Accademia Del Gelato

Your ice cream is delicious. yogurt goto with fresh cream. top top

great ice cream with a wide range of gouits and types. I recommend it.

the best. indisputable. the quality that, if the master has time, is explained to be understood Voir le carte

refined gouits and quality ingredients. The only one who in the audience is open up to “priests” (22:30

visiting the historic center of hearing with friends, we came across this ice cream shop. wide choice of gouits, with top quality ingredients,really delicious.

where the ice cream shops are closed, this one is always open. I recommend caramel cream and pistachio. one of the best ice cream parlors in the centre. price: 3,20 euro (cono 2 goti) Voir le carte

a very good ice cream with some also very special goits. I and my son tasted 2 gooses: mascarpone with strawberry sauce and salted caramel. I have to say that caramel is so much to me.

best audine ice cream without any doubt. Every goto has its perfect expression in ice cream. almond knows about almond, pistachio knows about pistachio (rare! peanuts knows about peanuts and so on. It melts in the mouth. Show.

in ice cream there is passion and talent, combined with innovation and tradition, all seasoned by a care and knowledge of the raw material. we recommend a gotative journey to understand all of this. Thanks to roberto and laura for the work you do. You made us fall in love with your ice cream! Voir le carte