Chilli Döner Freising

Voettinger Strasse 2, 85354, Freising, Germany

🛍 Kebab, Sushi, Asiatisch, Fast Food

4.2 💬 1153 Avis
Chilli Döner Freising

Téléphone: +4981615193456

Adresse: Voettinger Strasse 2, 85354, Freising, Germany

Ville: Freising

Menu Plats: 35

Avis: 1153

"so the salate this time was sweating against otherwise where he was so horny. that was only icebergsalat with 2 tomaten there was much missing and the little cup was also nen witz greener otherwise ps, which was nen döner teller the rest was as always top"

Malte Malte

very tasty tin plate with a lot of fleee continue

Adresse

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Avis

Artjom
Artjom

best doner freesing very tasty and much flee thank you


Birte
Birte

best döner as usual happy personal fits everything. so.


Gulzar
Gulzar

too much salate and too little meat. was it another fool? Voir le carte


Anton
Anton

The best duner here wide and wide. Bread is very crispy and meat good.


Birte
Birte

For me the best and most stuffed döner in Freising. To an unbeatable price!


Doreen
Doreen

100% super pizza and fast delivery! Recommended! In addition, excellent service! 1 A Voir le carte


Heino
Heino

the dark meat was very fat. the soße was unfortunately too lazy, too much salate on the döner.


Monica
Monica

I ate the best vegetarian dungeon in my life. When I get to Freising, I'll go here. Variety of vegetables. Just delicious. Small business but really great! Absolutely.


Alvar
Alvar

so the salate this time was sweating against otherwise where he was so horny. that was only icebergsalat with 2 tomaten there was much missing and the little cup was also nen witz greener otherwise ps, which was nen döner teller the rest was as always top Voir le carte

Catégories

  • Kebab Savourez nos délicieux kebabs, grillés à la perfection et débordant de saveur. Choisissez parmi une variété de viandes et d'épices vives, servis avec des accompagnements frais. Parfait pour un repas satisfaisant et savoureux.
  • Sushi Délectez-vous de notre sélection exquise de sushis, composée d'ingrédients frais, de rouleaux élaborés avec expertise, et de nigiri traditionnels. Chaque bouchée offre un mélange harmonieux de saveurs, promettant un véritable goût du Japon. Voir le carte
  • Asiatisch
  • Fast Food Savourez une variété de plats rapides et délicieux parfaits pour manger sur le pouce. Des burgers juteux et des frites croustillantes aux boissons rafraîchissantes, notre menu de fast-food satisfait vos envies avec un service rapide et des saveurs irrésistibles.

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Kathi`s Steakhaus

Kathi`s Steakhaus

Angerbadergasse 6, 85354, Freising, Germany

Carte • Sushi • Steak • Europäisch • Amerikanisch


"Having read some positive reviews on Kathi’s, we decided to go. Upon arrival we were advised the restaurant was full and the only table available was within a small overflow area. Before taking in the surroundings, we accepted and sat down. We quickly realised the...area we were sat was the entrance to two shops and a bar?!! The shop windows were in need of a wash and the ambience was non existent. I absolutely adore steak and often cook in my own kitchen, I was really keen to try the special Bavarian steak. I’m a little confused as to why you would come to Bavaria and order meat from another country? There was many selections from other countries available. I should note that with a price tag of €39, my expectations were high. My husband ordered the burger. Our food arrived and cutting into my steak, it became obvious the meat was not cooked as ordered, I requested “medium”...the meat had not been rested either meaning the meat juices and blood were on my plate. I requested the waiter return to the kitchen for further cooking. Once my steak arrived back, it was cooked to my preference however still oozing meat juices on the plate. At home, my steak is rested for a minimum of 5 minutes to avoid this. The meat was nice and so too were the accompaniments, my husband reports his burger was tasteless and laden with various sauces, causing it to collapse with moisture. All in all, we would not return. A restaurant focusing on serving steak should have chefs who know how to successfully cook (and rest) this expensive cut of meat."