Chiringuito La Cometa

Platja Gran DeQuiosc 1, 17230, Palamós, Spain

🛍 Café, Europeo, Mariscos, Cafeterías

3.9 💬 1154 Avis
Chiringuito La Cometa

Téléphone: +34972319545

Adresse: Platja Gran DeQuiosc 1, 17230, Palamós, Spain

Ville: Palamós

Plats: 5

Avis: 1154

Site Web: http://www.dcbeachclub.com/

"Hemos venido muchas veces y nunca nos decepciona. Situado en un enclave privilegiado y con vistas inmejorables. El servicio siempre es atento, simpático y profesional. La comida está genial, tanto por la oferta como por el producto y el modo de cocinarlo. Esta vez hemos ido a cenar y la experiencia también fue de 10. Seguiremos viniendo siempre que podamos."

Menu - 5 options

Tous les prix sont des estimations.

User User

great food and impeccable service in an unbeatable location

Adresse

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Avis

Benjamin
Benjamin

Muy buena relación calidad-precio. Personal muy profesional y encantador.


User
User

is worth it, nice atmosphere and the beach next door. ideal for rice groups and very good meats.


User
User

expensive for a rice without grace the fries of the bad girl that yes, you have fun with the battles of the waiters


User
User

amazing views and spectacular food. We've been spending the day in the seal, kayaking included. had booked table to eat in the d


User
User

unbeatable quality (in dish and human), unbeatable views and excellent service, make this small corner of the Mediterranean one of the best experiences!


User
User

We were very well served at all times. on the beach with an extensive and quality card. paellas for very rich groups and bouncing rations. highly recommended


User
User

Todo casi perfecto. El casi es debido a que pedimos cabracho como venía en la carta y nos lo sirvieron frito a taquitos. Nada que ver con la vez anterior. Le habíamos insistido a la camarera que no lo queríamos de esa manera.


User
User

a very good option if you go to the seal. they have option of pizzas and burgers and card with fish, seafood and rice, the food is very good. They've got plenty of waiters, thank you in high time. the service is very attentive and friendly. highly recommended


User
User

Hemos venido muchas veces y nunca nos decepciona. Situado en un enclave privilegiado y con vistas inmejorables. El servicio siempre es atento, simpático y profesional. La comida está genial, tanto por la oferta como por el producto y el modo de cocinarlo. Esta vez hemos ido a cenar y la experiencia también fue de 10. Seguiremos viniendo siempre que podamos.

Catégories

  • Café Savourez notre sélection de cafés riches et aromatiques, habilement préparés pour éveiller vos sens. Du classique expresso aux lattes crémeux, découvrez le mélange parfait pour commencer votre journée sur une note savoureuse.
  • Europeo
  • Mariscos Plongez dans les prises les plus fraîches de la mer avec notre sélection de fruits de mer, proposant des plats exquis préparés avec des poissons et fruits de mer de haute qualité. Savourez les saveurs de l'océan à chaque bouchée !
  • Cafeterías Des cafés charmants proposant une variété de cafés et thés fraîchement préparés, ainsi que des collations légères, des pâtisseries et des desserts. Parfait pour un remontant matinal ou une pause gourmande l'après-midi dans une ambiance cosy.

Commodités

  • Asientos
  • Sirve Alcohol
  • Acepta Tarjetas De Crédito
  • Accesible Para Sillas De Ruedas

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Pez • Queso • Español • Mariscos


"We had a meal consisting of the set menu, consisting of appetizers, main dishes and desserts. It was all wonderful. The restaurant served us a small appetizer with olives. We ordered as appetizers fried calamari, and croquetas of chicken and of cheese. Spanish croquetas have a thin crunchy breaded coat over a pasty filling. Both types were savory, and the cheese croquetas were filled with a kind of blue cheese, which kept its distinctive flavor but was not overpowering. Two groups of two diners shared two of the signature dishes at the restaurant: seafood paella, and seafood fideua. Fideua is a dish prepared much like paella, except using inch-long pieces of broken fideos, a fine noodle commonly used is Spain for soups, instead of rice. Both were excellent. I had the chicken, also very good. For desserts, we had chocolate soufflé with raspberry sauce which was not too sweet, just a little tart; sorbet de maracuya (passionfruit) which was also tart, but delicious in taste with a great consistency; mango ice cream, sweet and very creamy with a delicious flavor; requesón (a kind of creamy Spanish cheese) with layers of honey; and crema catalana, which is sort of like a Catalan version of flan with a surface of caramelized sugar, also delicious. All the desserts are house-made. The server was very polite, attentive and engaged, offering suggestions and demurrers as he felt necessary. The woman who served as the maitre d' was also very engaging, and described what were possibly her creations — the restaurant is small, and there were only the two of them in the dining room — lovingly, and made suggestions based on preference expressed. She may have been the owner; I didn't ask. I whole-heartedly recommend it for great food. It cost us €170 for 5 fixed-price dinners, a couple of glasses of wine, some soft drinks, a couple of bottles of water."