Steakhaus Passagestube

Hauptstraße 116, 40764 Langenfeld (Rheinland), Deutschland, Germany

🛍 Pizza, Sushi, Fast Food, Europäisch

3.6 💬 771 Avis
Steakhaus Passagestube

Téléphone: +49217377654,+49217381602

Adresse: Hauptstraße 116, 40764 Langenfeld (Rheinland), Deutschland, Germany

Ville: Langenfeld (Rheinland)

Menu Plats: 35

Avis: 771

Site Web: https://www.steakhaus-passage-stube.de/

"as the name already reveals, the passage rooms are located in a passage along the long fields main road, not far from the city center. the passage rooms are on two rooms. This may have been initially two separate locals, which were later “seated” because both rooms have a separate access from the passage and are connected to each other only by a narrow, inconspicuous passage. the larger, room-like room offers for larger companies with up to 60 people space, and is dominated by a quite inviting theke. therefore also referred to as “Bierschwemme”. visually, this area is reminiscent of the old Rhine style with dark work. the second room, the actual restaurant or steak house, is held in Mediterranean style – much wood and with coarse, reddish bricks created arches and walls divide this space into smaller niches. in total about 45 people in this area square. the small part divide makes the space quite homely, but this is recurred by the plastic flowers and plastic plantations on the tables and the space dividers. this is simply cheap. when I entered the passages with my companion during the advent period, we were immediately received by the service, and accompanied in the steak house, which was almost filled to the last place. in the back area, however, we found another two table. we had barely settled down, we were already given the quite extensive menu. on several sides are Croatian dishes from the grill, international dishes, fish dishes, specialties from the pan, steaks specialities from the bark, toast dishes, as well as pre- and after meals as well as some kinder dishes. the 60 different main courts are offered. in view of this scope, the study of the menu took some time until I had decided to start a French dovetail soup (the cup for 3.50 eur, also available as a terrine for 5,00 eur) as an appetizer, and züricher swung with champignons and croquettes (for 14.80 eur). my guide chose the fried zanderfilet in lemon sauce with butter rice (14.80 eur.) as a drink once did not order a white beer but a gaffel crumb (0.3 liter for 2.10 eur) – finally I am not all days in the Rhineland. the beverages stood jerk-zuck on the table, and soon the ordered woofer came. the wobbles were not in rings but cut into finer rings, as is usually the case with a French woof soup, but in small cubes. I don't think it's bad, because the suppe can be eaten more easily, and the taste does not break down whether the wobbles are dice or in discs. I didn't think that the white bread was also distributed in small pieces in suppe, and was not roasted in a piece on top. the cheese could have been a darker one for my taste. tastefully this suppe was good tasted. just a short time after the suppentasse was removed, the service already showed the salats for my companion and me. the mixed salate (especially green leaf salad, also some tomate, carrot and mais from the dose) made a fresh impression, but the jogurt salat sauce was a disappointment. bleich as the dead, and tastefully as dead. after mine, some 08-15 finished sauce, one of the worse. in the case of the züricher swung by with ordered züricher continued trend after finished goods. no fresh champignons but cut mushrooms third choice from the dose (meaning also the first choice from the glass, which however does not really change something in taste) instead of a fine cream sauce a quite dark powder finish was served. no trace of white wine and a trace of lemon juice, which one expects from a good charred swung. my companion had made the better choice with the fried zanderfilet this evening. it was very satisfied with the taste of the fish, and also with the added butter rice and the lemon sauce. such an extensive menu can only be achieved with massive use of finished products. the fresh and individual preparation must necessarily remain on the line. a dessert, I crispy to myself, and this although as dessert, palat ham stood on the map. I can't stand this way, but in this case..."

User User

Food and service were dinner. I found it a little cramped up. Food: 5 Service: 5 Atmospheric: 3

Adresse

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Avis

User
User

I have eaten very good environment for years and the device is also very good, so I can only recommend!


User
User

Beautiful always friendly attentive staff, food very good, for every taste, what gives, ambience, to feel comfortable, always happy, highly recommended


3Ulrich
3Ulrich

I was there for a birthday party and was very kindly received; the service was attentive and both the Antipasti plate and my grill plate were very rich and tasty. From me a clear recommendation Voir le carte


5Katrin
5Katrin

For a few years, we have been taking our lunch break and always like to come. Delicious food at fair prices... friendly staff and quick service: the restaurant has a cozy atmosphere and is centrally located. There is also a small outdoor area...


2Michael
2Michael

We were there for a birthday. The service was not very attentive, drinks had to be remembered several times or at the end, the order was simply not brought. The plate for 3 people, unlike our last visit, was quite sweetly prepared and also not hot enough. A disappointing stay.


5Markus
5Markus

Hello, I was a guest with my wife, the restaurant was well visited. We were very kindly received and you took a lot of time for us. The staff was courteous and attentive. My wife ate salmon and I got a barbecue plate. The meat and also the fish were very delicious. The cooking point was also perfect. The atmosphere is in any case exalted by any doubt, so that we would like to recommend the Passagenstube. Voir le carte


Fahrvergnuegte
Fahrvergnuegte

We have been there before and every time I order the same thing: Putengeschnetzeltes mith Spaetzle and Obst (slices of turkey with homemade noodles and fruit). I know...boring!, but I really, really like this dish. Our eating companions had Kroatian dishes, large helpings, which were good as well. The ambience is wonderfully cozy. It takes a little bit of looking, maybe asking, to find this very popular restaurant in a passage way on the Hauptstrasse (main street) close to the market area, but it's well worth the search.


5Markus
5Markus

14.08.2022 Filetsteak eaten with roast potatoes and salad. See photo. Before that there was still a vegetable soup donated from the house that - although it was a hot summer day - very well tasted The fillet steak was 1a. Herbal butter. Delicious The Chef has a secret recipe: The quality is always good and the Steak House in the passage I still think the best address for very good steaks The team is playful and attentive and friendly. The boss works with himself. Its brand name shirt with narrow bow and vest always looks chic and also shows the level of the restaurant. Many regulars. In the week lunch card with soup, main dish and dessert for about 10 to 12 euros. Great. Pleasant to sit and...


User
User

as the name already reveals, the passage rooms are located in a passage along the long fields main road, not far from the city center. the passage rooms are on two rooms. This may have been initially two separate locals, which were later “seated” because both rooms have a separate access from the passage and are connected to each other only by a narrow, inconspicuous passage. the larger, room-like room offers for larger companies with up to 60 people space, and is dominated by a quite inviting theke. therefore also referred to as “Bierschwemme”. visually, this area is reminiscent of the old Rhine style with dark work. the second room, the actual restaurant or steak house, is held in Mediterr... Voir le carte

Catégories

  • Pizza Plongez dans nos pizzas parfaitement cuites, élaborées avec de la pâte étirée à la main, une sauce tomate riche et un mélange de fromages gourmets. Chaque tranche éclate de garnitures fraîches, garantissant une bouchée délicieuse à chaque fois.
  • Sushi Délectez-vous de notre sélection exquise de sushis, composée d'ingrédients frais, de rouleaux élaborés avec expertise, et de nigiri traditionnels. Chaque bouchée offre un mélange harmonieux de saveurs, promettant un véritable goût du Japon. Voir le carte
  • Fast Food Savourez une variété de plats rapides et délicieux parfaits pour manger sur le pouce. Des burgers juteux et des frites croustillantes aux boissons rafraîchissantes, notre menu de fast-food satisfait vos envies avec un service rapide et des saveurs irrésistibles.
  • Europäisch Savourez un voyage culinaire à travers l'Europe avec notre menu savamment élaboré, mettant en vedette des plats authentiques de France, d'Italie, d'Espagne et d'ailleurs, en utilisant les ingrédients les plus frais pour donner vie aux saveurs traditionnelles.

Commodités

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"Die Trattoria/Pizzeria Vito in Langenfeld, Talstraße 109 besuchen wir schon seit vielen Jahren. Dem Restaurant ist anzusehen, dass es früher wohl mal eine einfache Gaststätte war, aber die heutigen Betreiber hübschen die Atmosphäre mit Stofftischdecken und ein wenig Dekoration auf den Tischen auf. Den Service erledigt ein älterer Herr, der ruhig, freundlich und souverän seinen Job macht. Die Leistung der Küche ist leider nicht konstant. Wir waren sehr oft sehr zufrieden und manchmal bin ich auch etwas enttäuscht nach Hause gegangen. Auf‘s Haus erhält nach frisch zubereitete Panini mit einer Kräutercreme, die ich wegen Frische und Geschmack zu den Besten in dieser Umgebung halte. Ich mag hier auch sehr gerne die gut belegten Pizzen (ab 5,50€ , da ich einen dünnen knusprigen Pizza Boden liebe. Auch mit den Pasta Gerichten (ab 5,50€ bin ich meistens sehr zufrieden gewesen. Und wenn man die Antipasto Misto (14,50€ bestellt, ist man mit 2 Personen allein schon hiervon satt. Heute hatte ich mir einen Tomatensalat (3,50€ bestellt. Tomaten aus NL mit wenig Geschmack, Zwiebeln und mit einer Öl Essig Sauce, die nicht so meinem Geschmack entsprach. Danach hatte ich Dorade Filet in Kräutersauce (18,50€ . Wenn man die Dorade richtig zubereitet, erhält man saftige Filetstücke. Ich hatte heute Knusperfisch, sehr trocken und schade für den Fisch. Meine Frau hatte gegrillte Gambas (16,50€ . Ich habe auch probiert und dieses Gericht war gut zubereitet worden. Und wenn jetzt jemand fragt, warum ich nicht reklamiert habe: beim Abräumen wurden wir weder bei der Vor noch bei der Hauptspeise gefragt, ob es geschmeckt hat. Und dann sage ich auch nichts! Insgesamt haben wir incl. Getränke heute Abend 60€ gezahlt und empfinden dieses für das Gebotene als zu hochpreisig. Natürlich kommen wir wieder, da wir hier auch sehr oft zufrieden waren. Für die Sommertage wird an einer Terrasse gebaut."