L'aragosta - Carte

war 1986 dort, Essen und Frühstück waren immer gut, und der Koch war wirklich ein guter!

Eating is excellent. service is friendly. the chief owner has led the place for almost half a century. sardinia best. you can't go wrong.

sehr gutes Essen. Alle hatten gegessen, nur einer von uns musste noch eine halbe Stunde warten. der Dessert war auch sehr gut, aber der Espresso wurde nicht serviert. Voir le carte

we had a fantastic meal, the staff were attentive and friendly, they spoke very good English, the house red was very good, will come for a meal with the family in juni

Ich bin jedes Jahr bei Max und kaum fahre ich nach Hause freue ich mich auf das nächste Jahr. Es gibt nur ein Lokal wo ich Fisch esse und das ist das L´Aragosta, aber auch die Fleischspeisen sind hervorragend. Tischreservierung ist zu empfehlen, vorallem bei mehr als 2 Personen.

Fantastico! spaghetti vongole da Oscar. tiramisu succulento. pranzo veloce ma memorabile. servizio veloce e professionale. il proprietario ci ha accolti, anche se quasi fuori tempo, con un grande sorriso. Il che ti fa sempre sentire bene a casa. alto rapporto qualità prezzo. per tornare! Voir le carte

eating is very good and can be recommended. unfortunately it takes very long (sat 2 hours for starter and main course) and we broke our menu because the service was very bad and slow. we were there in the next season and the restaurant was not. is actually well ignored by us. very sad because the taste is incredible.

very disappointed. not only because the price is too high for seafood and it is not so delicious for its money, but service is very bad. if they do not speak Italian (English only) they will forget to get menu. to make an order. even to pay. Plus..coperto .2,5o euro. has me. for what? for ask and wait menu, eat, bill, understanding?. we paid and went to eat pizza. arrivederci forever.

Ate with friends in this restaurant (managed by a foreign man, I think Swiss) for dinner some days ago. Excellent fried calamari (tender and juicy, not overcooked); good also the octopus on a cauliflower bed with mashed potato pie on the side. The pastas that...my friends ate were not al dente, so you have to ask for it. Nothing exciting though. Prices are high, like all Sardinian restaurants. The location is pleasant, but by the street... Too many tables on the terrace. I would eat there again. Voir le carte