Caffe Del Lupo - Carte

really well executed dishes, excellent raw materials, unbeatable price ratio, kind and quick service

Great food. all delicious dishes with special mention of lamb and pork pulled. attentive and courteous service

Small restaurant with few dishes to choose but excellent cuisine, simple and informal local quick service near Piazzale Lotto. Positive decision Voir le carte

The restaurant offer dishes in a tapas way, so small portions generally two pieces per dish. The quality of the food is very good and the atmosphere is nice.

I read the reviews before I booked and one said that that the food was mediocre. Every dish I had was exploding with flavor! It didn’t just taste good the flavors had layers of depth. I started with the stuffed zucchini flower, then the spaghettini carbonara with white asparagus, the chicken cacciatore with polenta and then finished with Tiramisu. All were off the chart! Don’t miss it!

I love this place. It 's cute (10-12 tables , the menu is concise and decisive, and the staff is really friendly. Since the last time I was here, they made a cool new menu that is like a high-class tapas. From the multi-portion dishes, I had the octopus, burrata, and a salmon mini burger (a tall slider . Tutto fantastico!! I appreciated the light jazz playing in the background, too (I don 't remember it from before ... Voir le carte

chosen a little by chance a Saturday evening, we were very happy about the way we ate and the kindness of the staff. the menu is very interesting, that goes from meat, fish, vegetarian dishes and, at least during this time, there was also something vegan. the dishes are special, with combinations of new flavors and all very comfortable. Moreover they have an honest price (it seems to me that no plate has exceeded the euro.) The only “pecca” is the small and anonymous place, more like a bar than a restaurant. I recommend that everyone does not stop at appearances, though.

Very welcoming service, yummy food and tasty drinks. What more can you ask for...? The chef came out to explain the concept and we asked him to surprise us with 6 dishes of his choice. They were all delicious . The mini arancini chef’s treat was a great start, the chef offered us more after he learned that we enjoyed it. There has something to be said when my colleague who doesn’t eat rare meat, enjoyed every little bit of his steak tartare. A nice, modern non pretentious dining experience. I would definitely recommend and will return. I forgot to take pictures of the dishes because I just wanted to taste the delicious looking food quickly.

There's nothing to do: There's no blame for him even when we try. Not even when you take them to the guard by presenting a touch and an escape. a complex day of a complex month, a tragic time and a change of heart,) yet in a fraction of a second the wolf team had already prepared a table for two, with the usual smile and usual courtesy. and despite the assillo of a niece to go to school to a very narrow mail ride, on the table came the usual sublime risotto, this time with saffron and zucchini, as well as perfect was the vegetables, perfect were the chicken bucconcini, perfect the kitchen and the consistencies. nothing to do, you don't take them into counterfeit even when you do as much as y... Voir le carte