"in the title the significant elements that produce our judgment, overall undoubtedly excellent. Refined restaurant, already awarded 1 star michelin, is a kitchen, exposed, of great quality for raw materials, variety of proposals, work in brigade both to the fires, and to ocita. the impiattamenti are all of great effect, the flavors recognizable and enhanced by the great work profuso. to these qualities, the cuddles at the table of a competent maitre and its attentive collaborators, until the welcome presence of the chef to escort the exit of the seconds, obviously enriches, and raises, the level of this restaurant. Our dinner, deliberately, has avoided the usual “seacrude” preferring the non-oual. in fact from the duck, potato and thyme, passing through the must of this kitchen, the spaghetto to the curls, making room to its majesty the axe to the Catalan, and then taste a remarkable roasted cod with asparagus, the palate could really appreciate a high-level cuisine. The excellent wine cellar has provided us with a great franciacorta, the dessert paper has proposed us the amazing marquisine. alone is worth a stop, trust me. of great satisfaction therefore the whole presence from berry, from the reception, to the small pastry and chocolate to accompany rum of great quality. Bacchus, ladies and gentlemen, it's still berry."