Strakkino - Carte

Via Alla Porta Degli Archi, 16r-18r, 16121, Genoa, Italy

🛍 Vino, Pizza, Europeo, Italiano

4.4 💬 271 Avis
Strakkino

Téléphone: +393910541561

Adresse: Via Alla Porta Degli Archi, 16r-18r, 16121, Genoa, Italy

Ville: Genoa

Menu Plats: 35

Avis: 271

Site Web: https://www.strakkino.com

"Really nice and friendly staff, very comedic waiter that clearly loved both his job and socializing . Offered us the local speciality of cheese filled pizza. All ingredients were of high quality but the cheese was a bit too overwhelming and creamy for my taste, still a very high quality pizza. Only other downside is the location as the restaurant is in an ugly modern street. All on all, its probably one of the best if not the best pizza place in genova."

Menu complet - 35 options

Tous les prix sont des estimations sur Menu.

Taskina

Plat Principal

Dessert

Pizza

Strakkino

Pizzas Tout Viande

Soupe Du Jour

Enchiladas

Cassolettes

Pâtisseries - Petit Environ 25Cm

Pizza - Ø 24 Cm

Big Moreskina (Diametro 28Cm)

Pizza New York Style (Petite)

Secondi - Protein

Focaccia Di Recco

Pâtes

Le Pizza Golose

Pollo E Vitello / Chicken & Veal

Pizzas - Grande

Accompagnements

User User

Focaccia di formaggio eccellente

Adresse

Afficher la carte

Avis

Henrique
Henrique

Muito bom, empregados simpáticos mas música muito alta


Bo
Bo

Nice relaxed place with tasty food and friendly service


User
User

muito bom, funcionários simpáticos, mas música muito alta Voir le carte


User
User

Very good pizza, but the waiter was kind of clumsy and chaotic.


User
User

Nice cozy place and awesome food. I would say it's among those places in Genova who are redefining cuisines of Italy at its best


User
User

Best pizza I've ever had! Friendly staff, nice terrace (make sure you make a reservation before visiting the place), clean place! Voir le carte


Geneviève
Geneviève

Restaurant sympathique. Accueil convivial et sympathique. Foccacias moyennes car produits pas top mais bonne pâte. Glaces très bonnes et bon capucino Limoncello offert


User
User

highest food, probably one of the best pizzas I had. all pizzas have baked the Strakkino cheese that gives a great taste. kellner was engaged and very accommodating. big white wine and really fair prices.


User
User

Really nice and friendly staff, very comedic waiter that clearly loved both his job and socializing . Offered us the local speciality of cheese filled pizza. All ingredients were of high quality but the cheese was a bit too overwhelming and creamy for my taste, still a very high quality pizza. Only other downside is the location as the restaurant is in an ugly modern street. All on all, its probably one of the best if not the best pizza place in genova. Voir le carte

Genoa

Genoa

Catégories

  • Vino Une sélection soignée de vins fins du monde entier, offrant des rouges riches, des blancs vifs et des rosés élégants pour accompagner parfaitement votre repas. Savourez l'arôme unique, la saveur et la complexité de chaque bouteille.
  • Pizza Plongez dans nos pizzas parfaitement cuites, élaborées avec de la pâte étirée à la main, une sauce tomate riche et un mélange de fromages gourmets. Chaque tranche éclate de garnitures fraîches, garantissant une bouchée délicieuse à chaque fois. Voir le carte
  • Europeo Savourez un voyage culinaire à travers l'Europe avec notre menu savamment élaboré, mettant en vedette des plats authentiques de France, d'Italie, d'Espagne et d'ailleurs, en utilisant les ingrédients les plus frais pour donner vie aux saveurs traditionnelles.
  • Italiano Savourez les saveurs riches et diversifiées d'Italie avec notre menu, proposant des pâtes classiques, des risottos savoureux et des plats traditionnels de viande et de fruits de mer, tous élaborés avec des ingrédients authentiques et de la passion. Buon appetito !

Commodités

  • Wifi
  • Terrazza
  • Carte
  • Mastercard
  • Menu
  • Carta Visa

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"Staying at the Hotel Bristol Palace we also went for dinner to its restaurant 'Giotto '. We had made a reservation for 7.30pm, when it opens. Being alone at the beginning the head waiter and his assistant had plenty of time for us, giving us all kind of information. They were both very friendly and professional during the whole evening. We also liked the atmosphere of the elegant Art Nouveau dining hall with frescoes, also on the ceiling, with real flowers in pots and with white tablecloth. From the menu card with descriptions in Italian, English and French we saw that they offer plenty of Ligurian specialities. So as antipasto I went for a 'Cima Genovese ', a very typical dish, one doesn 't encounter too often, since it involves a lot of work. It is a veal belly, stuffed with varying ingredients like eggs, intestines, cheese, vegetables. It was served cold and in slices, all covered with lettuce salad. On the side was 'Salsa verde ', also typical for Genoa, but with the main ingredient not basil as in the pesto, but parsley. My wife instead had as an antipasto a 'Scrigno di Patata nell ' Orto d 'Inverno con Fonduta di Parmiggiano ' and as a main course a 'Polpo rosticiado con su crema di Patate allo Zafferano '. My second plate was the 'Catch of the Day ' alla Ligure, a piece of fresh fish with potatoes and pine nuts. To drink we he had ordered a Ligurian white wine, a Vermentino DOC Colli di Luni, bottled for the Hotel Bristol Palace. As dessert the choice of my wife was Ice Cream, while I went for a 'Tortino morbido al Cioccolato, Panna montata al Cardamomo e Salsa ai Frutti di Bosco '. We finished the superb dinner with Espresso and when I asked for a 'Grappa ' as local as possible, the head waiter said that he has something special for me, an 'A me Rappa '. When I gave some of it to my wife to taste, she said: 'This is a ladies ' grappa '. It is a locally produced Grappa from Bianchetta Genovese grapes flavoured with honey. Thus ended a wonderful evening in one of our favourite hotels in Italy."