Lillas Pastia - Menu

Plaza De Navarra, 2, 22002 Huesca, Spain

🛍 Pizza, Helado, Español, Mexicano

4.1 💬 28 Avis
Lillas Pastia

Téléphone: +34974211691

Adresse: Plaza De Navarra, 2, 22002 Huesca, Spain

Ville: Huesca

Plats: 1

Avis: 28

Site Web: http://lillaspastia.es/%E2%80%8E

"the restaurant opens so doors for lovers of Spanish cuisine of quality. Here the specialized chefs use the freshest ingredients on the market and will surprise the guests with the variety of oils that give a special touch to the meals. These are some of the most original dressings in the area: ham oil in the truffled potato mushroom or hazelnut oil, among other specialities the tavern of grassy lanterns opened so doors on August 9, 1995, by the hand of its cook and manager, forest candy, this restaurant is snailed by its constant evolution and the signs of identity that you want to distinguish your kitchen. among the most delicious dishes we find: red, red (tomato, strawberries and ROSAS)Civil garlic with scaly pears, cucumber and parmesan saladstra with peaches, almendricos and albahacaborrajas, potato chafada al azafran, mango, rock of roasted sesame and torreznorba a menu of tastings and another where the oils stand to straighten the dishes. It has a menu of wines with several options."

Menu - 1 options

Tous les prix sont des estimations.

Alphonse Alphonse

a Michelin star, could change the repetitive carmen menu

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Avis

Catherine
Catherine

the food is fabulous just as the environment the food is fabulous just like the environment.


Helena
Helena

kontrella michelín and highlight its decoration. rehabilitated in the old municipal library where we study many, teaches you.


Maria
Maria

Entré un domingo para tomar el vermú y probamos las patatas bravas. Se dice que es donde más buenas las haven de Huesca, aunque es bastante caro por las poquitas que traen.


Cristian
Cristian

I went in on a Sunday to take the vermu and try the bravas potatoes. is said to be where the best of the hollow shelters, although it is quite expensive for the birds they bring.


Marcelle
Marcelle

After having been in the basement for a couple of days, our first hollow goal was to visit this restaurant. After talking to the waiter, we'd like the short menu so we can chop something at night that day.


Margarita
Margarita

located inside the casino, this restaurant consists of two parts, one with terrace and one inside and the cards are different that we were having dinner inside and the food was exquisite. modern and traditional flavors presented in a fresh and surprising way. highly recommended.


Zoe
Zoe

in the hollow casino is this magnificent restaurant that provides, at affordable prices, an unforgettable experience. for the start a variety of snacks ,panes of different types (tomato bread is delicious). Nice marinated with pink huesca tomato and red fruit ice cream. a pepper sauce rice with snails and olive ice cream, an original interpretation of traditional cooking flavors. after fish or meat: crispy chochinillo. In the dessert a peach soup with ice cream. all for 32 euros. white wine of some thanks included


Adolfo
Adolfo

En el casino de Huesca esta ubicado este magnifico restaurante que proporciona, a unos precios asequibles, una experiencia inolvidable. Para el inicio unos snacks variados ,panes de diferentes tipos (el pan de tomate es delicioso). Bonito marinado con tomate rosa de Huesca y helado de frutos rojos.Un arroz de salsa de pimientos con caracoles y helado de ali-olí , una interpretación original de unos sabores de cocina tradicional .después pescado o carne: cochinillo crujiente . En el postre una sopa de melocotón con helado.Todo por 32 euros .Vino blanco del Somontano incluido


Eriberto
Eriberto

the restaurant opens so doors for lovers of Spanish cuisine of quality. Here the specialized chefs use the freshest ingredients on the market and will surprise the guests with the variety of oils that give a special touch to the meals. These are some of the most original dressings in the area: ham oil in the truffled potato mushroom or hazelnut oil, among other specialities the tavern of grassy lanterns opened so doors on August 9, 1995, by the hand of its cook and manager, forest candy, this restaurant is snailed by its constant evolution and the signs of identity that you want to distinguish your kitchen. among the most delicious dishes we find: red, red (tomato, strawberries and ROSAS)Civ...

Catégories

  • Pizza Plongez dans nos pizzas parfaitement cuites, élaborées avec de la pâte étirée à la main, une sauce tomate riche et un mélange de fromages gourmets. Chaque tranche éclate de garnitures fraîches, garantissant une bouchée délicieuse à chaque fois.
  • Helado Un délicieux assortiment de glaces crémeuses et artisanales avec une variété de saveurs allant de la vanille et du chocolat classiques à des options uniques comme le miel de lavande et la mangue épicée, parfait pour satisfaire votre envie de sucré.
  • Español Une sélection vibrante de plats traditionnels espagnols avec une paella authentique, des tapas savoureuses et des fruits de mer délicieux. Découvrez les saveurs riches et l'art culinaire de l'Espagne directement à votre table.
  • Mexicano Des saveurs mexicaines authentiques vous attendent avec des fajitas grésillantes, des tacos savoureux, des enchiladas piquantes et du guacamole frais, le tout préparé avec des épices riches et traditionnelles et servi avec des accompagnements vibrants. Profitez d'une fiesta dans votre assiette !

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