Maricel - Menu

Sant Josep, 21, 08870, Sitges, Spain

🛍 Pez, Carne, Fusión, Vegetariano

3.9 💬 1004 Avis
Maricel

Téléphone: +34938102429,+34938943896,+34938942054

Adresse: Sant Josep, 21, 08870, Sitges, Spain

Ville: Sitges

Plats: 6

Avis: 1004

Site Web: http://novallarsitges.com/es/

"Aún reconociendo la indudable calidad de los platos de la carta que pudimos degustar de los que destacaríamos: el “Pulpo a la gallega con parmentier de pistachos“, la “Coca de verduras de otoño y queso de oveja laminado“, y los “Raviolone de bogavante y jugo cremoso de sus cabezas“ , coincidimos en calificar como un tanto desmesurada la relación entre esa calidad y el precio final, que nos pareció más propia de restaurantes con estrella Michelin. Ese sería el único motivo por el que no le otorgamos la máxima valoración, ya que por el resto, su propuesta gastronómica nos resultó irreprochable."

Menu - 6 options

Tous les prix sont des estimations.

91josemariam 91josemariam

Hemos vuelto con parte de nuestra familia a este restaurante después de 6 meses y como las otras veces hemos disfrutado de unos platos muy bien cocinados, el servicio como siempre muy profesional. Muy recomendable.

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Avis

User
User

exquisite. You don't have to say much more. product of extraordinary quality made in kitchen by someone very expert. I don't know the chef, but I have to congratulate you and thank you that in sitges you can also enjoy the high cuisine.


User
User

Hacía varios años que no habiamos estado en este restaurante y tenemos que volver más a menudo, es el mejor de Sitges. Elegante, frente al mar, servicio eficiente y profesional, en cuanto a la comida todos los platos que probamos estaban exquisitos. Muy recomendable.


User
User

very cozy restaurant, the service a 10 with excellent attention. I went with my partner in the middle of the day, after booking. I have to say we haven't tried such exquisite dishes for a long time. Mediterranean fusion with detail delicacy to detail, fully recommended. location of quality price


User
User

despite the comments that it was expensive we encourage ourselves to go for the good comments about food and to give us a whim. the truth that we enjoyed a lot and it was all very well crafted and tasty, especially the pier, spectacular, and the pear cake. the bill is high for what is sitges, but not for a barcelona style restaurant.


User
User

Lovely food but lacking atmosphere. The decor feels a bit cold and old fashioned. The service was good but lacks any charm or character. We had the seasonal set menu which was delicious but I’ve had more Memorable nights elsewhere in Sitges. It was definitely worth trying this place but I don’t think it warrants me rushing back any time soon.


Patrilopo
Patrilopo

El restaurante está cerca del paseo, junto la iglesia frente al mar. El trato del camarero excepcional. La comida muy buena, el tartar de gambas, las anchoas y en especial el medio ravioli de bogavante, que su salsa es brutal. Los precios los consideramos altos, a los que, ojo, hay que añadir Iva. No nos han preguntado si queríamos pan, 3,90 por persona más Iva. Consideramos una buena opción, pero de elevado precio, eso si, comeras muy bien, eso seguro


Sue
Sue

We chose the taster menu which didn't disappoint. We were so full afterwards, the food was beautifully presented and the service was exceptional. The minute your glass was empty it was refilled as was the bread. It was attentive without being overbearing. It's a shame they don't offer matched wines but we matched our own so didn't matter too much. It's traditional Catalan both in its menu and decor which I love . The pistachio and raspberry deserts were particularly incredible


User
User

Sit down. excellent location near the iconic church, on the promenade. We are a family group of 10 and we have a big round table. We are the nicknames. a bartender continually fills the glasses with water. provided by unmarked bottles. good quality of incomings, and fish. intercote acceptable. The surprise came with the bill. prices are higher than those indicated on the web, and also lack the iva. accompany photo of the invoice. details: bread to 4.2 u. and the water of the house to 4.3 l.


amgoam
amgoam

Aún reconociendo la indudable calidad de los platos de la carta que pudimos degustar de los que destacaríamos: el “Pulpo a la gallega con parmentier de pistachos“, la “Coca de verduras de otoño y queso de oveja laminado“, y los “Raviolone de bogavante y jugo cremoso de sus cabezas“ , coincidimos en calificar como un tanto desmesurada la relación entre esa calidad y el precio final, que nos pareció más propia de restaurantes con estrella Michelin. Ese sería el único motivo por el que no le otorgamos la máxima valoración, ya que por el resto, su propuesta gastronómica nos resultó irreprochable.

Catégories

  • Pez Régalez-vous avec nos plats de poisson exquis, conçus à partir de la prise du jour la plus fraîche. Des grillades favorites aux ragoûts savoureux, notre menu célèbre la richesse de l'océan avec des saveurs pour satisfaire tous les palais.
  • Carne Savourez les riches saveurs de viandes préparées avec expertise, des steaks juteux et poulet rôti succulent aux côtes tendres et plats d'agneau copieux. Chaque sélection promet une expérience satisfaisante et délicieuse pour les amateurs de viande.
  • Fusión Découvrez un délicieux mélange de traditions culinaires avec notre menu Fusion, où des saveurs diverses et des techniques innovantes se rejoignent pour créer des plats distinctifs qui raviront vos papilles et offriront une expérience culinaire unique.
  • Vegetariano Régalez-vous de notre collection vibrante de plats végétariens, élaborés avec les légumes les plus frais, des saveurs riches et des épices savoureuses. Savourez une assiette saine et délicieuse qui célèbre les meilleurs ingrédients de la nature.

Commodités

  • Asientos
  • Reservaciones
  • Sirve Alcohol
  • Tarde En La Noche

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La Salseta

La Salseta

Sitges, Carrer de Sant Pau 35, 08870, Spain

Catalán • Mariscos • Vegetariano • Cocina Catalana


"an island of traditional cuisine and gastronomics in a flooded population of tourism-oriented restaurants. a single turn of cuisine at noon, as it indicates that the restaurant is not oriented to obtain easy money with the quick rotation of the customers. at 13:30 the local is empty, but with the “complete” sign. must be booked. traditional Catalan cuisine menu, made with professionalism and affection for the product. and it is noticed in a clientele where regular customers abound. We take an excellent “coca de ceps (boletus) with onion and foie”, a delicious “pigs of pork” devoured, melosos. and a fantastic “cake of peanut rooster”. a surprising “Mazizo del Garraf”: rosemary biscuit, truffles and ice cream of “pasta de mona” (sic). “Mona pie” does not translate, it refers to a typical Catalan dessert of holy week: cake, with glazed fruits... but don’t worry, you just have to be limited to getting and enjoying it. like the “Borracho de malvasía” we also tried. To drink, a suitable “Finca Viladellops” (19,50 €, 1.5 market price) the service is fast and correct. Nice decoration. is not suitable for wheelchairs (services are accessed by a staircase). to improve: we request a table of cheeses. I was composed of 4 cheeses, but two of them, the most cured, in my opinion were not in a position to be tied. They had evolved over and noticed at first sight in the yellowish brown colour of the outer edges and in their soft texture. We did not complain when they served them, because we were enjoying them, and we also ate the internal part of the cheeses, but we indicated it after paying the invoice, of 96€ (2 pax) conclusion: in sitges, as a tourist destination, there are many restaurants, and some are really good. the saucer is one of them, and has the added value of tranquility being almost in front of sea. totally recommended."