Téléphone: +34937252142
Adresse: C. Vilarrubias, 48, 08202, Sabadell, Spain
Ville: Sabadell
Menu Plats: 5
Avis: 5402
"On Tuesday 19th of July 2016 I went with my friend Roger to have lunch at Bar Restaurant Vilarrubias, owned by Josep Flaquer and his wife María. Josep is the third generation running the business. Before it was run by his grandfather, in the sixties, and also by his father. The bar is located in Sabadell, on the corner of Vilarrubias street and Soledat street. At the entrance they have a terrace with an awning and a couple of tables. When you enter inside, the bar is located on the left side. I sat on one of the stools, seeing how there were customers attending: here is a trifàsic (a drink of coffee, milk and a liquor , here is a sandwich with ham, etc... And sending the orders to the kitchen, Some time after, Isabel, a Mexican waitress, appeared asking if I would like to order something. But just at that moment I was still waiting for my friend. When Roger arrived, Josep directed us to a reserved table, at the end of the room, just before going down to the kitchen. Soon Isabel arrived, and, speaking with perfect Catalan, asked us what we wanted to eat. I asked for some macaroni and croquettes, while Roger prefered gazpacho (a cold vegetable soup mainly prepared with tomatoes and calamaris. Isabel wrote it down in her booknote in capital letters. Whilst waiting, we threw an eye over the newspaper. On the left, there is a nine step staircase that raises you to a loft, to which waitresses Lorena and Isabel climbed in order to attend to clients. In the inner part of these stairs a flag from Centre d 'Esports Sabadell , a local football club founded in 1903, welcomes us. In order to enter into the kitchen, it is necessary to descend five stairs. Leaving this door we saw María, who greeted us, and also an Indian cook who works in the bar. On the table we had these kind of papers that wish you an Enjoy your meal in several languages, including one of them written in pictograms that seemed to be Chinese. The macaroni was very tasty and Roger also enjoyed his gazpacho. When they served me the croquettes with salad, I took the olive oil, that I think that it was from Granada, María 's town, meanwhile Roger squeezed his lemon over the calamari. All very good and very familiar manners. When dessert arrived, I asked for melon and they gave me two slices. Roger ate a biscuit 's cream, his favourite dessert, made by María. Finally, after finishing our meals, we paid by cash, with Josep asking us when we will come again. : Miquel."
Menu complet - 5 options
Tous les prix sont des estimations sur Menu.
Soupes
Gazpacho
Gazpacho : Une soupe froide espagnole rafraîchissante à base de tomates, poivrons, concombres, ail et huile d'olive.
Cuisine Latino-Américaine
Paëlla
Paella : un plat espagnol traditionnel à base de riz, safran, fruits de mer, poulet et légumes, cuit lentement dans une grande poêle.
Fruits De Mer
Plats Aux Œufs
Omelette Carte
Omelette délicieusement moelleuse avec des œufs frais, garnie de fines herbes et fromage fondant.
David
Todo maravilloso...para repetir siempre que se pueda.
Adresse
Avis
Eduardo
Recomiendo 100%, menú entre semana calidad precio excelente
David
Muy bien la verdad, tanto el trato como la comida perfectos.
KrLoSsS
Bar de toda la vida, de barrio... Donde comer a buen precio un menu variado y generoso Voir le carte
Noe
Muy amables y comida muy buena. Merece la pena pagar un poco más respecto a los restaurantes de la zona.
G&B
Si te apetece ‘menjar de furquilla’ este es tu sitio, un bar de toda la vida q aún conserva su esencia, comida y servicio excelente
467danac
I eat here from time to time with my husband fot the menu they offer at lunch. Fair prices for tasty food and good service. We highly recommend it! Voir le carte
Devi
Lo recomiendo un sitio donde la comida es rica tiene platos exquisitos y la atención es muy profesional son amables y están pendientes q no te falte de nada , esto es uno de los sitios donde comes de lujo y el precio muy bn .
Juan
Almuerzo de Tenedor de 10 muy espectacular y como repetimos al menú y fue maravilloso la atención la calidad y el precio muy acorde un local de los de toda la vida..a 5 mint.de Parc Tauli una buena opción para disfrutar de su cocina..
GiacomoD1145
On Tuesday 19th of July 2016 I went with my friend Roger to have lunch at Bar Restaurant Vilarrubias, owned by Josep Flaquer and his wife María. Josep is the third generation running the business. Before it was run by his grandfather, in the sixties, and also by his father. The bar is located in Sabadell, on the corner of Vilarrubias street and Soledat street. At the entrance they have a terrace with an awning and a couple of tables. When you enter inside, the bar is located on the left side. I sat on one of the stools, seeing how there were customers attending: here is a trifàsic (a drink of coffee, milk and a liquor , here is a sandwich with ham, etc... And sending the orders to the kitche... Voir le carte
Catégories
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Vino Une sélection soignée de vins fins du monde entier, offrant des rouges riches, des blancs vifs et des rosés élégants pour accompagner parfaitement votre repas. Savourez l'arôme unique, la saveur et la complexité de chaque bouteille.
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Brunch Un délicieux mélange de plats de petit-déjeuner et déjeuner avec des classiques et des touches créatives. Dégustez des options salées comme les œufs bénédictine ou optez pour des douceurs comme des pancakes moelleux et des fruits frais. Voir le carte
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Español Découvrez les saveurs vibrantes de l'Espagne avec notre sélection de plats traditionnels, allant des tapas savoureux aux délicieuses paellas, apportant une touche de l'art culinaire espagnol à votre table.
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Desayuno Commencez votre journée avec nos délicieuses options de petit-déjeuner, allant des œufs et crêpes classiques aux smoothies et yaourts sains. Parfait pour un repas copieux ou une collation légère du matin !
Commodités
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Exterior
