Nawroz - Carte

26-30 Potterrow, EH8 9BT, Edinburgh, City of, United Kingdom

🛍 Soup, Fish, Wine, Coffee

4.2 💬 557 Avis
Nawroz

Téléphone: +441316672299

Adresse: 26-30 Potterrow, EH8 9BT, Edinburgh, City of, United Kingdom

Ville: Edinburgh, City of

Menu Plats: 9

Avis: 557

Site Web: http://www.nawrozrestaurant.com

"Went here using an Amazon local voucher which entitled us to the Set Banquet for 2. We were brought a selection of starters including stuffed pepper and aubergine, falafel with hummus and yogurt all very tasty. The mains selection was a large platter of various lamb and chicken kebabs, chicken wings all succulent and tasty served on a bed of rice and salad. This was served with 2 side bowls of a tomato sauce, one with potatoes and one with okra and a large fresh flat bread. Dessert was rose ice cream and one piece each of turkish delight and baklava. All this was delicious and we at as much as we wanted/ could and thoroughly enjoyed it however our voucher cost £30 and we felt all in...read more"

Menu complet - 9 options

Tous les prix sont des estimations sur Menu.

User User

I was impressed by Nawroz. It offered accurately prepared, well presented dishes, with good quality ingredients, for an extremely reasonable price

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Avis

Sienna
Sienna

It seems that I’d been cursed with food envy again. James ordered the Tshreeb ba Gosht; lamb slowly cooked on the bone with chopped tomatoes, onions, and peppers and served in a naan bread bowl.


Erin
Erin

The food at this restaurant was expertly prepared, the staff were friendly, and the atmosphere was beautiful. I will definitely be returning soon, even though it is a bit pricey. I would rate it 8 out of 10, but recommend avoiding it during festivals.


User
User

We were so pleased with our lunch stop here. The interior is beautifully decorated with exotic Kurdish Iranian texts and wall hangings. The lively Iranian music really added to the atmosphere. The service was quick and friendly, and the affordable 2 and 3-course meals were just right. We enjoyed hummus, fattoush, tipi, and lamb shawarma, all delicious. Don't forget to try the Turkish coffee to help you avoid that post-lunch slump. Highly recommend this place. Voir le carte


User
User

I recently visited Nawroz using a Groupon voucher for their set banquet for 2, and it was delicious. From the tasty selection of appetizers (stuffed vine leaves, falafel, and hummus) to the generous main dish, which featured a large plate of lamb and chicken meat on a bed of rice and salad, all served with dips and flatbread. The dessert was a luscious (and large) saffron ice cream, which was just as delicious as it looked. The staff were also very friendly and made sure we understood what we were eating.


Jeremy
Jeremy

My partner and I went to Nawroz for dinner on Friday after work. We had bought a voucher for a three course meal for two, and it was SO delicious! Not only was the food super yummy and very very generous portions, there was a really nice atmosphere, the staff were lovely and the food came in really good time even though it was really busy. Voucher or no voucher we will definitely be going back! No corkage charge on BYO was the cherry on top. This has sprung to the very top of my favourite restaurants in Edinburgh list' so thank you!


User
User

We were surprised by the size of the restaurant but it never became too loud. Nice mix of people eating out. We took our own wine as it is BYOB. There are supermarkets on South Bridge to buy on the way. The starter was good we shared humus and tabouleh plus a large bowl of olives. My OH had the Kofta kebab which had plenty of meat on it. I had the Tapsi which was very good and served with plenty of rice. Although quite full we shared a Baklava which was served with cream. It might have been nice to have the option of having it without If we visit Edinburgh again we make sure we book here again. Voir le carte


User
User

prinz gastronome. put the rear-wheeler until november 2013. I am on a two-week trip in Edinburgh for reasons that are not related to life means. As a food blogger, however, I have at least one restaurant experience every day for the purposes of my reviews. I thought, given the amount of going I would have done, I had no problem keeping my weight. at the end of the two weeks I had won ten pounds. there are restaurants like nawroz. is that a critical review? not in the least. I'm just saying that with almost any restaurant I was in, I've never seen more generous in service and serving than companies specializing in...read more


User
User

Good food, good prices. I've eaten here twice on the lunchtime deal (seven pounds for two courses). Both times I've been extremely happy with the food, and the service has been fine. The lentil soup (the only starter I've had) was tasty and warming (and both visits were in deepest December My half-brother had the Fatosh salad with pieces of fried bread which was fine if you like lettuce! The lamb kebabs were fresh, tasty, the edges pleasantly charred whilst the rest of the meat was still succulent. The Tapsi great for vegetarians and very tasty was a mixture of green peppers, aubergine (beautifully cooked, for a vegetable which many people seem to get wrong) and potato in a...read more


Frank
Frank

Went here using an Amazon local voucher which entitled us to the Set Banquet for 2. We were brought a selection of starters including stuffed pepper and aubergine, falafel with hummus and yogurt all very tasty. The mains selection was a large platter of various lamb and chicken kebabs, chicken wings all succulent and tasty served on a bed of rice and salad. This was served with 2 side bowls of a tomato sauce, one with potatoes and one with okra and a large fresh flat bread. Dessert was rose ice cream and one piece each of turkish delight and baklava. All this was delicious and we at as much as we wanted/ could and thoroughly enjoyed it however our voucher cost £30 and we felt all in...read m... Voir le carte

Catégories

  • Soup Des soupes chaudes et réconfortantes pour nourrir votre âme. Choisissez parmi une variété de bouillons savoureux et d'ingrédients copieux, parfaits pour un simple apéritif ou un repas réconfortant lors d'une journée fraîche.
  • Fish Régalez-vous avec nos plats de poisson exquis, conçus à partir de la prise du jour la plus fraîche. Des grillades favorites aux ragoûts savoureux, notre menu célèbre la richesse de l'océan avec des saveurs pour satisfaire tous les palais. Voir le carte
  • Wine Une sélection soignée de vins fins du monde entier, offrant des rouges riches, des blancs vifs et des rosés élégants pour accompagner parfaitement votre repas. Savourez l'arôme unique, la saveur et la complexité de chaque bouteille.
  • Coffee Savourez notre sélection de cafés riches et aromatiques, habilement préparés pour éveiller vos sens. Du classique expresso aux lattes crémeux, découvrez le mélange parfait pour commencer votre journée sur une note savoureuse.

Commodités

  • Tapas

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"new kapitel has caught my attention after I was on top ten on trip advisor only months after the opening in the oktober last year. that and the fact that it is open for my early january birthday, made it the perfect place to celebrate to become a little older. I was with the man and his family. the man is quite used to my taste and good to the kind of kitchen that would appeal to me for a special occasion; his family not so much and I was filled with shame as his mother scornful went through the menu trying to find something she would enjoy. I've eaten with the family of the man, and I know they enjoy eating, so I think it's a failure of the menu that it is not accessible. the benming always blooming and garnish can appeal to some, but for others it is overcomplicated and it is necessary to find a balance between the two. we start with the starters and I go for venison sour wort pithvier. the venison was underheated and incredibly dry, to the happiness the sourded a little moisturizing and so saved the whole dish, but the aromen were quite not clear, except the garnitur of plastered mushrooms I thoroughly enjoyed. for the largest part we chose a fish dish for our main,- sea trout, smoked muddles, petersilien and coast herbs. where the starter fell, the main recording is getting back. the dish is rich and creamy, and each element adds the complexity of the taste as a whole, without disturbing. the concept is now an old one, and it would be deceptive if it had not worked, as it would essentially pay with this place. I enjoyed my meal in new chapter, although I do not agree with it is stellar status under the hierarchy of edinburgh eateries. it is top ten position is just a flash in the pan of hot popularity, and in time it will be plated in the upper half of the middle stage where it belongs. and that is where it belongs, the dishes can be plated with a michelin star in understood, and the venue and the supporting media has the clean lines and empty slate look of fine but eat the team has a long gone to go if that is their real aim. at the end, although it was a beautiful meal, and cheap (at the moment I would not be surprised to see their prices slowly rise) and the man’s mother found something they enjoyed and that is the most important."