Bar Albergo La Rocca Dei Flli Rossi Di Rossi Ivo C

typical restaurant in the area of montefeltro. very nice location. Gorgeous and well-worked dishes. .a very good service....what he wants more.

Great food good service,beautiful restaurant, the truffle pasta the wine among st the best ever. This is a difficult gaff to find but just keep climbing up

Attended a wedding at La Rocco, and had an amazing time! The meal was authentic and amazing! The atmosphere was breathtaking and the staff was outstanding. Would defiantly return for a great meal. Voir le carte

a unique place in the village of san leo which is really one of the most beautiful in Italy. at the restaurant you will find excellent dishes and you will have the view of the village that is beautiful.

We ate here 6 years ago with our friends and returned hoping for another memorable experience. Usually return visits do not live up to expectations, but this time was an even better dining experience. The food, ambience, and the helpful owner all made it just wonderful. That the owner spoke good English was also especially helpful.

a pleasant discovery. we were fascinated by the affection on the village, at sunset with clouds, and excited for the quality and portions of the ordered dishes. homemade products. goose fettuccine and calves with delicious truffle and rich in flavor. dishes to lick the mustache and make shoes with dressing. pure goodness, a delight for the palate. difficult to resist the bis. two adults and two boys 6 pasta dishes. the scents wrapped our table. Voir le carte

We had a fantastic dinner at La Rocca. We got the 3 pastas (each was a pretty huge portion for a sampler) and each one was superb. The pasta with white truffles was a real stand out. The chef/owner came out and talked to us about the ingredients, which included a local herb that we had never heard of. He went out to the garden and picked some so that we could see what it was. One of the best meals on a 2 1/2 week trip in Italy that included a lot of great meals.

I had dinner here last night with four colleagues from a nearby opera festival. The food is delicious and the owner is delightful. Cheese plate is excellent with 9 local cheeses and three types of honey. Try the pasta sampler we had black truffle strozapretti, spinach fettucini with porcini mushrooms and tortellini with , fossa cheese from the nearby town of Talmello. Absolutely delicious, each and every one. Grappa suggested by the owner was also excellent, and ask him to sample the rosario liquor truely delightful meal in every way and the sunset from the dining room is spectacular.

we stayed at lunch in this restaurant about a week ago, invoked by the excellent reviews that did not disappoint us. the reception and service were very precise and friendly, the waiter is very friendly and able to entertain the customer. as lunch, we opted for a tris of first, including excellent truffle calves, green ravioli with cartocetal oil and cheese of ditch and, finally, pappardelle with wild boar ragout. excellent pasta, from the typical cheese goto and high quality sauces. our lunch was accompanied by some Sangiovese wine, also very good. To conclude, the waiter has called us to take a dessert, so we decided for a tart to the delicate and greedy apples at the same time. right acco... Voir le carte