Urregin - Menu

K. Barria 4, Bilbo, Spain

🛍 Vino, Europeo, Español, Internacional

4.7 💬 334 Avis

Téléphone: (+34)944399032

Adresse: K. Barria 4, Bilbo, Spain

Ville: Bilbo

Plats: 35

Avis: 334

Site Web: http://www.urregin.com/

"we had a wonderful experience in urregin! although it is in a busy part of the city and we were there during a huge festival, the restaurant was peaceful and intimate. the waiting staff was friendly and attentive perhaps some of the best service we have experienced in bilbao and eating was wonderful! as someone with Celiac disease, I appreciated that the menu was completely gluten-free, and do not mean suffering from the lack of gluten we enjoyed the cajau, the sirloin and ended the evening with the inverted tiramisu, all delicious. I also love the ambiente and the facility in the restaurant. it is cozy and welcoming. I hope they enjoy their drinking experience here as much as we do!"

Menu - 35 options

Tous les prix sont des estimations.

User User

The food was amazing

Adresse

Afficher la carte

Avis

User
User

excellent food and service 5/5


User
User

amazing talent in the work here combined with attentive waiting staff made it an absolute joy


User
User

The service was wonderful. I wish I had known more about traditional Basque food before going.


User
User

eating was excellent, especially lobster and crab ravioli. limited wine list and appetizers did not all come out simultaneously. personal was very friendly, overall and great experience


User
User

This is my third time having lunch here and every time the experience has been excellent. The food is absolutely wonderful, familiar flavours with a different twist. Definitely one of my favourite restaurants in Bilbao.


User
User

we had a wonderful experience in urregin! although it is in a busy part of the city and we were there during a huge festival, the restaurant was peaceful and intimate. the waiting staff was friendly and attentive perhaps some of the best service we have experienced in bilbao and eating was wonderful! as someone with Celiac disease, I appreciated that the menu was completely gluten-free, and do not mean suffering from the lack of gluten we enjoyed the cajau, the sirloin and ended the evening with the inverted tiramisu, all delicious. I also love the ambiente and the facility in the restaurant. it is cozy and welcoming. I hope they enjoy their drinking experience here as much as we do!

Catégories

  • Vino Une sélection soignée de vins fins du monde entier, offrant des rouges riches, des blancs vifs et des rosés élégants pour accompagner parfaitement votre repas. Savourez l'arôme unique, la saveur et la complexité de chaque bouteille.
  • Europeo
  • Español Une sélection vibrante de plats traditionnels espagnols avec une paella authentique, des tapas savoureuses et des fruits de mer délicieux. Découvrez les saveurs riches et l'art culinaire de l'Espagne directement à votre table.
  • Internacional Découvrez un monde de saveurs avec notre sélection diversifiée de plats internationaux, conçus pour offrir un voyage culinaire à travers les continents, rempli de goûts vibrants et authentiques du monde entier.

Commodités

  • Vino
  • Cócteles
  • Tarjeta Visa
  • No Fumadores

Restaurants similaires

Etxanobe La Despensa

Etxanobe La Despensa

Calle Juan Ajuriaguerra Kalea, 8, 48009, Bilbo, Spain

Europeo • Vegetariano • Mediterráneo • Comida Rápida


"I would fly back to Bilbao just to experience this culinary art and visual sensations again. This is where gastronomy meets art. From the projected menu, table-side preparation, to 3D goggles, every dish was well orchestrated and carefully presented. The 14-course Chef Plus menu is the best choice and it was a mind-blowing 3-hour journey. I have been to several 3 and 2 stars Michelin Star restaurants around the world, and this one-star establishment gave me more excitement and surprises than some more famous ones. This is the only Michelin star restaurant that I have been to where you get to see the chef several times throughout the dinner. Their seafood dishes were the best ones I have ever had that I can truly taste the intense flavor of the ingredients, not the sauce. I have had numerous cousins with truffle before, but none of them are memorable. The aroma of the white truffle in the soup I had here today was truly legendary. The number one course for me was the dessert named Caprice of Eucalyptus Raspberry and Tomato. I was curious about the use of tomato in a desert at first, but then it became my most favorite moment of the night. The transformation of a simple ingredient such as tomato into a whole new texture and flavor was just like magic. I have never ordered an a la carte item from a prix fixe menu before, but I did tonight just to experience it twice. Again, the tomato won my heart. The raspberry biscuit was equally amazing by itself, but the shock from the tiny tomato dices hidden inside this dessert was just beyond words. This was easily the best Michelin one-star restaurant for me, and it surpassed some of my past 2-star and 3-star culinary experiences. Maybe Yelp is not commonly used in Spain, so there was only one review about this place. I would not notice this place if I just walk by, since you can 't see inside from the street. You have to ring the bell in order to get in. I went to the adjacent restaurant by mistake, since it was the only one open around there. Then I was escorted to the right place. Don 't be shy to ring the bell, even though it looks like they are closed from outside. You will not be disappointed."