"in the late summer I had my wife a weekend of extra class in the 4 stars weinhotel st. stephanus mosel (on ebay first, clear! and since we were never in this opposite, what good weather should be, I booked a bmw z4 at europcar with which we wanted to go to the mosel. the offer of the hotel st. stephanus, included two overnight stays with breakfast, free use of sauna and pool, a welcome drink and a 5-gourmet menu from the kitchen of the cleanser. (this restaurant has received in the gault millau 14 of 20 reachable points, so that a real peak gasification! after a nice day in the mosel and visit several famous cities such as bernkastel kues, traben trabach and last but not least trier (of course always with delicious mosel wine tasting, logical! , we have restarted our hotel to take our 5 cursor menu. our expectations were really full and after the carpaccio of organic bark in truffle butter (1.Gang , after a tomaten cream there were plenty (2.Gang , a poched salmon fillet in saffron espuma with parmesanrisotto (3.Gang . for the conclusion there were cheese variations (4.Gang and a chocolate yogurt with banish. the ambiente of the restaurant has been adapted to eat and who wants to experience or give away something extraordinary should book here once. Of course, it is not quite super-priced (logo!, but it was certainly worth every spent cent. the hotel room and the beds also corresponded to our expectations and as the weather suitable, we could also sit our breakfast on the free (terasse, picture 6 with views of the mosel. really nice! we had, or I, had an additional highlight at this weekend, because we were also the European ferrari 250gto club in our hotel. I could admire and photograph great vehicles. all in all, this weekend was one of the best places I had ever booked!"
