Pizza Margherita - Carte

Mylos

➤ Mercedesstraße 1, 71063, Sindelfingen, Germany

Carte • Fisch • Griechisch • Mittelmeer • Europäisch

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"if they are looking for Greek home cooking, they will not search further. I have been looking for good Greek cuisine for several months. I was recommended to this place by friends and I was at the first bite. I have done with my man "date night" and made the week damenessen. they are open on 6 days in the week and offer great lunches from Monday to Friday. this place has excellent service and eat and to round off the whole, they are greeted with ozo!"

3 Mohren

➤ Lange Straße 25, 71063 Sindelfingen, Germany

Carte • Fisch • Türkisch • Desserts • Mittelmeer

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"beautiful restaurant in historical village in the middle of the old town. large outdoor area above the restaurant. large selection of very good cold and warm appetizers. we found the appetizers a bit too lavish, after that it is almost full and leaves little space for the main dishes and that would be a pity. all very dressed. you can also recommend the main dishes (kalbsgulasch in tomate and lammgulasch with peperoni, zwiebel and rice). maybe a little too much oil in the hot pan at the lamb's dish. reasonable selection of weeping, well described in the map and well tempered. so good. the service leaves to be desired. we had already noticed this at the last visit. we had preordered on 19 o'clock and are approx. 19:10 arrived. our table was not yet prepared or covered. After we had our table it took about 20 minutes until we had a menu card and another 10 minutes until we could order drinks. this is certainly going to be more fleeting (even if the chief apologised that is just a holiday time and therefore little personal etc.)..well...the restaurant was well visited and for that one has to plan accordingly. then the appetizers and main dishes came at reasonable intervals as that is. while paying, however, it has again taken 20 minutes, despite multiple demand. also the bill was wrong / too high. but was corrected under further apologies. so as to conclude: eat very well, service still expandable."

Ratskeller da Vittorio

➤ Rathausplatz 1, 71063, Sindelfingen, Germany

Carte • Kebab • Mexikaner • Mittelmeer • Europäisch

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"away from the mainstream mainstream economy, you have to look for this hidden local and that probably also only do edgy and more familiar. since decades unchanged best Italian cuisine far above pizzeria levelau. not that a pizza in the ratskeller would not be worth the visit, in the opposite, but actually a visit is too bad. too bad to miss fish and pasta specialties. I dare to say that this is the best-guided and stylish ristorante in kreis bb. a good gastro address just doesn’t depend on the spatiality, because eating and service let the 70s ambiente forget quickly and you feel immediately like in the country of the best restaurants."

Adler

➤ Hauptstraße 14, 71272, Renningen, Germany

Carte • Pizza • Pasta • Fleisch • Vegetarier

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"Family business since 1976 the current operator, now in the 2nd generation, who run it themselves, and take care of the guests and the food personally and cordially. Bad modernizations have been made here fortunately, so that there is still a lot of charm to the ancient traditional eagle. Food and price topp."

Bierstadel

➤ Pfarrwiesenallee 16, 71067, Sindelfingen, Germany

Carte • Käse • Suppe • Deutsch • Fleisch

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"the ambiente in this small restaurant corresponds to what is expected in a German city. “Warm, cozy, not too loud, some tables and a bar with full dining service. Although we were told that German steaks should be avoided, we heard that the steaks of these restaurants were exceptional. 'definitiw true! my wife and I enjoyed the most tasty and tenderest filets we had eaten for a long time. they were at least 9 ounces and perfectly boiled (absolutely) served with kartoffels, green vegetables and an excellent baked food was excellent. the costs were also reasonable: 35 euro or about 36 US dollars per piece. this food would have cost twice throughout the Usa. we also enjoyed yeast beer from the barrel. was especially pleasing the friendly staff. they were patient and helpful in my efforts to German, which I had not used in the nearly 50 years since college anymore. we sat at the bar and also talked to a gönner who worked in the local Mercedes-Benz plant. we exchanged hugs with the waiters before we went to complete a very pleasant culinary experience?"