Beiramar Marisqueria

Los Abetos

➤ Restaurante Asador Los Abetos, O Lugar Do Monte, 36350 Nigrán (Pontevedra), Spain

Carte • Vino • Helado • Español • Pescado

---

"As new residents of the area we visited twice in February and March 2023. I was very surprised to read the recent negative reviews. Our experiece was exceptional on both occasions. In my opinion Los Abetos delivers exactly what you pay for, AAA quality food and service at the correct price, which is not (and should not be) cheap. This is a place to treat yourself on special occasions. If you want an everyday restaurant, or you prefer to eat cheap, processed food do not come here. If you want to enjoy the best quality meat and seafood, served by knowledgable and attentive staff who are proud of their restaurant I think you will be not be disappointed. The only caveat is that some might find the setting and atmosphere traditional. Personally I love this and the 100% focus on the food and service, but I understand if others prefer a more modern ambience."

Panxon

➤ Praza Jose Mogimes, 4, 36340, Nigrán, Spain

Carte • Sushi • Europeo • Español • Portugués

---

"We've eaten in the new Panxon Sea, restaurant run by the othilio bar, and I have to say that very pleasantly surprised by almost everything: the new decoration, the views, of course, the staff of the room, and the letter. We have taken salmon marinated with hedgehog and trout hooves, spectacular, and roasted octopus paw, parmentier and red alioli. Apart from drinks and desserts, the spectacular price. only one, but: they must advise from the direction that the waiters draw attention to the boards as the one that touches us: five adults and three girls. Three girls who all the time shouted, without listening to the mother who once in a while told them not to shout, citing the conspicuous “the waiter will draw his attention” without the poor waiter really doing it. It was very, very upset. the pity that such a pleasant meal, with all perfect, was sprayed with a theme outside the direction of the local."

Tapería Ardora Rural

➤ San Sebastián, 4, Gondomar I-36388, España, Spain

Carte • Sushi • Kebab • Pizza • Europeo

---

"Aprovechando la celebración del día del padre decidimos venir a este restaurante para comer juntos (8 personas) con reserva previa. En el momento de reservar encontramos en la mesa una deliciosa rodaja cortada para beber mientras decidimos el comando. Pedimos algunas entradas (croquetas y calamares) y platos principales. todo tenía un gusto exquisito, me gustaría destacar el impresionante sabor de la carne y su elaboración. Además del sabor de los platos el restaurante está situado en una antigua casa, que genera un ambiente muy acogedor. los precios son altos pero valen la pena. lugar excepcional para comidas de grupo."

La Molinera

➤ Av. De Portugal, 24, 36370, Nigrán, Spain

Carte • Café • Tapas • Carne • Español

---

"Blink and you might miss this, which you definitely shouldn't! It's just before a pretty busy junction, which you could easily overlook from the outside as you drive past, but it is a clean, modern, restaurant situated along the river. Speaking of which, you probably want to book in advance if you want a prime place overlooking it, otherwise there are plenty of places to dine alfresco, or inside with ample glass to still get the same experience on a breezy day. My top tip, is that you might not actually want that riverside seat during the daytime heat where you may have less shade. It's just as nice sitting further back under the umbrellas, and much cooler. Food selection and quality is good, if a little expensive, as is often my feeling, but approachable, accommodating service goes a long way. Portions can be ample, so some might like to enquire first and share between two. Salud!"

Casa Rita

➤ Rua Carabela La Pinta 17 Bajo, 36300, Baiona, Spain

Carte • Pizza • Cafés • Mexicano • Vegetariano

---

"The range, quality and variety of seafood on offer is outstanding. The owner presents you with a list of what is on offer that day, with prices. Discuss what you like with him, he’ll give you good advice and help you chose a suitable menu. We had Dublin Bay prawns, sole, and very interesting desserts. Everything was excellent. You could taste the ocean in the prawns, the sole was fresh and firm and boned in an instant at our table, it was served with a simple salad and potatoes. The restaurant is adorned with a vast range of reasonably priced wines. The standout dessert was a mock cappuccino made of coffee cream and goats cheese, with some delicious additions we couldn’t place. This is a serious restaurant, book to secure a table and settle in for a long lunch or dinner."