A De Totó - Carte

Lugar De Reino-Trasmonte N°20, 15864 Espana, Amés, Spain

🛍 Kebab, Cafés, Pizza, Mexicano

4.9 💬 871 Avis
A De Totó

Téléphone: +34981112740,+34649910091

Adresse: Lugar De Reino-Trasmonte N°20, 15864 Espana, Amés, Spain

Ville: Amés

Menu Plats: 18

Avis: 871

"being in a ponte maceira, wonderful town that well deserves a visit, we decided to go here for the good opinions. are jotified, the staff is very friendly and transmits good vibrations to the customer. in terms of food, octopus with the taste of coal and green wet. sprinkle perfection, mushrooms with very good vegetables and cheese and the quite rich churrasco. the chocolate and orange mo is homemade and accomplished."

Jaime Jaime

Excellent, just enjoy the quality of the products

Adresse

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Avis

Lucas
Lucas

treatment of 10 the spectacular food and the place mui cozy and beautiful


Hugo
Hugo

the treatment of the spectacular food and the place mui cozy and beautiful


Luna
Luna

amazing great discovery. we will repeat late that late. good family food good service until soon Voir le carte


Gabriel
Gabriel

good quality of the product and good attention, although I consider that prices quite abusive for the type and situation of the business.


Álvaro
Álvaro

I've been wishing to go for a while, but I haven't decided because I have a little dismantling and I didn't know what I was going to find there.


Nahia
Nahia

attention a ... the presentation of the excellent dishes! the most delicious food and desserts more, recomendable rice ice cream with milk. highly recommended! Voir le carte


Diana
Diana

attention a 10 ... the presentation of the excellent dishes! the most delicious foods and desserts more, recommended rice ice cream with milk. highly recommended!


Yeray
Yeray

I've been looking forward to going for a while, but I haven't just decided because I've got a little dismantling and I didn't know what I was going to find in there.


Obioma
Obioma

being in a ponte maceira, wonderful town that well deserves a visit, we decided to go here for the good opinions. are jotified, the staff is very friendly and transmits good vibrations to the customer. in terms of food, octopus with the taste of coal and green wet. sprinkle perfection, mushrooms with very good vegetables and cheese and the quite rich churrasco. the chocolate and orange mo is homemade and accomplished. Voir le carte

Catégories

  • Kebab Savourez nos délicieux kebabs, grillés à la perfection et débordant de saveur. Choisissez parmi une variété de viandes et d'épices vives, servis avec des accompagnements frais. Parfait pour un repas satisfaisant et savoureux.
  • Cafés Des cafés charmants proposant une variété de cafés et thés fraîchement préparés, ainsi que des collations légères, des pâtisseries et des desserts. Parfait pour un remontant matinal ou une pause gourmande l'après-midi dans une ambiance cosy. Voir le carte
  • Pizza Plongez dans nos pizzas parfaitement cuites, élaborées avec de la pâte étirée à la main, une sauce tomate riche et un mélange de fromages gourmets. Chaque tranche éclate de garnitures fraîches, garantissant une bouchée délicieuse à chaque fois.
  • Mexicano Des saveurs mexicaines authentiques vous attendent avec des fajitas grésillantes, des tacos savoureux, des enchiladas piquantes et du guacamole frais, le tout préparé avec des épices riches et traditionnelles et servi avec des accompagnements vibrants. Profitez d'une fiesta dans votre assiette !

Commodités

  • Parilla
  • Asientos
  • Carte
  • Reservaciones
  • Menu
  • Sirve Alcohol

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"I went yesterday to eat for the first time in this establishment. The service, impeccable, until the owner arrived When he was offering us what we could eat, among other things he offered us scampi; I correctly asked him if they were Scottish or from around there or Galician or some other place, something that must not have seemed very good to him; Later, among other things, he told us if we wanted scallops, and I asked him if it was the Galician (dark shell) or scallop; This really seemed fatal to this man and he scolded me loudly that I don't even remember my father, that if he doubted his restaurant, that if he was used to being given garbage in the competition... etc etc ..; If I didn't get up and leave, it was out of respect for my companion, and because we didn't want to say it, we didn't feel like starting to look for another place. I really don't understand the reason for this gentleman's anger, that she should be having a bad day; Nobody questions the quality of their product, but I believe that the customer should know and is also within their right to know if they are going to take a 250 g langoustine at 120 per kg or a dozen Scottish langoustines at 35; or if the scallop that is going to take is native or flank, or if the cockles are from Noia or Morocco or I don't know, if the vegetable stew is from a boat, if the ox is a cow or whatever. I even understand that a good restaurateur even likes that the client, if he is gastronomically demanding, asks him about the origin of the product The times where it seems that they are doing you a favor by eating at 110 euros person I think they should end, as well as speaking ill of other restaurants without anyone asking anything In the end he did not give us nor langoustines nor scallops for something it would be"