Artisti Macellai La Braceria

quality and seriousness is not easy to find it. Good boys.

Good meat but I already knew it. excellent potatoes with caciocavallo and caramelized onions.

insufficient service and food. I and my friends still had wine in glasses we waited for dessert and coffee and instead we were invited to leave the table for the second round not that with the reservation nobody had talked about shifts

What to say. excellent meat quality! so much choice and cooked really well! delicious meat bombs, to try for those who stop there! excellent red wine! atmosphere dairy, great place for dinner with friends and couples! Recommended for those who want to eat meat!

arrives at 20.00, at 22.00 we were raised with wine still to drink for the second time without notice at the time of booking. very good tapas, quality meat but badly cooked. given the cost, we expected a different service. sweet and coffee taken in another place.

for the cost there is definitely better. good meat but cooked in a bad way, there is no service at the tables and moreover we had to remove the empty dishes from the table and go to take other clean. booked for 20:30 and at 22:00 we had to leave the table to make room for other people. Not recommended.

revised to adapt to covid, what has not changed, after 2 years that we have not visited, good food (for those who love the meat) and friendliness of the boys who work there. you choose the meat directly from the counter which is then cooked at the moment. waiting times are in the norm and if accompanied by 1 small appetizer are even shorter!

incredible proposal for the place. local seafront, I recommend to throw on meat compared to starters that are good but do not hold comparison. top bombettes, surgical frolling entrecote, also have gnummareddi; as sweet treat yourself to the fried fig. for beverage the choice of wines is more interesting than beers, with local natural references and other more famous Italian (like foradori wines! accessible embroidery. back twice for the enthusiasm of the proposal.

The butchers have: The decadence of a good RICORDO.ANYMORE, what a mistake... LOCATION of the spartan and minimalist room, contrary to the interior. Full of mosquitoes and without a rag of citronella, with two speakers (positioned badly and that they do not really feel that they constantly call customers by number, without a clear order, customers who must first order out, then inside (and quickly. and then go back inside to get food and drink. twice. SERVICES absent, abundantly in the self-service range. The only two waiters are young ghost boys who, if you don't look for them, see them at the entrance and the ocita, while they dine. But they pour the first glass of local wine from the aver...