Amber Rose - Menu

22-26 Castle St, Edinburgh EH2 4LS, UK, EH2 3HT, Edinburgh, City of, United Kingdom

🛍 Pub, Pubs, Food, Steak

3.8 💬 4199 Avis
Amber Rose

Téléphone: +441312261224

Adresse: 22-26 Castle St, Edinburgh EH2 4LS, UK, EH2 3HT, Edinburgh, City of, United Kingdom

Ville: Edinburgh, City of

Plats: 35

Avis: 4199

Site Web: https://greatukpubs.co.uk

"Booked a table at the Amber rose for my birthday drinks payed £40 ahead which I got back but when we sat down (we had arrived early) were approach by one of the staff to say he will immediately give our table away if the party doesn’t arrive. Not even giving the chance for people to be there since we were actually early. Thankfully everyone did arrive and I’m sure they got lots of money from us. We were just treated like a number and nothing more. Will not be back in a hurry."

Patsy Patsy

Another great visit to Amber Rose always come when we come to Edinburgh

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Avis

Oana
Oana

Bar cancelled our table and we had to find somewhere else without a booking


RosinaA
RosinaA

Great service, fab price snd using the app means no bar ques. Staff very welcoming


nadenekennedy75
nadenekennedy75

Excellent food and service-such great value! Highly recommended for families. Best food we’ve eaten on our trip so far.


CarolH
CarolH

Good atmosphere, friendly service, plenty choice on menu, even for my fussy sister. Will definitely go back to Amber Rose.


Valerie
Valerie

Went to this pub for lunch and drinks. Good service and very friendly staff. Would recommend but would reserve a table on line as this pub gets full.


davidhM5236LC
davidhM5236LC

Lovely cosy pub, good food and cocktails. Great for live sport and a really good external area. The team is very friendly and helpful. Clean and pretty good value for drinks and food.


itscarlam
itscarlam

Lovely pub. The food was amazing and the staff were so helpful and friendly. Was quite busy when we went but even so nothing was too much bother for them. Will definitely be back again!


Culture22457478634
Culture22457478634

Came in for a quick pint to warm up after the Christmas Markets and it did not disappoint! It had a very cosy feel about it and the atmosphere was really good. Both Tom and Neil were great, quick and friendly service at the bar and then making sure we got a seat as well. Great selection of drink and the food menu looked tasty too. Will definitely come back any time I’m in Edinburgh !


Claire
Claire

Booked a table at the Amber rose for my birthday drinks payed £40 ahead which I got back but when we sat down (we had arrived early) were approach by one of the staff to say he will immediately give our table away if the party doesn’t arrive. Not even giving the chance for people to be there since we were actually early. Thankfully everyone did arrive and I’m sure they got lots of money from us. We were just treated like a number and nothing more. Will not be back in a hurry.

Catégories

  • Pub Profitez d'une ambiance animée avec nos classiques du pub. Des burgers copieux et du fish and chips aux tartes savoureuses et aux bières artisanales, notre menu promet une expérience conviviale idéale pour se détendre entre amis.
  • Pubs Découvrez une atmosphère chaleureuse avec des repas copieux, des bières artisanales et des plats de pub classiques. Savourez des plats réconfortants comme le fish and chips, les burgers et les ailes de poulet, accompagnés d'une pinte rafraîchissante ou d'un cocktail créatif.
  • Food Régalez-vous avec notre sélection variée de plats, offrant un mélange de classiques et de créations innovantes. Chaque élément est préparé avec les ingrédients les plus frais pour ravir vos papilles et vous offrir une expérience culinaire mémorable.
  • Steak Savourez des morceaux de steaks juteux et tendres, grillés à la perfection par des experts. Chaque bouchée offre une explosion de saveurs, servie avec des accompagnements classiques et des sauces délicieuses pour rehausser votre expérience culinaire.

Commodités

  • Beer
  • Seating
  • Breakfast
  • Nightlife

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"new kapitel has caught my attention after I was on top ten on trip advisor only months after the opening in the oktober last year. that and the fact that it is open for my early january birthday, made it the perfect place to celebrate to become a little older. I was with the man and his family. the man is quite used to my taste and good to the kind of kitchen that would appeal to me for a special occasion; his family not so much and I was filled with shame as his mother scornful went through the menu trying to find something she would enjoy. I've eaten with the family of the man, and I know they enjoy eating, so I think it's a failure of the menu that it is not accessible. the benming always blooming and garnish can appeal to some, but for others it is overcomplicated and it is necessary to find a balance between the two. we start with the starters and I go for venison sour wort pithvier. the venison was underheated and incredibly dry, to the happiness the sourded a little moisturizing and so saved the whole dish, but the aromen were quite not clear, except the garnitur of plastered mushrooms I thoroughly enjoyed. for the largest part we chose a fish dish for our main,- sea trout, smoked muddles, petersilien and coast herbs. where the starter fell, the main recording is getting back. the dish is rich and creamy, and each element adds the complexity of the taste as a whole, without disturbing. the concept is now an old one, and it would be deceptive if it had not worked, as it would essentially pay with this place. I enjoyed my meal in new chapter, although I do not agree with it is stellar status under the hierarchy of edinburgh eateries. it is top ten position is just a flash in the pan of hot popularity, and in time it will be plated in the upper half of the middle stage where it belongs. and that is where it belongs, the dishes can be plated with a michelin star in understood, and the venue and the supporting media has the clean lines and empty slate look of fine but eat the team has a long gone to go if that is their real aim. at the end, although it was a beautiful meal, and cheap (at the moment I would not be surprised to see their prices slowly rise) and the man’s mother found something they enjoyed and that is the most important."