Nikolaus Grill - Menu

Augustastr. 221, 46537 Dinslaken, North Rhine-Westphalia, Germany

🛍 Tee, Wein, Grill, Pasta

4.2 💬 1850 Avis
Nikolaus Grill

Téléphone: +492064399944

Adresse: Augustastr. 221, 46537 Dinslaken, North Rhine-Westphalia, Germany

Ville: Dinslaken

Plats: 35

Avis: 1850

Site Web: http://nikolaus-grill-dinslaken.de/

"Very good! The Nikolaus Grill is now the favorite snack of my whole family, as there is something on the menu for everyone. From appetizers, salads, children's dishes, small meals to pasta, saturating baked dishes and drinks. Of course, as it is represented in every restaurant, there are some dishes that don't taste as good as others, but this is then, as I think, the personal taste. A large additional plus point is also the warm staff and the clean ambience. Also positive: Various compilations of individual parts of the court are possible, such as a frikadelle instead of dressing in curry sauce or a bratwurst instead of having mustard with a mushroom cream sauce. Just as compromises, such as having the pommes crispy, is not a problem. And if a misunderstanding has occurred at all, the owners are always very criminal and try to make everything perfect again with full deed. The only minus point is actually that you get through badly on the phone, but this shows how you always get on site that the whole snack is full. The conclusion is simple: Great clean snack friendly staff willingness to compromise Great choice of good food at the restaurant level And especially super-leckery food Very recommended!"

User User

As always very nice and delicious. We like to eat there

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Avis

User
User

Always nice and friendly, though they have a lot to do. Very delicious


User
User

Very tasty, preorder and delivery works properly, are very friendly on the phone, so on


User
User

for a snack really good, the gyros is not as fat as in many restaurants. friendly owners, cleaner loading. recommended!


User
User

Very well eaten. Prompter service with good quality. Great and delicious. price performance perfect. Thanks to the team.


User
User

That the delivery lasts a little longer was announced to us... But it was worth waiting. All dishes well seasoned, extremely tasty and not pappy. Great quality!


User
User

Eating is top but delivery service or getting someone to the phone almost impossible to start just the 40 call and occupied and now free sign and still nobody gets to answer. Disaster for ordering during Covid19.


User
User

you can't expect a chick because it's a bite. I'll go there with my wife, and we'll share a gyro. 2 glasses of wine and 1 tealight. it doesn't need anymore. the owners are very friendly and the quality is absolutely top. the layers are very clean and everything looks good and tastes great. thousand times better than the supposed number 1 grieche of the city!


User
User

it is really time that this fast restaurant is included in the TripAdvisor community! we know the Greek local for years and enjoy a constant good and consistent quality of eating! the two operators are Greek originals and understand their craftsmanship: the gyros for example is a must!We like to observe again and again how in high-time operation a scary hungry does not seem to end up is fluting locally - and the operator couple here loses the calm, clear and never the ease. we like Greek food should have been here once!


User
User

Very good! The Nikolaus Grill is now the favorite snack of my whole family, as there is something on the menu for everyone. From appetizers, salads, children's dishes, small meals to pasta, saturating baked dishes and drinks. Of course, as it is represented in every restaurant, there are some dishes that don't taste as good as others, but this is then, as I think, the personal taste. A large additional plus point is also the warm staff and the clean ambience. Also positive: Various compilations of individual parts of the court are possible, such as a frikadelle instead of dressing in curry sauce or a bratwurst instead of having mustard with a mushroom cream sauce. Just as compromises, such a...

Catégories

  • Tee Découvrez notre sélection de thés apaisants, offrant à la fois des mélanges classiques et exotiques. Parfaitement infusés pour éveiller vos sens, laissez-vous tenter par notre gamme pour un moment de tranquillité et de saveur à chaque gorgée.
  • Wein Une sélection soignée de vins fins du monde entier, offrant des rouges riches, des blancs vifs et des rosés élégants pour accompagner parfaitement votre repas. Savourez l'arôme unique, la saveur et la complexité de chaque bouteille.
  • Grill Viandes succulentes et légumes frais parfaitement cuits sur une flamme ouverte, offrant des saveurs riches et fumées. Savourez des steaks tendres, des burgers juteux et des brochettes marinées piquantes, tous grillés à la perfection pour une expérience culinaire inoubliable.
  • Pasta Régalez-vous avec notre sélection de plats de pâtes classiques et contemporains, chacun élaboré avec des ingrédients frais et de qualité et des sauces savoureuses qui capturent l'essence de la cuisine italienne à chaque bouchée.

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Otto-Lilienthal-Str. 42, 46539 Dinslaken, North Rhine-Westphalia, Germany

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"Allora, this is Don Riga Toni Al Pa Gino!! Anyone who bends into Dinslaken's industrial area with a hungry stomach and discovers Mamma's Simple Food's bright lettering will only be happy to drive the spacious car park around the house and take a break. From the outside, you can see a cozy place through the wide window fronts, which is usually propitious. With friends, couples, truckers, families and Lonesome Cowboys. A lot of Italians, by the way. And that has its good reason! This place was announced to me as the best pizzeria wide and wide (from a local and apparently people won some pizza world championship. I'd like to test this myself. Once you enter the restaurant you are overwhelmed by the many impressions: a welcoming vase with friendly smiling girls behind it and a sweaty, powerfully kneading pizza baker behind it (I think that was Gino and above it a riiiiiessige table with the food offer and before there are some temporary offers (e.g. dishes with stone mushrooms and a homemade pasta... The restaurant is equipped with cozy wooden tables and chairs, as well as green-white cubes. In between a bit of creative disorder and a large table with various wine bottles (apparently you can also buy wines here. The oversupply hit me first. But coincidence has made it easier for me to choose, because on Monday it is called solo pizza! There are also salads with good hands. But the rest of the card (vegetarian offers, appetizers, meat, pasta in a variety of variations is eliminated. I decided spontaneously for the vegetarian pizza (9.00 Euro and was thrilled! When ordering you have to name your first name. He'll be called out when it comes to delivery. During the waiting period I have already taken a Grappa to me, which was not very cheap at 4,50 Euro, but came from a very special 2-liter pulp and the color after closing was definitely stored in the oak barrel for several years. Very comfortable and fine! The pizza was huge and had made 2 people sick. It was divided into several segments that were covered with the various vegetarian components: with thin eggplant slices, picnic black olives, fine mushroom slices, slightly sour-laid artichoke hearts, fine-cut yellow and orange peppers, crunchy broccoli roasts, fresh leaf spinach and thin zucchini slices. The pizza was prepared in a wood oven over beech wood and convinced with strong, hearty aromas. The floor was just al dente, stubborn, full-bodied, but neither too chessy, nor too lazy. Just a poem! We also ordered a pizza gamberetti, also very fine and well digestible and also here such a large portion that you could eat for two days (and she actually tasted this afternoon, in which microwave warmed up, still tasty, without smears. By the way, there are also legendary good Italian ice cream with so sauces like mocha or amarena! The mood in the workforce was contagiously good. There is simply a relaxed atmosphere and you can feel that everyone is enjoying the work. In this family business, everyone is holding together. And many of the guests seemed to be regular regular guests. In good weather you can sit outside, the tables are very pleasantly separated from the streets with green plants. The previous day of rest (Monday, by the way, was omitted, probably due to the large inflow. You'd like to take a look at solo pizza once a week. Oh, of course there's everything to take. And the waiting times are quite short (for us only a quarter of an hour)."