Téléphone: +492217190590
Adresse: Agrippinawerft 6, 50678, Köln, Germany
Ville: Köln
Menu Plats: 35
Avis: 8391
Site Web: https://www.limanicologne.de/
"General A member of YouDinner recommended a visit to the “Limani” in Cologne’s Rheinhafen. In the conversation we had exchanged some favorite locals. At GG I also found two positive reports from well-known gourmets (The Borgfelder and tischnotizen . But Carsten Henn from the Kölner Stadtanzeiger reported heights and depths in his guest performance. Römer's restaurant report also speaks of a declining overall performance. In any case, a visit was urgently needed to make myself an image. Upstair Greek Mediterranean dishes belong to my favorite dishes. I am particularly pleased with Phaedra in the southern city. If the restaurant says, it would be open at midday from the end of March. It was good weather and we drove by train and bus to Cologne. Ambiente The location on the Rhine promenade is quite favorable. By public transport it is easy to reach; Cars can be parked in the underground car park at the Rheinauhafen (Rheinuferstraße in the area 7.02 or under Severinsbrücke. In front of the house squares are already flattering. The restaurant also has a very nice large terrace to the Rhine. A relatively steep staircase leads to the actual place. Entrance The interiors are kept dark. The seats are quite close together – almost like a long table. The furniture is kept in bistro style. Partial view inside to the counter Cleanliness Everything worked neatly well maintained. The toilets are in the basement. You have to leave the restaurant and get some steps down. A person ensures cleanliness; However, people also come from the street there. These will be asked to leave 50 cents. Service We had reserved by phone. The vaccination status was checked at the entrance. Our registration was not found in the list. The (probably chief in the service left us free space choice on the unoccupied places. We went quite far back because it was too windy in the middle piece, because we were passing through. The lady barely noticed us for a while and then passed the menu. It also remained relatively resolute and briefly bound later. Later men served – these were much more accessible and friendly. The card(s) A Din A Four Leaf was large and mounted on a wine bottle. That means the offer was quite clear. At the appetizers there was a larger (16 choices, main foods there were six offers. The wine map, on the other hand, was rather thick, diverse and well structured. A Dessert card is provided at the end. A basket (bamboo dish with bread was served. The crust was slightly pink and the crumb was airy, soft and somewhat absorbent. We found the olive oil on the table a little too. However, for tuning the sauce residues from the small appetizers it was quite good. Bread Three no dishes – for sharing – we chose from the Mezedes department. Fried mussels Beluga Curry lentils 13,80€ Climbs Baked feta cheese Peperoni tomatoes onions 8,20 € Cheese and tomato Smyrneika mint tomato sauce 8,80 € The scallops were definitely quite tasty. They were fried and still juicy inside. From the courts they were best in our eyes. The salad was fine, but I'm not standing on lentils. The cheese had been thoroughly grilled. The big tomato pieces were with dry oregano (I guess I'm fine. As a result, they received light heart notes, because otherwise the sweet alone would have kept the upper hand. The chopballs were a little seasoned. In the sauce they remembered Königsberger Klopse in consistency – but the sauce was of course not bright, but reddish. This brought the tomatoes. This was also rather neutral in taste. Grilled Dorade Romanesco Lemon Potatoes 26,80 € Dorade on the piece Dorade disassembled The Dorade was served on the piece. She also liked to be brought back to the kitchen to be fileted there. The fish was nicely tender and butter. Alone – we lacked a light wort. We find that the overall result would have been strengthened. From our point of view, the vegetables were definitely overgart. Too bad the pieces were so soft and their color and taste had lost something. The potatoes were soft, but relatively little tasting after lemon. Grilled lamb chops from the Karree Okraschoten Bratlinge 27,50 € Lamb The meat was wonderfully cooked. It was soft and juicy. A little more red stars would have been the highlight. The bone was clean. The vegetables had been cooked or kept warm for so long that it was hardly visible, especially the color had suffered. The potato halves were all – but are they already bratlings? Drinks Mineral water Taunus source 0,75 l – 6,50 € Malagouzia White dry (750ml winery Gerovassiliou 33,00 € Greek wine A fruity, pure white wine from the autochthonous Malagouzia Rebe. He fits well with the Mediterranean dishes. He promised us. It was a pleasant wine to drink at home. We forgot a dessert. Finally, there are quite many ice cream parlors and cafes in the area. price performance ratio Conveniently we did not necessarily receive food prices; but the wine was not too expensive. Conclusion 3 – if it results. Well, if someone invites me there, I'll go with you. Maybe not out of your own drive. But every place deserves a second chance – and if the resolute lady wasn't there, even more. Terrace with Rhine view The outdoor area also seemed quite appealing – so in summer on the terrace it is certainly quite pleasant. Carsten Henn has probably described the location correctly. (1 – certainly not again, 2 – hardly again, 3 – if it results again, 4 – happy again, 5 – absolutely again – after “Kuechenreise” Date of visit: 13.03.2022 – noon – 3 people My pleasure experiences are also included [here link]"
Menu complet - 35 options
Tous les prix sont des estimations sur Menu.
Frisch Vom Fass - Aus Der Flasche
Brandy - Cognac - Calvados
Cremant - Champagner - Frucht Secco
Viande
Whisky Malt Schottland
Schorlen - Saefte Von Der Obstkelterei Van Nahmen
Erfrischungen
Sekt Aus Griechenland
Fleisch
Glace En Boule
Cognac/Brandy/Obstbrand
Weiß
Arizona Eistee
Gourmet Saefte - Fruchtnektare Von Der Obstkelterei Van Nahmen
Liquore
Wasser
"Grappa"
"Grappariserva"
"Tsipouro"
"Ouzo Blue Label"
Dominique
The sea view is beautiful, the staff are ok, anyway the waiter insead of cold , gave me hot coffee..
Adresse
Avis
René
Super friendly staff, very accommodating. And strongly recommend the grilled octopus! It’s so good I had it two days in a row!
Stanton
Good Service, Good People, Delicious Foods . Every year I am having dinner at Limani when I am visiting trade fairs in Cologne. I am enjoying with the all dishes I am choosing. Thanks for stable and nice service.
François
we went to this place for a few places in summer as well as autumn and we have always enjoyed great food and excellent service. large selection of mediterans / torrents, which can also be shared. especially recommended for summer. his position near the Rhine. Voir le carte
Sheridan
We tried to go somewhere different of the boring and not at all healthy German cuisine, tired of eating sausages and pork steaks. This is the place: for not more than or euros the dish, you can make a Tapas selection of the...main flavours of the Greek cuisine. We were three and we paid euros all included. Its always busy, because of the locations, very close to the river.
Mariangela
Came here years ago for the first time and always eat here when looking for good food in a great location away from touristy cologne. They have Mediterranean cuisine (not typical Greek). It’s right at the new Rhine promenade, but a few minutes off...the city center with all the mass tourism attractions. Love the terrace. Overlooks the Rhine, boats floating along. Not too many tables outside. Always great atmosphere. Good for dates, afterwork dinner or even lunch with old friends. Love the octopus for starters, the ipanima and their sorbets! They also have a decent wine selection and some beers. Next time you come to cologne and feel like walking along the promenade on the left (city) side of...
Ardith
most courses were really typical and quite delicious. excellent grilled octpus and filled vineleaves, fragrant from the crumbles. aubergine salat (spread) is a must, well balanced, an explosion of different did in the mouth. tzatziki almost of Greek plane, with respect to the garlic and. the hot character. home of the best quality, harmoniously combined with crumble and extra virgin olive oil. cream brunette and chocolate mousse with olive oil of the upper taste, best for changing the palette. service was excellent (from a very polite and companion). a little loud, during our visit, as it was completely booked and during the time of the anuga messe in koeln. only what bothered me was that so... Voir le carte
kgsbus
General A member of YouDinner recommended a visit to the “Limani” in Cologne’s Rheinhafen. In the conversation we had exchanged some favorite locals. At GG I also found two positive reports from well-known gourmets (The Borgfelder and tischnotizen . But Carsten Henn from the Kölner Stadtanzeiger reported heights and depths in his guest performance. Römer's restaurant report also speaks of a declining overall performance. In any case, a visit was urgently needed to make myself an image. Upstair Greek Mediterranean dishes belong to my favorite dishes. I am particularly pleased with Phaedra in the southern city. If the restaurant says, it would be open at midday from the end of March. It was go...
tischnotizen
General A member of YouDinner recommended a visit to the “Limani” in Cologne’s Rheinhafen. In the conversation we had exchanged some favorite locals. At GG I also found two positive reports from well-known gourmets (The Borgfelder and tischnotizen . But Carsten Henn from the Kölner Stadtanzeiger reported heights and depths in his guest performance. Römer's restaurant report also speaks of a declining overall performance. In any case, a visit was urgently needed to make myself an image. Upstair Greek Mediterranean dishes belong to my favorite dishes. I am particularly pleased with Phaedra in the southern city. If the restaurant says, it would be open at midday from the end of March. It was go...
DerBorgfelder
General A member of YouDinner recommended a visit to the “Limani” in Cologne’s Rheinhafen. In the conversation we had exchanged some favorite locals. At GG I also found two positive reports from well-known gourmets (The Borgfelder and tischnotizen . But Carsten Henn from the Kölner Stadtanzeiger reported heights and depths in his guest performance. Römer's restaurant report also speaks of a declining overall performance. In any case, a visit was urgently needed to make myself an image. Upstair Greek Mediterranean dishes belong to my favorite dishes. I am particularly pleased with Phaedra in the southern city. If the restaurant says, it would be open at midday from the end of March. It was go... Voir le carte
Catégories
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Lässig Notre menu Casual propose des plats réconfortants délicieux pour un repas sans effort. Des burgers juteux et des sandwiches succulents aux salades fraîches et plats copieux, notre sélection diversifiée offre une expérience délicieuse pour toute sortie décontractée.
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Vegetarier Plongez dans une sélection vibrante de plats à base de plantes débordant de saveurs. Nos choix végétariens sont élaborés pour ravir vos papilles et votre bien-être, en utilisant les ingrédients les plus frais pour créer des repas satisfaisants. Voir le carte
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Mittelmeer Savourez l'essence vibrante de la Méditerranée avec des plats inspirés par les côtes baignées de soleil. Dégustez des olives fraîches, des herbes vibrantes, des huiles d'olive riches et une variété de fruits de mer et de viandes grillées.
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Griechisch
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