"Fantastic tapas restaurant with excellent food, good wine list, pleasant decor, very friendly staff and a very relaxed and genuine atmosphere that delights residents and tourists alike. We arrived in Cangas de Morrazo to spend the weekend and visit the Cies Islands. We stayed at Hotel Airiños which has a great location next to the seafront and is close to Taperia Pelao. The restaurant was nominated by Mr. Fernando, Hotel Receptionist, and we were fans. It is normal to have a lot of people waiting for a table in the street but just go to the counter and give our name to reserve a table and stay with our position. We went to dinner at Pelao the 2 nights we stayed in Cangas and we did not wait long. The list is huge and full of good things. What we chose was great and very well made and the dishes we saw passing to the other tables looked delicious. We eat bread € 0.6 , red peppers € 4.5 , navajas a la plancha € 10 , huevos rotos con jamon o chorizo € 6 , puntilla € 9 , calamares 9€ , tortilla € 5 , chips € 2.5 , mahou cane € 1.7 , mahou mug € 2.2 , Ribera del Duero wine glass € 2 . The quality of the food, the friendliness of everyone and the atmosphere of the Taperia The Pelao is worth returning to cangas de Morrazo! Superb!!!"