Confu Fish Concept Sushi

great food and very friendly staff. alessandro, the owner, very prepared and available. recommended place.

I had a nice evening with my girls. great sushi. nice people. recommended...loved staff. had a great dinner.

superior material service to be reviewed. I recommend adding a bottle of important good. I'm oyster with everyone. Voir le carte

fantastic sushi restaurant! the owner was so nice! the fish was fresh and tasty and the price was good for the quality and experience!

sushi with Italian management. intimate place few tables but a real jewel. costs adequate to quality. highly recommended degotation of 45 sushi to 50€ ideal for a couple. to try the sushi flambé! the lady in the room is available for explanations and advice.

I stayed in this place for the second time, at a distance of different time. the sushi I ate was good and well prepared, definitely not trivial. friendly service and discreet wine. welcome the sake and the passito at the end of the meal kindly offered. price on euro per person. Voir le carte

“We do not want this to be a conventional sushi restaurant but a modern fusion experience, where the kitchen interacts with the oriental and Mediterranean recipes and sushi is a frame.” These words of the confu owner, a nice restaurant located in the center of tivoli. and with words like this, how can you not accept their invitation? The restaurant is

confu immediately strikes for the beauty of the furniture, full of green and wooden tables. a warm and welcoming place immediately puts you in peace with yourself. amazing sushi, of excellent quality and variety as well as the warm that are really exceptional. excellent quality of wines. to report a delicious aperitif at a really competitive price. the staff is very efficient and friendly. highly recommended.

for those who do not just want to eat choose a restaurant has rarely to do with the primary need to feed in our days, occurrence which confu sushi satisfies excellently, however. you choose a restaurant to indulge a mood, often to create it, to define through that choice who we want to be, to make in space and in the limited time of one evening a sensory journey, daring as much as that experience moves away from our way of being. Ultimately, in today's biecho and empty times you choose a restaurant to experience emotions. are rare restaurants where actually such emotions can be actually experited and confu sushi is one of them. the choice of raw material, the passion for research, the care o... Voir le carte