Utkiek - Carte

Strandstr. 16, 17459 Ückeritz, Ueckeritz, Germany

🛍 Cafés, Pizza, Fast Food, Mexikanisch

4.5 💬 4172 Avis
Utkiek

Téléphone: +493837520408

Adresse: Strandstr. 16, 17459 Ückeritz, Ueckeritz, Germany

Ville: Ueckeritz

Menu Plats: 35

Avis: 4172

Site Web: http://www.utkiek-ueckeritz.de/

"Regularly, so if we are on Usedom, Utkiek belongs to the mandatory program As Today. Everything from the finest, delicious food prepared with LIebe. Who knows the kitchen knows what I mean. Friendly service, well and then there would be the location, ...just a dream!!! Thanks for the ever-increasing hospitality. And!!! Keep going!"

User User

I already know about strollers and still like to go there...

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Avis

User
User

Tasta Delicacies beautiful view of the Baltic Sea and friendly operation


User
User

Super delicious rich food at normal prices. We'll be happy to come back.


User
User

Super view of the sea, very friendly service, delicious food, you must not miss Voir le carte


User
User

As soon as we are in the north, the Utkiek is a must, for many years.And again and again Hering satt, on which I already enjoy during the ride :-D


User
User

It was a hammer 10 years ago, now again on the island and I have to get back here. It hasn't changed anything, just class. The food was super delicious and the atmosphere is still very pleasant. Keep going.


User
User

After long years, I had a very tasty fish dish again. On the terrace with first-class views of the Baltic Sea, this was just perfect. The service was friendly and attentive. There was nothing to criticize. Thick praise! Voir le carte


User
User

We are on Usedom several times a year, each time we eat at Utkiek. It is always very tasty and plentiful, moreover you have a great view of the Baltic Sea. Yesterday it will have been the last time for this year, until soon.


User
User

Actually, we wanted to try different restaurants on our holiday in Ückeritz, but we're right on the 2nd. Evening at the Utkiek hang super beautiful views, super delicious food and the most beautiful and fun waiter I ever got to know.


User
User

Regularly, so if we are on Usedom, Utkiek belongs to the mandatory program As Today. Everything from the finest, delicious food prepared with LIebe. Who knows the kitchen knows what I mean. Friendly service, well and then there would be the location, ...just a dream!!! Thanks for the ever-increasing hospitality. And!!! Keep going! Voir le carte

Catégories

  • Cafés Des cafés charmants proposant une variété de cafés et thés fraîchement préparés, ainsi que des collations légères, des pâtisseries et des desserts. Parfait pour un remontant matinal ou une pause gourmande l'après-midi dans une ambiance cosy.
  • Pizza Plongez dans nos pizzas parfaitement cuites, élaborées avec de la pâte étirée à la main, une sauce tomate riche et un mélange de fromages gourmets. Chaque tranche éclate de garnitures fraîches, garantissant une bouchée délicieuse à chaque fois. Voir le carte
  • Fast Food Savourez une variété de plats rapides et délicieux parfaits pour manger sur le pouce. Des burgers juteux et des frites croustillantes aux boissons rafraîchissantes, notre menu de fast-food satisfait vos envies avec un service rapide et des saveurs irrésistibles.
  • Mexikanisch Des saveurs mexicaines authentiques vous attendent avec des fajitas grésillantes, des tacos savoureux, des enchiladas piquantes et du guacamole frais, le tout préparé avec des épices riches et traditionnelles et servi avec des accompagnements vibrants. Profitez d'une fiesta dans votre assiette !

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"General holidays on USEDOM. I have already reported on the island in my review for the summer café in Rankwitz. The island farm VINETA is located in Lake Zempin, where the Baltic Sea in the north and the eighth water in the south press the island into a close denomination that has only a width of about 300 m in the narrowest place. The small sea bath therefore has a beautiful beach on the Baltic Sea in the north, but it is also located in the mostly snowy eighth water in the south. It has not yet been destroyed by tourism, with its sheltered houses still has something of the charm of the original fishing village. The simple restaurant The Achterwasser was built in a rural farm around the turn of the century. At the end of the twenties, a consecrated East Frisian operated the local and enticed students from Berlin to the island who spent their holidays there and worked part of the day. At the beginning of the thirty-three-year-old, the inn received a dubious reputation when it was carved that rich citymen celebrated great treats with the serving ladies. After that, the inn probably experienced a decline before the 90s a Useomer Koch, who had earned his merits in Switzerland, took over the inn and gradually expanded to the holiday center that it is today: Hotel Restaurant, eight apartments, wellness oasis with whirlpool, solarium and sauna. According to his own statement, the VINETA Inselfarm has the largest terrace on the eighth water that allows a magnificent view because the reed has been cut at this point. The VINETA Island Court has its name from the legendary city of the early Middle Ages, which at the time should be one of the largest and richest cities in Europe. VINETA should have broken down during a large Baltic Sea storm due to the moral decay of its citizens. So far, science has not succeeded in finding evidence of the decline in this city. It was long after 9:00 when we came back from a trip to Rügen and wanted to eat something else. No problem for the Inselfarm. The complete menu was our choice. We were served by several female service personnel who did not all work equally professionally. Nevertheless, there was not really something that was suspended in service. Menu and first drinks quickly came to the table. We didn't have to wait for dinner either. Again and again it was asked whether something was wrong or whether it tastes. That's right. The VINETA Islandyard restaurant offers a delicious, well-rounded kitchen with a focus on fish. Of course, from appetizer to dessert is everything you expect from a restaurant on this level. Our food: Kohlrabi Carpaccio Euro 7,90) as an appetizer we shared: On a plate, Kohlrabi slices were finely cut, which were flavored in a spicy marinade. In addition to other vegetables, the slices were garnished with a slightly grained mass, which I could not identify except finely rubbed nuts. She gave the court the right reef. A beautiful entrance. Fried ochsenbäckchen with vegetables and fish juices Euro 14,90): To bring it forward: for my wife the best ochsenbäckchen that they have ever eaten. Full beef flavor, strongly seasoned, well-cooked meat with still light bite. Fresh vegetables and the unavoidable but tasty fish fragrances a kind of potato pulp) added the very good dish. Fish variation Euro 16,90: The dish was served on a large round dish. In the middle were on a bacon sauce that, although not beautifully looked, but was delicious, the three fish fillets were dressed: Zander, salmon and cash. All fish excellently prepared, chess fried, the zander and the perch on the skin, all well seasoned and very juicy inside. Around the fish, blunt cuts of carrot, roasts of cauliflower and salt potatoes were broken. The vegetables had bites, but it wasn't too hard. It was only slightly flavored so that the full vegetable taste remained. The salt potatoes also corresponded to what is not always the case. A delicious, rustic dish, maybe something too rustic.... What the dessert continued, we were always happy with a bottle of vanilla and chocolate with cream Euro 2,40. The food was very tasty and plentiful, almost too plentiful, including for example the presentation suffered. If I missed something, it was the particular reef that was missing a dish. That's why the food exceeded the five stars. COUNTRIES: Mineral water Euro 2,20 for 0.25 liter; fine Riesling Classic Euro 10,00 for half liter);..."