"Restaurant near the house but until today never visited. Definitely a new experience, to try at least once. Nothing to say about the local: carefully restored farmhouse, formal environment but not excessively. Not very wide menu, but with various choices. Same speech for the wine paper: embroidery on the bottles, at first glance, not exaggerated. After a wait maybe too wide (in the room only a waitress), we order the raw and two appetizers (plum and mazzancolle). First, however, there are some mini appetizers offered by the house, very welcome. To follow a linguine and Cacciarolo, perhaps the dish that convinces less. Before finishing with coffee, the house offers other small tastes of sweets, really good. With water, a Chardonnay Hofstatter and two coffees, the account comes to 185 euros. Too much? Perhaps not, considering the overall quality and location. Small note negligible: the bottle ordered on the card was at 30 euros, on the final account at 35. To be settled for the next time, on either side."