Annare - Carte

Corso Italia 54, 80062, META, Italy

🛍 Caffè, Pizza, Pasta, Frutti Di Mare

4.5 💬 5945 Avis
Annare

Téléphone: (+39)0818086848

Adresse: Corso Italia 54, 80062, META, Italy

Ville: META

Menu Plats: 8

Avis: 5945

Site Web: http://www.facebook.com/annare.cucinanapoletana

"Well, if you don't go to lunch or dinner every god, or you're a thief or a spy. homemade food from agriculture of the cook. the tris of vegetables a poem, the pizza daisy an emotion. Marò! but it's not gourmet, and only a honest trattoria! But if you go, you come back. he was able to agree four different families and fifteen different gorges, simply with the taste and care of foods. and it's just a tractor! I recommend pasta and beans (but I don't tell you how it is made). with the mussels or pasta with Sicilian pasta, or the fritturina of the fish of the day, or gnocchi alla sorrentina or shalatielli with pesto di noci and sausage or fusilli with cod, zucchini and clams or.....togliete or and taste everything! If one of these dishes doesn't like you, send me the bill!"

Menu complet - 8 options

Tous les prix sont des estimations sur Menu.

Pâtes

Pizza

Gnocchi

Entrées

Plats De Poisson

Božidar Božidar

small but cozy place, like the owners. seems to stay at home delicious local dishes and specialties.

Adresse

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Avis

Brigitta
Brigitta

thanks to the kindness of the girl who took care of us. excellent quality of the products. We'll be back!


Jarno
Jarno

excellent restaurant, excellent staff make you feel at home. the dishes are the most. I highly recommend it. I will certainly return


Ubaldo
Ubaldo

restaurant with a beautiful welcome, all fresh divine food with high level raw materials, the excellent person owner, advice fourth restaurant good Voir le carte


Ruth
Ruth

indifferently from the typology, every dish is of great level. fresh ingredients and good quality. simple, but friendly place. friendly and always smiling direct masterfully from the great 'musician' the mister and the prof


گلشیفته
گلشیفته

we were annanana in the days immediately before Easter. we have lunch in a comitive (about 20 people) and you have to say that we ate very well! excellent appetizers of meat and fish, first sea and mountain equally good then those who have fried that contorni I have to say that we all enjoyed the kitchen.


Walter
Walter

We stopped at lunch and had a pleasant surprise. we ate delicious fried ravioli with chiumenzana and spaghetti with legendary clams, my husband's word! the right prices, 2 before, the ravioli which are an appetizer, water and a drink, 40 euros. the kind staff. the place has places both outside and inside, with air conditioning! Voir le carte


Egisto
Egisto

thanks to google we found this trattoria in the main road of destination where we could get first really good (gnocchi alla sorrentina and scialatielli to the seafood) a beautiful fritturina of the fish of the day and delicious desserts. always smiling personal and honest prices, absolutely recommended. I forgot we came back the next day to try the pizza, delicious!


Muzio
Muzio

reading reviews of other many questions arise spontaneously. local for tourists who are improvised (like me) mediocre food, for my potato pasta and provola I can only comment that fortunately the first time was eaten elsewhere, supermarket dumplings with a dressing that do not bind together. on the mussels, good. goto and x come the portion was about 10/15 (in this case. x luck,) personal, if nothing else, courteous. price for nothing adequate, 45€ in two x one before, the 10 mussels, two anchovies of house wine, a water. coffee offered! I apologize as name and city are correct, but not restaurant. that at this point I hope to try!


Arsenije
Arsenije

Well, if you don't go to lunch or dinner every god, or you're a thief or a spy. homemade food from agriculture of the cook. the tris of vegetables a poem, the pizza daisy an emotion. Marò! but it's not gourmet, and only a honest trattoria! But if you go, you come back. he was able to agree four different families and fifteen different gorges, simply with the taste and care of foods. and it's just a tractor! I recommend pasta and beans (but I don't tell you how it is made). with the mussels or pasta with Sicilian pasta, or the fritturina of the fish of the day, or gnocchi alla sorrentina or shalatielli with pesto di noci and sausage or fusilli with cod, zucchini and clams or.....togliete or a... Voir le carte

Catégories

  • Caffè Des cafés charmants proposant une variété de cafés et thés fraîchement préparés, ainsi que des collations légères, des pâtisseries et des desserts. Parfait pour un remontant matinal ou une pause gourmande l'après-midi dans une ambiance cosy.
  • Pizza Plongez dans nos pizzas parfaitement cuites, élaborées avec de la pâte étirée à la main, une sauce tomate riche et un mélange de fromages gourmets. Chaque tranche éclate de garnitures fraîches, garantissant une bouchée délicieuse à chaque fois. Voir le carte
  • Pasta Régalez-vous avec notre sélection de plats de pâtes classiques et contemporains, chacun élaboré avec des ingrédients frais et de qualité et des sauces savoureuses qui capturent l'essence de la cuisine italienne à chaque bouchée.
  • Frutti Di Mare Plongez dans les prises les plus fraîches de la mer avec notre sélection de fruits de mer, proposant des plats exquis préparés avec des poissons et fruits de mer de haute qualité. Savourez les saveurs de l'océan à chaque bouchée !

Commodités

  • Prenotazioni
  • Portare Fuori
  • Carte
  • A Tarda Notte
  • Menu
  • Opzioni Vegane

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