Taverna Mykonos - Carte

Heinkelstraße 27, 73614, Schorndorf, Germany

🛍 Tee, Lässig, Griechisch, Lieferdienste

4.3 💬 1863 Avis
Taverna Mykonos

Téléphone: +49718163642

Adresse: Heinkelstraße 27, 73614, Schorndorf, Germany

Ville: Schorndorf

Menu Plats: 12

Avis: 1863

Site Web: https://taverna-mykonos.de.tl/

"Malheureusement, la réservation de table ne fonctionnait ni par téléphone ni en ligne. Dommage. J'ai dû attendre. Le service ne fonctionnait pas du tout. Un verre en deux heures Un bon serveur voit quand les verres sont vides, ce n'était pas le cas là-bas. La seule consolation était la nourriture. Heureusement c'était bien"

Menu complet - 12 options

Tous les prix sont des estimations sur Menu.

Jaycee Jaycee

Comme toujours, bon goût et optique, nous reviendrons

Adresse

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Avis

Ansley
Ansley

Très savoureux avec un service parfait ....! Hautement recommandé


Elizabeth
Elizabeth

Service amical et bonne nourriture, nous reviendrons avec enfants et petits-enfants


Violet
Violet

Comme toujours, nous avons mangé délicieusement et avons eu un bon déjeuner: un excellent rapport qualité / prix! Voir le carte


Darwin
Darwin

Comme toujours, une super soirée dans une ambiance agréable. Cuisine grecque très savoureuse. Service amical. Heureusement encore


Earlene
Earlene

La nourriture est très bonne, mais très, très occupée ces derniers temps, donc le propriétaire semble probablement plutôt stressé


بشائر
بشائر

Hôte sympathique, excellente cuisine à des prix humains et un merveilleux restaurant de style grec. L'espace extérieur est particulièrement beau en été. Ça vaut vraiment le coup Voir le carte


Skye
Skye

La Taverna Mykonos est idéalement située à Schorndorf dans une zone plus commerciale. Des places de parking suffisantes sont disponibles. Le restaurant est confortablement meublé, le service très sympathique et la nourriture vraiment savoureuse


Celia
Celia

La nourriture est délicieuse. Ce serait bien si la commande de boisson était prise au début et pas seulement en même temps que la commande de nourriture. Cela prend beaucoup de temps lorsque vous avez soif. Le service est un peu en sous-effectif


Raven
Raven

Malheureusement, la réservation de table ne fonctionnait ni par téléphone ni en ligne. Dommage. J'ai dû attendre. Le service ne fonctionnait pas du tout. Un verre en deux heures Un bon serveur voit quand les verres sont vides, ce n'était pas le cas là-bas. La seule consolation était la nourriture. Heureusement c'était bien Voir le carte

Catégories

  • Tee Découvrez notre sélection de thés apaisants, offrant à la fois des mélanges classiques et exotiques. Parfaitement infusés pour éveiller vos sens, laissez-vous tenter par notre gamme pour un moment de tranquillité et de saveur à chaque gorgée.
  • Lässig Notre menu Casual propose des plats réconfortants délicieux pour un repas sans effort. Des burgers juteux et des sandwiches succulents aux salades fraîches et plats copieux, notre sélection diversifiée offre une expérience délicieuse pour toute sortie décontractée. Voir le carte
  • Griechisch
  • Lieferdienste Savourez nos délicieux plats livrés directement à votre porte ! Rapide, pratique et rempli des saveurs que vous aimez. Commandez dès maintenant et dégustez votre repas dans le confort de votre maison ou bureau.

Commodités

  • Bier
  • Cafe
  • Carte
  • Wein
  • Menu
  • Bankett

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"At the end of the weekend we wanted to enjoy something. We heard that a pizzeria was opened in the cinema, which can be tested. So we drove over the mountain to Schorndorf. Above the mountain, however, the snow was quite funny or better half-lusty and we looked briefly at the reversal. Well, the consideration was rather one-sided: the woman I love was after that because she doesn't feel very comfortable with such road conditions. Environment In the valley it was more relaxed and so we arrived at the time that was requested during the previous reservation. Near the cinema it is not so relaxed with the parking situation. There are a number of parking spaces nearby, but these are likely to be occupied at unfavorable times. We found one outside the door. That was good. The newly furnished restaurant is reached by a double door wind and comes to the vaults. Inside it is divided into two sub-rooms that are quite modern. Brown tones and beige dominate the interior and thus the eye. Sleep well and a track noble, it's a bit too cool. I'll never be warm. But some like it and that's good. Service In the middle of the heights, of which a well maintained waiter came to meet us and kindly greeted us a little emotionless. This moved with him for a while, and I was amazed that he later had a different face and even shredded at the neighboring table. Okay, I guess it was a bad time for him at the beginning. Another waiter was probably responsible for our table and immediately much more laborious. According to Bon Chef, on request, but “just” the boss in the room. Generally, we were well maintained. The maps (nix brewery cover and clear-sighted envelopes and only later the request for drinks came. It was asked at reasonable times when everything was fine, the dishes were suitable. I must mention that the common salad served with additional plates came only about 5 minutes before the main dishes. Some people like that. We like the salad very much together with the main dish. That's why we did it. The waiters were always reachable (which naturally influenced me during photography, and the final payment process was also made possible in time. Only the demand for dessert, coffee or the like remained. But this is also rarely considered by us, and therefore in our eyes no fauxpas for us as guests. Food: The map housed the popular offer awaited in the popular Italian restaurant. Pasta/Pasta (here, by the way, pizzas with pasta dresses and some meat and I also mean fish dishes. Grand Cola and large detail 0.4l (3.20 Insalata Capricciosa (9.20 Combinazione di Pasta al Forno (8.90 Pizza Diavolo (7.10 1, The drinks were quickly and appropriately cooled. The latter is probably not likely to pose problems for a restaurant, but you have experienced a lot. The Salat Capricciosa was mainly a leaf salad, very appealingly garnished and equipped with very tasty thin parmas hams, solid and tasty mozzarella, egg, tomatoes, cucumber slices, corn, onions and shaved carrots. He was a somewhat better representative of this Zunft (in such feelings, but he would have done a little more vinegar well, but what we came up from the standing menagerie. By the way, the Balsamico was a tastefully appealing one. The salad-rich pizza rolls were nicely airy, but unfortunately already cold and not especially spicy. The Combinazione di Pasta al Forno was a small cross-section of common pastas in a bowl. It included canneloni, “snail noodles” (each filled with ricotta and spinach and a part lasagna. A tomato sauce was added to the whole. Now I always meant “al Forno” something with “baked”. Of course not. For this, the lasagna found a somewhat too dark area that should probably catch up for everyone. The slightly bitter taste was not the Bringer. That's why the tomato sauce kept very back. Too much. The pizza diavolo with salami, peperoni, extra cheese, garlic and “sharf” was warm and also very nice to look at. The edge, on the picture not so well recognizable, was airy and pleasant of consistency. The floor is quite thin and at first it is also somewhat firm. Unfortunately he drove up to the middle very Labbrig and soft. Also tastefully the dough could not be much. At the beginning, with the rather mild but spicy peperoni (from the glass and the “sharf” still taste very interesting, this lost completely with time. Somehow the pep (not the one from Munich! . The “Sharf” in the form of inlaid chilifit tents was distributed exactly to my preference. I missed other spices. I can't be two stars. In the end, the salad was good, and the rest was fine. Three stars. But I will judge the price/performance ratio so well. Although the foods had weaknesses, the price structure for the situation was quite favourable. This is already a foursome The toilets in the UG (as much for accessibility given in the rest of the place were not the latest, but clean and well maintained. Just like the rest of the restaurant made an impeccable impression. The question of completion remains: the kitchen has not only made the most exciting impression. It was a little quiet from the wort. But the restaurant seems to be completely new and maybe it's just the initial difficulties. If it turns out I'm back here. The restaurant is modern and the service is good. I think that could be something else with the rest. After “Küchreise” the 3 – when it comes back (1 – certainly not again, 2 – hardly again, 3 – when it returns, 4 – again happy, 5 – necessary again PS: I ask for apology of the partly quite weak pictures. After recently experienced, I was always on the hat with the photo and some hectic on my way"