"in the fascinating bobbio we discovered this historic place, completely resigned to new owners, fans of their work and deeply linked to their traditions. in the room the owners, very kind and very helpful, allow already to taste the courses with descriptions of the preparations. the cuisine, expertly cured according to the tradition of bobbiese, offers delicious dishes and excellent quality. do not miss the desserts, strictly homemade, especially the tarta tatin with apples."
