Landa - Carte

Tesla, Autovía Del Norte, 09001 Burgos (Burgos), Spain

🛍 Español, Vegetariano, Hamburguesa, Mediterráneo

4.1 💬 1822 Avis

Téléphone: +34947257777

Adresse: Tesla, Autovía Del Norte, 09001 Burgos (Burgos), Spain

Ville: Burgos

Menu Plats: 25

Avis: 1822

Site Web: http://www.landahotel.com/

"El Hotel Restaurante Landa es una parada obligatoria en cualquier viaje de paso por Burgos. A parte de la calidad de la comida tiene un encanto especial. Con apariencia de Castillo, parece mentira que en la entrada de la ciudad entre polígonos industriales, han conseguido teletransportarte. Desde la decoración que es total, hasta la vestimenta de los camareros y por supuesto la calidad de sus platos son dignos de conocer. Otra parte muy especial, son los cuartos de baño... El precio no es bajo, pero va totalmente acorde con la calidad y por supuesto, MERECE LA PENA!!! Como siempre en todos los viajes al norte de España un placer y parada obligada en el Landa. Una morcilla frita que quita en sentido..."

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User
User

It's very famous, but the restaurant's food is not especially good and expensive. the quantities are small


User
User

As we return from the north, we try to put a stop on the lavender to eat a rich dish of clay eggs. The best.


User
User

amazing bit is worth making a stop if you get caught passing on some trip you can't stop trying the eggs and the clay. Voir le carte


User
User

excellent homemade pastry in a space full of flavor and history, which stays fresh. a forced stop on the north road to Madrid. if the waitress smiled it would already be the bomb. See if they read me.


User
User

majestic hotel hidden at the exit of burgos. must try to eat in any corner of the bar. all of the letter is of absolute quality. the clay, the nugget, the mini burger, or the eggs with ham on Sundays has a own rest shop at the cafeteria door. A glow!


User
User

which great site: a mandatory stop. I was a couple of years ago: on a trip that I made to the rioja and from there it has become a compulsory place when I go to the north (it is very good stop when you go to bilbao for example because it is almost halfway.) is a hotel complex where is the restaurant that I advise some dishes I have eaten: lamb of lechal, red beans, croquettes, but for my speciality is the morcilla Voir le carte


User
User

I discovered it on the recommendation of a friend returning from travel and since that time it has become a mandatory stop of the A-1... either to eat or simply to sting.' you have to try that clay and the ham croquettes (in spite of its mini size and presentation in cup. also there I discovered the fried green peppers,' new for me until then and not just the food, the site itself is already making it nice. their housed construction and decoration transport you at a time.


User
User

the restaurant of the landa hotel is a mandatory stop on any trip by donkeys, in addition to the quality of the food has a special charm. with a castle appearance, it seems a lie that at the entrance of the city between the indotrial polygons, have managed to teleport you of the decoration that is total, to the dress of the waiters and, of course, the quality of the dishes are worthy to know. another very special part, it's the bathrooms. the price is not low, but it goes totally according to the quality and of course it is worth it! as always in all trips to the north of spain a pleasure and forced the stop at the lavender. A fried clay that pulls it out.


Sonia
Sonia

El Hotel Restaurante Landa es una parada obligatoria en cualquier viaje de paso por Burgos. A parte de la calidad de la comida tiene un encanto especial. Con apariencia de Castillo, parece mentira que en la entrada de la ciudad entre polígonos industriales, han conseguido teletransportarte. Desde la decoración que es total, hasta la vestimenta de los camareros y por supuesto la calidad de sus platos son dignos de conocer. Otra parte muy especial, son los cuartos de baño... El precio no es bajo, pero va totalmente acorde con la calidad y por supuesto, MERECE LA PENA!!! Como siempre en todos los viajes al norte de España un placer y parada obligada en el Landa. Una morcilla frita que quita en... Voir le carte

Catégories

  • Español Découvrez les saveurs vibrantes de l'Espagne avec notre sélection de plats traditionnels, allant des tapas savoureux aux délicieuses paellas, apportant une touche de l'art culinaire espagnol à votre table.
  • Vegetariano Régalez-vous de notre collection vibrante de plats végétariens, élaborés avec les légumes les plus frais, des saveurs riches et des épices savoureuses. Savourez une assiette saine et délicieuse qui célèbre les meilleurs ingrédients de la nature. Voir le carte
  • Hamburguesa Des hamburgers juteux et délicieux faits avec du bœuf de qualité supérieure, des garnitures fraîches et des petits pains moelleux. Personnalisez votre burger avec un large éventail de fromages, sauces et extras pour une expérience savoureuse.
  • Mediterráneo Savourez l'essence vibrante de la Méditerranée avec des plats inspirés par les côtes baignées de soleil. Dégustez des olives fraîches, des herbes vibrantes, des huiles d'olive riches et une variété de fruits de mer et de viandes grillées.

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"40€ dumped on December 24, 2020, for doing something different, my partner and I order a tasting menu for 2 to eat at home. We picked up the order personally, as the jot eat did not bring it (the restaurant has no domestic service.) when I called on the phone to order it, I asked the Lord expressly that he was trying to me that if it wasn't spicy (because I can't eat it), and he replied that only the rice was a bit spicy, but only a little below that premise we went. already the presentation left much to wish, all stacked in a large metal container (sorts of meat of different colors and textures above two different types of rice) accompanied by three plastic packaging with sauces. and without any explanation of what we were eating (which by the way does not specify the letter.) we never knew what it was. The only thing good, everything has to be said, was the bread. In that context we ate a piece of something that looked like chopped meat (from the big bowl) and I slept the spicy tongue, while chopping my lips. Even when I took a lot of water, I didn't have the feeling, and I couldn't keep eating. My partner spent 3/4 parts of it, although he resisted a little more than me and continued to investigate what was most in the large container. and then the food in the trash, and the frustration on December 24th in pandemic time. I don't have to say the feeling of indigestion all night."