Strada St Katharine Docks

Very cold night in January, given a very warm welcome as we arrived and give a window table in a cosy warm spot. Food was very good for a chain and the waitress was very pleasant and helpful. Great location and good value for money, will be one of our go to places to eat when visiting London

With very good food and excellent, considerate service, Côte St Katharine Docks also has with all its lovely boats, an away from it all holiday feel. The staff were very attentive and found us a quiet table so that we could enjoy our Kirs, fougasse, delicious onion soups, main courses and coffee.

The service was fast, which was a relief after a long day. The food at Côte Brasserie was excellent as always. It was flavorful, hot, and delicious. The portions were generous, so I could only manage a starter and main course. I had the crab as a starter and the fish pie for my main, which was filled with at least 6 chunky prawns.

Thank you! The staff went above and beyond to accommodate us with a wheelchair on a busy Saturday night, even asking other diners to move to make it easier for us. We are grateful to both the staff and the accommodating customers, and we appreciate the quick and efficient service. The food was excellent and it was a fabulous dining experience.

We were staying at the Tower Hotel and Cote was within walking distance. It was recommended by our guide and we weren 't disappointed. Our waiter, Angel, was very attentive and made suggestions. The beef bourguignon was delicious, as was the sea bass. The chocolate crepe was excellent. We had a crisp "quaffable ' white wine and enjoyed a leisurely evening. (Be sure to ask for the special menu which groups certain choices together. We could have been in France!

We dined here before going to the theatre. From the welcome at the door to the farewell, we were made to feel welcome. The service felt genuine, professional, efficient and friendly. Personally I think service is equally important to the quality of food ..... and on both fronts they hit the spot. We chose from the fixed price February special menu. Each dish was well presented, hot and very tasty. Had a lovely evening dining here and would most definitely go back when in London. And the green peach tea is super! Thanks team you're doing a great job!

We chose Cote as our American friend had been before and thought the gluten free menu was really good. The staff were very friendly but obviously stretched on a busy Saturday lunch time service, we all chose the Confit Duck which was excellent with the red cabbage and dauphinois potatoes but our desert was a real disappointment! Our gluten free friend had to send her desert back because despite asking for gluten free it wasn’t and had I not been with friends I would have sent the Apple Tarte Tatin back too. It wasn’t warm and the middle bordering on frozen, what a disappointment!

We were a walk in as hadn’t booked anywhere. The front of house was efficient and put us down for a table with a text service telling us if the table was ready earlier this meant we could go and have a drink whilst we waited for the table to be ready. The menu and choice at Cote is always good. We had decided to upgrade to the Cote de Boeuf which was disappointing not as tender as it should be and a little chewy but for the price tag I did let the Manager know when we left the restaurant. In addition the service was slow. I ordered a glass of wine which came after I had finished my starter. So overall a good meal but not quite on it service and food wise and it wasn’t that busy in there. The...

We were on our half term Tour of London as a treat with an excited 7 year old great nephew. His special lunch request a Burger! Which coincided somehow with husband getting his wish, to mooch around boats at St Kats marina! So it was great to spot Côte which is always very good. We had an amazing welcome from Stefan, as walk ins. All the team treated our lad as a real mini celeb. The Menu Petit for children was excellent and well priced, with a salad option alongside the burger and chips. We have not stopped hearing about the Waffle Sundae since! Our meals were great, 1/2 chicken grill and a Boeuf Bourguignon and a lovely bottle of Sancerre rose. Which perked us up for the rest of the Tour o...