L'Ardoise - Carte

18 Grande rue, 78160 Marly-le-Roi, France

🛍 Thé, Café, Pizza, Français

4.1 💬 336 Avis
L'Ardoise

Téléphone: +33139585706

Adresse: 18 Grande rue, 78160 Marly-le-Roi, France

Ville: Marly-le-Roi

Menu Plats: 11

Avis: 336

"We got a table for two on a Saturday evening and we'd only booked that afternoon online through an internet discounter. (when we arrived, we saw there were 2 other bookings from the same discounter). Marly le Roi is charming and this little street full of shops and restaurants is a pleasure to stroll. We arrived about 3 minutes earlier than our reservation (7:30 when the dinner service starts) and no one came out to see about us. The staff was either eating or tasting something in the kitchen just around the corner from the entrance. We turned to leave and someone popped out. We said we'd come back in a little while but it was so cold outside that we'd have preferred to have a drink inside and wait for the dinner service. Honestly, I can't see why a restaurant (who didn't know we had reserved) would let a potential diner walk out their door when they had them inside. Too much competition for this!We returned a short while later and were greeted straight off. (note: don't arrive early)! We were seating in their nice but minimally decorated dining room. It is a small place and very cozy. We declined aperitif and were perusing the menus when the chef came out to tell us about the specials. The way she described everything made us want to try it all. A young waiter took our order. I'm sorry, he was a nice kid, but I think jeans, tennis shoes and a hoodie would be more suitable attire for the Burger King. He asked if we wanted our wine then or with dinner as if we would sit there with nothing while waiting on the food. He brought a glass of red and a glass of white in the same type of glass (not a wine glass) that you'd use for a wine tasting. The other table already seated had wine glasses. Hard to enjoy a good wine in a tasting glass. Anyway, then he asked how I wanted my lamb cooked and I replied, Medium. In a flash, the chef came zipping around the corner and said, "Who ordered the lamb"? She then instructed me that there was no question of how I wanted it cooked because it was prepared in a way that was grilled and it was not up to the diner. I said fine but didn't tell her that her waiter asked me how I wanted it cooked. Throughout the meal, the server seemed a bit confused and at one point, another young server stopped by our table during dessert and asked if we wanted bread. Huh? He was asked questions by the party at the table beside us and he went off to ask the chef but didn't return for so long that they ended up asking another server in passing.The meal was served and it looked a bit boring and meager on the plate but looks were deceiving! It was absolutely delicious and was the right amount of food. My husband had confit de carnard and I had the lamb dish that was grilled strips of lamb chop (I presume). It was crunchy on the outside (lots of sizzling fat) and tender to cut. Both dishes were served with sauteed potatoes and a green pea/zucchini/onion side dish that was perfectly cooked. The chef came out and asked me what I thought about the lamb. I told her I was very happy with it and she explained again about the degree of doneness. I noticed that the young server didn't describe the specials like the chef did and as a result, I don't know what would have inspired anyone to order them. I'm glad the chef came out to explain to us. For dessert we had chocolate mousse and it was simply delicious. Served in a jar with a bit of crystallized caramel on top! Oh, my. There was also a very small coffee afterwards which is part of the menu.All in all, we enjoyed our experience. I appreciated that the chef was in and out of the dining room all evening and seemed to be keeping an eye on things. I can see that some people might have found her a bit pushy but we just figured she was adamant about her food.I'd recommend the restaurant just don't clash with the chef and don't arrive before 7:30pm for dinner."

Menu complet - 11 options

Tous les prix sont des estimations sur Menu.

Dessert

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Plat Principal

Une Parenthèse De Douceur

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User User

Une cuisine délicieuse, un accueil chaleureux et du bonheur!!!

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Avis

User
User

L'environnement très agréable et l'accueil très sympathique ! Je le recommande vivement, très bon rapport qualité-prix.


User
User

Cuisine française faite maison servie en bonne quantité pour un prix raisonnable. un bon restaurant tenu par des propriétaires agréables


User
User

Voici une excellente petite pizzeria. Elle est un peu à l'écart et loin des autres touristes. La nourriture était délicieuse et le service également. Voir le carte


User
User

La cuisine maison, simple mais très bien préparée, ainsi qu'un accueil chaleureux et amical... En été, c'est vraiment agréable de dîner en terrasse et enfin le...


User
User

super small restaurant in the big street of marly! The boss and chef is adorable, nice service and very good kitchen! We will come back for sure! Thank you for this good moment


User
User

a great service with smiling and pleasant staff, nice plates, I will return to it without any problem with my family or friends. hoping there is a terrace for the beautiful days Voir le carte


User
User

Un brunch très agréable : une belle terrasse, un personnel très agréable et serviable et une excellente cuisine avec des produits frais. Nous reviendrons bientôt. Une adresse à retenir !!!


User
User

We came on a Sunday, brunch day at the slate. We were immediately welcomed very warmly, and as I didn't want to take brunch, the leader (because it's a chef, and that's cool too!) prepared me at the raised foot a fresh cockroach back. the fish cooking was perfect and the potatoes cooked with butter to fall. for dessert, the maroon marrow without homemade flour, absolutely crazy! my friend had taken brunch: cookies, homemade scones and pancakes, the buffet, opulent, open so that everyone could use. in the plate of ham with good quality bone, small potatoes and raspberry. We'll be back!


User
User

We got a table for two on a Saturday evening and we'd only booked that afternoon online through an internet discounter. (when we arrived, we saw there were 2 other bookings from the same discounter). Marly le Roi is charming and this little street full of shops and restaurants is a pleasure to stroll. We arrived about 3 minutes earlier than our reservation (7:30 when the dinner service starts) and no one came out to see about us. The staff was either eating or tasting something in the kitchen just around the corner from the entrance. We turned to leave and someone popped out. We said we'd come back in a little while but it was so cold outside that we'd have preferred to have a drink inside a... Voir le carte

Catégories

  • Thé Découvrez notre sélection de thés apaisants, offrant à la fois des mélanges classiques et exotiques. Parfaitement infusés pour éveiller vos sens, laissez-vous tenter par notre gamme pour un moment de tranquillité et de saveur à chaque gorgée.
  • Café Savourez notre sélection de cafés riches et aromatiques, habilement préparés pour éveiller vos sens. Du classique expresso aux lattes crémeux, découvrez le mélange parfait pour commencer votre journée sur une note savoureuse. Voir le carte
  • Pizza Plongez dans nos pizzas parfaitement cuites, élaborées avec de la pâte étirée à la main, une sauce tomate riche et un mélange de fromages gourmets. Chaque tranche éclate de garnitures fraîches, garantissant une bouchée délicieuse à chaque fois.
  • Français Cuisine française classique mettant en valeur une élégance intemporelle, notre menu propose des plats riches et savoureux élaborés avec des techniques traditionnelles et des ingrédients de saison, promettant une expérience culinaire inoubliable. Bon appétit !

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"Honnêtement, si le concept de sélectionner l'une des 3 options de viande et autant d'accompagnements que l'on souhaite semble original, sa limite est atteinte presque instantanément. Les portions sont petites elles pourraient être le double de la taille et vous auriez toujours envie. J'ai commandé le poulet avec une sauce soja si intensément saumâtre qu'elle a dominé toutes les autres saveurs qui étaient censées être là. Les pommes de terre écrasées et la crème étaient savoureuses, mais mal servies. Les fuites bourrées se contentaient d'éclabousser d'une persillade réinventée. Les nouilles de carottes pleines de saveurs, mais encore une fois, de la taille d'une tapas. Mon invitée avait commandé du canard qui avait été cuit si lentement qu'elle avait jeté des morceaux de viande crue pour le bœuf, peut être, mais il vaut peut être mieux l'éviter pour le magret. Enfin, la dissonance cognitive entre la déco rustique et les prix gastronomiques doit être abordée. Les sièges sont constitués de chaises d'école en bois dur qui claquent et grincent lorsque vous vous asseyez. Les tables en bois ont tendance à absorber et à retenir les gouttes de nourriture et de boisson, les laissant collantes au toucher, même lorsqu'elles sont essuyées. Mais pour un tarif simple, nous nous attendions à des tarifs plus élevés. Avec le vin, le déjeuner pour trois coûtait environ 140 €. Pour le spot et les portions, j'espérais normalement payer un tiers de moins."