35
Avis: 1698
Site Web: https://www.ristorantedapako.it
"The drive from Parma to Chianti without using the A1 Motorway takes you through some fantastic and changing countryside. But eventually hunger and much more likely the need for a Loo will force you to make a stop. This place would not be in your top 50 from its exterior, and the two young men in tracksuits don't encourage a feeling of quality either... Like always, need exceeded doubt.... And Thank Goodness! A charming welcome, A lovely menu, Very decent house wine and the ability to cook ... Specifically, there is a butcher somewhere who has an excellent relationship with this restaurant. Don't be fooled by the Tracksuits, these lads know exactly what they are doing and understand the principles of being a good host and delivering quality products. Before we left we were shown what I would have to describe as a Porterhouse Killer. This was the biggest slab of T Bone I have ever seen No kidding, it must have been nearly 2 and a half inches thick... and apparently they have one customer who eats this... all of it... But probably not or many more years... Excellent for a lunch stop Nice Loo's A Warm Welcome Good Food... Nice One Lads!"
Menu - 35 options
Tous les prix sont des estimations.
Tarte Tatin
Tarte Tatin est une tarte aux pommes renversée caramélisée, servie tiède avec une touche de crème ou de glace.
User
we ate well and the staff is very kind!
Adresse
Avis
User
a wonderful meat as always. we will return absolutely
User
A guarantee as always. Great food, excellent wine cellar.
User
Always a guarantee, from the beginning to the first to the Florentine.
Debbie
Stopped here by chance en route to to Florence, so glad we did the food was absolutely fabulous. Definitely will be returning!!
User
from pako a certainty! exceptional meat to say little. we add artichokes with pecorino cheese, grilled porcini and porcini bruschettes and you did over the top.
User
recommended by friends, we did a few extra miles to land in this restaurant: great knowledge of the matter by the chef patron, excellent products, sin in an environment not up to. Good service and all the flavors of the dishes proposed; great experience of pako albeit young. in a more rustic and particular environment, the classic proposals would be the top but, at the same time, innovative of the kitchen. Broken artichoke to lose the head
User
in the restaurant and pizzeria from pako you can enjoy unique dishes and genuine flavors. I personally made a sensory journey with various goits from the menu proposed with continuous surprises. daniele, the owner is an exquisite person with exceptional skills. the products it offers are of great quality, fruit of study and meticulous research. only with passion and constant dedication you can come to propose such amazing dishes. recommended experience.
User
summer dinner with friends in this very spartan and rough place as an environment (a canopy along the road that climbs to the futa) but with a wide and well illustrated meat catalog from the owner. So we chose two different steaks to appreciate the differences of breed and nutrition that reflect on the taste of meat. honest prices: two starters, three first, two cutters and two contours (including grilled porcini,) wine of the house and water, neither euro (we were in four, therefore little less than euro per head.) to recommend.
MrGrumpyBugger
The drive from Parma to Chianti without using the A1 Motorway takes you through some fantastic and changing countryside. But eventually hunger and much more likely the need for a Loo will force you to make a stop. This place would not be in your top 50 from its exterior, and the two young men in tracksuits don't encourage a feeling of quality either... Like always, need exceeded doubt.... And Thank Goodness! A charming welcome, A lovely menu, Very decent house wine and the ability to cook ... Specifically, there is a butcher somewhere who has an excellent relationship with this restaurant. Don't be fooled by the Tracksuits, these lads know exactly what they are doing and understand the princ...
Catégories
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Pasta Régalez-vous avec notre sélection de plats de pâtes classiques et contemporains, chacun élaboré avec des ingrédients frais et de qualité et des sauces savoureuses qui capturent l'essence de la cuisine italienne à chaque bouchée.
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Caffè Savourez notre sélection de cafés préparés avec expertise, des espressos riches aux cappuccinos crémeux. Que vous ayez besoin d'un boost du matin ou d'une gorgée tranquille, nos options de café promettent chaleur et confort à chaque tasse.
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Carne Découvrez notre sélection de viandes savoureuses, comprenant des steaks grillés à la perfection, du poulet tendre et des plats d'agneau savoureux, chacun assaisonné à la perfection pour une expérience culinaire inoubliable.
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Barbecue Savourez les saveurs fumées et juteuses de nos délices barbecue. Des côtes tendres au porc effiloché succulent, chaque plat est grillé à la perfection avec nos sauces emblématiques, offrant un véritable goût du paradis du barbecue.
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