Centrale Di Pirrera G

Ottimo cibo, professionalità ottima da tutti punti di vista!

typical cuisine and genuine products. kindness and competence of the staff and the owner.

More than an hour to be served 3 dishes out of 4 so too salty, unwashed mussels and 3 ravioli fighting a duel Voir le carte

Restaurant in the spirit of the times, more than adequate meal with dishes different from those usually offered, friendly staff Price per person: €20–30 Food: 4 Service: 5 Atmosphere: 5

The fish dish and grilled vegetables were quite tasty, the carbonara was terrible in taste and appearance. Disappointed white wine, which is listed on the menu as Homemade White for 1.5 euros, ended up being a tasteless white wine for 5 euros. Seating is by the road and there is no any nice looking background and view

I ate well and we were happy with what we took both mixed grilled meat and fish over the individual dishes of first appetizers and second fish or meat with cheap prices less expensive than other cities but of quality I recommend it to closed eyes. only bad having made us wait more than an hour because festive day 2 July Voir le carte

We chose this place for a Sunday lunch. Once we were seated, we got our drink order quite quickly but then it took nearly 20 minutes to order our food and around 1 hour for the food to come out… Moreover, the food came out separately, first my overcooked pasta and only 15 more minutes and asking staff, the bland mixed grill of my partner. It could be that the kitchen was very busy, but overall food was bland, overcooked and not worth the wait. House wine, especially the red, was great though.

We came across this restaurant hungry over lunchtime. We didn’t pay attention to the Google ratings and reviews. Otherwise we would probably have been spared this experience: My wife chose a mixed salad and I chose the Spaghetti Gamberi Rossi, which was advertised on a sign on the street. Neither of us was satisfied: the salad is much fresher in the supermarket. The spaghetti was undercooked, not al dente . The Gamberi Rosso were lukewarm to cold and tasted strange. The service was unfriendly. There was only a small discount for the salad. It could give the impression that the service should be sufficient for tourists and one-time guests and that the profit should be maximized. Price/perform...

Ristorante con appeal da tipico locale siciliano in cui semplicità, affidabilità e bontà, si evincono loro punti cardini in un exscursus da vera macchina da guerra. Il menù è basato sul concetto di tradizionalita', infatti, i piatti, vengono presentati realisticamente senza orpelli superflui. Il menù, riporta piatti ricette della cucina tradizionale e stagionale ennese in divenire, con un'escaletion elaborativa meritevole. L'intero staff, sempre educato, gentile, solerte, pronto ad assolvere il proprio ruolo anche in modo colorito,diretto da uno storico patron/chef, con background ricevuto in eredità dal padre, con una storia che si tramanda da padre in figlio. Ottimo rapporto qualità prezzo... Voir le carte