"On a Sunday night. Before ordering a table called extra. We came and were greeted at the door after a short time. Exterior that we had ordered a table, briefly superior, then was said, just look for a table. We have the map. Another waitress stood at our table and wanted to pick up the order. Then we weren't done. Then the order came back and shortly afterwards the colleague came back to pick up an order. Communication between each other does not seem to work properly and processes or processes. Tasks not really defined. Open door into the kitchen, so it smells more like a french and seemed less like a restaurant. Food came. Burgers was wrong. Can happen when the store is full. But we were the only guests at the time, so a mistake should not happen. The question of getting the card back came a new service. She didn't understand the problem after I told her that my burger wasn't right. On the question of which sauce is on the burger, she could not respond properly and was very unfriendly. My partner and I have exchanged our plates and supplements. After the burger was half eaten, the question was if I wanted to get a new one. Must be coming. The service should work urgently. Dinner was so lala. The Angus-Burger was fried dead. If the question of the degree of grill had come, the meat would have been more juicy. All not recommended in all! Have rarely experienced such a bad service!!"