Da Noi Due - Menu

recommended! friendly and helpful customers

excellent fresh fish, with a truly nice and hospitable service, to return

elegant environment with excellent dishes and friendly staff. I highly recommend to those who want to spend a nice evening

Nice food experience and excellent service. There was a mix up with our steak and I was given a complimentary red wine top-up on the house. Worked well for our teenagers.

a nice place a few steps from the sea...supports and very kind staff. He eats well. and the dishes are very well maintained. and meet the youngest too. I think you really deserve it. !

These are those restaurants we always like to visit in Italy! Small, the owners themselves are cooking and serving, with a smile and a joke. We just booked the next evening to eat there.

at dinner with my boyfriend pushed by the many positive reviews I am really very satisfied! possibility to eat fish and meat, we went on the fish, quality of the excellent dishes, delicious sea salad, tuna in pistachio crust and then... the sweet cream in croccantino waffle unforgettable! the location very simple and quite small, but the food brings it absolutely to the second floor! To try!

We went for a dinner and the table was booked in advance. Upon saying my name on which the reservation was made, the owner asked me where I came from as he thought that my name was particular. This was all I heard from the owner, no good evening, no welcome. The food is just ok, not bad, but not good either. The personnel is nice and gives a good service, however this cannot compensate for the rudeness of the owner and the mediocrity of the food. We will not return and we do not recommend the restaurant.

small and very nice restaurant. furnished with goto. the owner welcomes us on the door and kindly requires the green passage. We welcome and immediately a very kind maid puts us at ease. from the nenu we order a sea carbonara with black cutters and macaroons open to squid and shrimp. suites of tuna cut and fried. who cooked these dishes can go where they want and who bought the raw material can follow it. prices adapted to the quality. unique, small note on the fried that I think was a little too dry and the oil was at the end of the race, passable. respect