Vivo - Carte

Goettelmannstr. 40, Mainz I-55131, Deutschland, Germany

🛍 Käse, Kaffee, Frühstück, Europäisch

3.2 💬 1390 Avis
Vivo

Téléphone: +4915755610114,+4961316178818

Adresse: Goettelmannstr. 40, Mainz I-55131, Deutschland, Germany

Ville: Mainz

Menu Plats: 35

Avis: 1390

Site Web: https://www.cafe-vivo.de

"I am a model and place a lot of value on good taste. Mainz is not Paris, but I was filled several times with my friend in Vino for breakfast and I leave the café not only filled, but also with pleasant feelings. Honestly, this is not just my friend; The ambience and handling of the good breakfast are only Bonne tres!"

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Avis

User
User

Very decent. Food tastes. Sausage salad as he should be!


User
User

Great food and atmosphere, good place to come with family, friends, also very nice for the couple. I would recommend everyone.


User
User

Very nice restaurant in the Volkspark. The staff is very friendly and fast, the food is very good and the homemade lime can only be recommended! I had mangomint... Legger! Voir le carte


User
User

It was very delicious. Only unfortunately they had nothing there... like pizzas etc.. We assume that they have a personal deficiency because the waitress was stressed and rude because she is overloaded. Otherwise it was fine


User
User

It was very delicious. Only unfortunately they had nothing all there... how pizzen etc.. We assume that they have a personal shortage because the waitress was stressed and rude because it is overloaded. Otherwise it was in order


User
User

The Volkspark is one of the leisure magnets of the state capital. The Cafe Vivo offers the appropriate culinary underpainting. Easy kitchen served by very nice and attentive staff. The flame cakes are highly recommended. My favorites are with goat cheese or Bolognese. Voir le carte


User
User

If at 3,50€ for a portion of pommes, the bowl is not really full, you feel ripped. If the staff gets too bad when you talk, it's not possible. The rating is only for the kiosk at the water playground. I can't say restaurant. Probably exactly as the same owner. And the toilets are far below station level.


User
User

Over half an hour sitting at the table waiting for the order to be picked up. After a corresponding demand from the waiter, whether outside is served at all, we only received the snippy answer we would see that he was busy. After another ten minutes we went back without having consumed something....very bad...


User
User

I am a model and place a lot of value on good taste. Mainz is not Paris, but I was filled several times with my friend in Vino for breakfast and I leave the café not only filled, but also with pleasant feelings. Honestly, this is not just my friend; The ambience and handling of the good breakfast are only Bonne tres! Voir le carte

Mainz

Mainz

Mayence, une ville historique sur le Rhin, est connue pour sa culture du vin et son Spundekäs, une trempette fromagère crémeuse souvent accompagnée de bretzels ; c'est un délice culinaire central.

Catégories

  • Käse Une sélection soignée de fromages artisanaux du monde entier, offrant des saveurs et des textures variées qui ravissent le palais. Parfait pour partager ou savourer individuellement avec les accompagnements idéaux.
  • Kaffee Savourez notre sélection de cafés riches et aromatiques, habilement préparés pour éveiller vos sens. Du classique expresso aux lattes crémeux, découvrez le mélange parfait pour commencer votre journée sur une note savoureuse. Voir le carte
  • Frühstück Commencez votre journée avec nos délicieuses options de petit-déjeuner, allant des œufs et crêpes classiques aux smoothies et yaourts sains. Parfait pour un repas copieux ou une collation légère du matin !
  • Europäisch Savourez un voyage culinaire à travers l'Europe avec notre menu savamment élaboré, mettant en vedette des plats authentiques de France, d'Italie, d'Espagne et d'ailleurs, en utilisant les ingrédients les plus frais pour donner vie aux saveurs traditionnelles.

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Patagonia Mainz

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"we thought it was time that four years ago opened patagonia in the mainzer neustadt to test. the bus and tram connection is excellent, the parking situation is very difficult. there is an outside area at the restaurant, and the dining room is large and clear. because the guests were distributed outside and inside, the reservation about opentable would not have been necessary. so we were allowed to choose a table and were welcomed by the two ladies in the service friendly. we found a rectangle with a view of a large flatscreen, on which a diashow of pictures ran from patagonia, which first triggered television. steaks are offered in all variations, and the selection is quite difficult. we first took three empanadas with different fillings that relatiw quickly came out of the kitchen and taste very good.My wife decided in the main course for a rumpsteak of the even medium rare with grill potatoes and salad. I had previously researched the card in the internet and asked myself what a flap steak was. wikipedia helped and so I knew it was a cut that is very common in patagonia and comes very close to the us sirloin strip. I wanted to try this and ordered it **** in the bloom. I took a foil potato. both supplements were handed with the obligatory sourcream with coriander. the two supplemental salads were fresh, colourful and crisp, with the carrots also liked as a supplement. Even with critical consideration, the performance was in all respects of expectations: the services were extremely friendly and stood also in the meat selection with rat and did the side. the we chose to be perfectly met. confusingly I found the hints in the menu on the recommended per steak. these were all together and especially between medium and well done. that was not comprehensible for me because of the top quality of meat, all in all a very successful evening with a quite reasonable price-performance ratio. we like to come back to patagonia."