Bottega Vegana - Menu

Via Coltellini, 19, Modena, Italy

🛍 Caffè, Panini, Italiano, Porta Via

4.2 💬 458 Avis

Adresse: Via Coltellini, 19, Modena, Italy

Ville: Modena

Plats: 7

Avis: 458

Site Web: https://www.facebook.com/pg/Bottega-Vegana-550050955190476/about/

"I went for lunch. Small place and uncomfortable seats. Very good first courses. prices too high. Nice staff. deserves a chance Vegetarian options: It's all vegan based Dietary restrictions: they are respected Parking: we are in the historic center there are no parking lots Kid-friendliness: suitable Wheelchair accessibility: ground floor Service: Dine in"

Menu - 7 options

Tous les prix sont des estimations.

Grazia Grazia

Food: 5 Service: 5 Atmosphere: 5

Adresse

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Avis

Gennaro
Gennaro

Spectacular Food: 5 Service: 5 Atmosphere: 5


just
just

Price per person: €10–20 Food: 4 Service: 5 Atmosphere: 5


Eugenio
Eugenio

They deserve 10 stars just for their availability and kindness


Marta
Marta

Delicious artichoke lasagna! Kind and attentive staff. Very welcoming environment. Fair prices and generous portions. Super recommended! Food: 5 Service: 5 Atmosphere: 5


Lolly
Lolly

Nice when there wasn't loud music and you were quiet sipping tea or eating something. Prices too high anyway, like a **** as I say... We don't go there anymore and we were there often! Sin. Food: 2 Service: 2 Atmosphere: 2


Laura
Laura

Excellent vegan dishes and a menu dedicated to gluten-free!!! It's nice to come to your place and taste your dishes!!! A thousand thanks Service: Dine in Meal type: Lunch Price per person: €10–20 Food: 5 Service: 5 Atmosphere: 5 Recommended dishes: Avocado Toast, Cake


Franztastisch
Franztastisch

Vegan seems to be sweet. The bone-dry “cake” can be washed down with flavorless hot chocolate. If you can order at all, if you can find someone who speaks English. And it's expensive too. But you sit really nicely! Meal type: Other Price per person: €10–20 Food: 1 Service: 1 Atmosphere: 3


Ceso
Ceso

The food has tasted well but the portions for 15€ were much too small. They went hungry out of the restaurant. Dogs are allowed what was problematic for me as an allergy sufferer. Vegetarian options: Vegan Service: Dine in Meal type: Lunch Price per person: €20–30 Food: 4 Service: 3 Atmosphere: 3


Luca
Luca

I went for lunch. Small place and uncomfortable seats. Very good first courses. prices too high. Nice staff. deserves a chance Vegetarian options: It's all vegan based Dietary restrictions: they are respected Parking: we are in the historic center there are no parking lots Kid-friendliness: suitable Wheelchair accessibility: ground floor Service: Dine in

Catégories

  • Caffè Savourez notre sélection de cafés riches et aromatiques, habilement préparés pour éveiller vos sens. Du classique expresso aux lattes crémeux, découvrez le mélange parfait pour commencer votre journée sur une note savoureuse.
  • Panini Un assortiment délicieux de sandwichs fraîchement préparés, confectionnés avec des ingrédients de première qualité et servis sur du pain artisanal. Parfait pour un déjeuner rapide ou un repas satisfaisant, chaque bouchée est riche en saveurs et en bienfaits.
  • Italiano Savourez les saveurs riches et diversifiées d'Italie avec notre menu, proposant des pâtes classiques, des risottos savoureux et des plats traditionnels de viande et de fruits de mer, tous élaborés avec des ingrédients authentiques et de la passion. Buon appetito !
  • Porta Via Savourez vos plats préférés sur le pouce avec notre menu à emporter varié, proposant des mets délicieux et fraîchement préparés, parfaits pour un style de vie actif. Savourez les saveurs où et quand vous le souhaitez!

Commodités

  • Posti A Sedere All'aperto
  • Accessibile Alle Sedie A Rotelle

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"good morning, I find myself writing this very negative review not to judge the food, which I couldn't eat, but rather because of the high incompetence of the staff regarding the management of reservations and the approach to customers. the unpleasant experience took place on 03/16/2024, when I, together with my family and some of my friends, went to the club to celebrate my eighteenth birthday. once we arrived at the restaurant we were kindly welcomed by a waitress with hearts tattooed on her arm (a fundamental detail to understand with whom the unpleasant incident took place), referring to the lady I stated that I had made a reservation for 4 people the previous evening and during the afternoon of 16/03 having telephoned again to ask if it was possible to add another 3. once having made us sit at a long table located on the veranda of the restaurant he brought us the menus making a note on the lack of mushrooms to prepare some dishes and the possible replacing them with asparagus, which is understandable given the purely spring period. after about twenty minutes, after having served the wine, the bread and the water, the aberrant story happens... the lady waitress comes to the table saying that there was an error in the reservation and that that table was not for us , but rather for other people who were waiting outside the restaurant, I rightly got angry at the request to leave the table; during the discussion I showed her the phone calls I had made to request the reservation and subsequently the addition of seats, she with an extremely haughty manner took the business card of the restaurant to validate her hypothesis that I had called another restaurant, but alas the lady's theory was completely wrong since the number I had called was correct. subsequently the lady invited my mother's partner to see the reservation book to make sure the name was missing on it, unfortunately the name was not there but the call had been made to the correct number saying that there was room and indeed confirming the reservation which was subsequently confirmed also upon our arrival at the restaurant. extremely saddened and I was completely distressed by the fact that my birthday would have been ruined so we went to a high-end establishment very certain that we would not recommend this place to other people. I would also like to highlight that I am no stranger to the restaurant sector given that my family has been working in it for some time, so I know how it works within a restaurant business and I know that the mistake that was made due to a very inaccuracy as gross as the way they showed us the door to accommodate other people whose reservation had been made correctly"