Casa Digna - Menu

Gremio De Mareantes, 14, 36001, Pontevedra, Spain

🛍 Europeo, Mariscos, Volver Al, De Galicia

3.6 💬 4855 Avis
Casa Digna

Téléphone: +34986851299

Adresse: Gremio De Mareantes, 14, 36001, Pontevedra, Spain

Ville: Pontevedra

Plats: 6

Avis: 4855

Site Web: http://casadigna.info/

"Comida perfecto, servicio seco y poco profesional, tiraron los platos en la mesa sin preguntar, nosotros los repartimos, ni un buenos días, o que tal la comida, q fue de los camareros, siento pena, comer fuera de casa implica calidad y servicio, si no como un bocata, cobrar, cobran... ."

Menu - 6 options

Tous les prix sont des estimations.

Carlos Carlos

Buena cocina, tercera ocasión que acudimos. Volveremos de nuevo.

Adresse

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Avis

User
User

He's got us a lot, good quality, very abundantly sealed, we'll be back.


Cristina
Cristina

El camarero muy agradable, el filete tenia muchos nervios y no me lo cobro


Francisco
Francisco

Un excelente restaurante gallego donde podrás degustar sus tipicos platos con un trago de 10. ????


Maria
Maria

Me gusta el producto calidad precio , nos gusta el restaurante su terraza el ambiente y el personal muy atentos seguro que muy pronto volveremos .


User
User

We went to dinner and the quality of the products very good, but nothing to do with the review of the fork, was much more expensive. We had very quiet dinners with gout


Paulo
Paulo

Espaço simples mas organizado e agradável. Bom serviço. Zamburiñas a la plancha fenomenais. Paelha razoável. Flan caseiro bom. Preço justo. A testar de novo assim que possível.


Rogerio
Rogerio

Terrible asistencia. Camarero arrogante. Servicio lento. Porciones pequeñas, mal preparadas y caras. El peor restaurante en el que he estado en Europa... Pésima experiencia. Que pena..


francisca
francisca

El trato muy bueno pedimos la. mariscada cocida y muy buena y mucha cantidad el pulpo excelente repetiremos si podemos volver por Pontevedra además con la aplicacion nos salio muy bien de precio


Ricardo
Ricardo

Comida perfecto, servicio seco y poco profesional, tiraron los platos en la mesa sin preguntar, nosotros los repartimos, ni un buenos días, o que tal la comida, q fue de los camareros, siento pena, comer fuera de casa implica calidad y servicio, si no como un bocata, cobrar, cobran... .

Catégories

  • Europeo Savourez un voyage culinaire à travers l'Europe avec notre menu savamment élaboré, mettant en vedette des plats authentiques de France, d'Italie, d'Espagne et d'ailleurs, en utilisant les ingrédients les plus frais pour donner vie aux saveurs traditionnelles.
  • Mariscos Plongez dans les prises les plus fraîches de la mer avec notre sélection de fruits de mer, proposant des plats exquis préparés avec des poissons et fruits de mer de haute qualité. Savourez les saveurs de l'océan à chaque bouchée !
  • Volver Al
  • De Galicia

Commodités

  • Vino
  • Wi-fi
  • Sodexo
  • Terraza

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"the bad deal with the client. This summer I went with my wife to dine to this restaurant, supposedly prestigious. Dinner was softly. the problem came when the next day I found a charge of 140€ in the account in the name of solla house in part of the more than 250€ I paid for the dinner (with those who were perfectly satisfied). When I call to ask for explanations for this extra charge, they tell me that it is due to a reservation in which I have not presented. Apparently, by mistake I made through the website 2 reservations in consecutive days and at the same time, for 2 people. After apologising for what was clearly a mistake from me, I was hoping that by courtesy and in view of the fact that I had attended the restaurant the day before, the manager I was talking to would tell me that the charge would be withdrawn. far from that, he told me it was very common for people to book two days in a row to go to his restaurant (which has a single closed menu) and that it did not seem strange to them that he had booked two days in a row. in any half-haired restaurant in Madrid, when you have two reservations in the next few days and attend one of them, they ask if you want to keep the other or you want to cancel it. In the case of a restaurant supposedly high level, which attends about 5 tables every night, I think the logical thing would have been that the day I attended I would have warned me that I also had a reservation for the next day, in which of course I would have canceled it. or, at least, I reiterate, by courtesy, that would have been removed from the charge of € 140 in view of the disbursement that I had made the previous night. magnificent way to spoil an experience that would have been good if it had not been for this lack of decorum."