La Spiga D'oro - Carte

Kirchstrasse 40, 63679, Schotten, Germany

🛍 Pizza, Mexikaner, Europäisch, Meeresfrüchte

4.8 💬 226 Avis

Téléphone: +4960447470357

Adresse: Kirchstrasse 40, 63679, Schotten, Germany

Ville: Schotten

Menu Plats: 35

Avis: 226

Site Web: https://www.la-spiga-doro.de/

"was all super tasty but the salate is too dry otherwise there are no mängel always liked at the salat was not asked which dressing (was as a supplement with the carving the teig of the pizza wonderfully fluffy, soft and juicy"

Menu complet - 35 options

Tous les prix sont des estimations sur Menu.

User User

as always super delicious! is and remains the best pizza!

Adresse

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Avis

User
User

we just order here, because this is so delicious! as always was all super


User
User

super delicious as always. just recommended...Thanks for the delicious food


User
User

we just order here because the food is super tasty and the chef is totally friendly! not better Voir le carte


User
User

Top pizza, very good noodles, really hot came with only very small deviation of the given time. only recommended


User
User

the pizza was super tasty! delivery on time after arrival, friendly delivery service. we will order again. thanks for the good quality.


User
User

very nice driver, eating was still hot and particularly delicious! we are not easy to find, but worked well. again! ps: a little less soß an der salat next time Voir le carte


User
User

simply mega whether brought before place or home, from salad to pizza, carving to the noodles was all super mega . we eat or bring more often there. many thanks for their work.


User
User

eating is delicious and fresh. prices are acceptable and fair. delivery fast, friendly delivery / delivery service. Eating is full and always looks good. my opinion about the best pizza in sooked and easily deserved by stars


User
User

was all super tasty but the salate is too dry otherwise there are no mängel always liked at the salat was not asked which dressing (was as a supplement with the carving the teig of the pizza wonderfully fluffy, soft and juicy Voir le carte

Catégories

  • Pizza Plongez dans nos pizzas parfaitement cuites, élaborées avec de la pâte étirée à la main, une sauce tomate riche et un mélange de fromages gourmets. Chaque tranche éclate de garnitures fraîches, garantissant une bouchée délicieuse à chaque fois.
  • Mexikaner Des saveurs mexicaines authentiques vous attendent avec des fajitas grésillantes, des tacos savoureux, des enchiladas piquantes et du guacamole frais, le tout préparé avec des épices riches et traditionnelles et servi avec des accompagnements vibrants. Profitez d'une fiesta dans votre assiette ! Voir le carte
  • Europäisch
  • Meeresfrüchte Plongez dans les prises les plus fraîches de la mer avec notre sélection de fruits de mer, proposant des plats exquis préparés avec des poissons et fruits de mer de haute qualité. Savourez les saveurs de l'océan à chaque bouchée !

Commodités

  • Wegbringen
  • Sitzplätze Im Freien
  • Carte

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Hoherodskopfklause Daesch

Am Hoherodskopf 1, 63679 Schotten, Deutschland, Germany

Carte • Cafés • Asiatisch • Europäisch • Meeresfrüchte


"As a hiker, one is, of course, happy to find such a place at the destination a defensive stuff for filling the glycogen stores after exhausting march there is in the usual selection, and also the cake offer sounds interesting if we could not try it. But more should not be expected (despite the regularly organized and eagerly advertised Beulches Essens), the card is rather modest. When we ate there on Tuesday, it was very empty, so it shouldn't have been at a full dishwasher that we served the asparagus creams in very simple coffee cups, we really thought we had taken a German cappuccino, because the cream cap sat on top. Should this be a stylistic gag? In any case, the soup spoon hardly came in, and tastefully it also seemed rather unfavorable, because the cream could not really crumble before you came through to the otherwise quite neat soup. The Wiener Schnitzel was of course from the pig, but large and nicely loped, as it belongs, the pommes were also fine. I chose the Rumpsteak with shredded pepper and stone oven bread to €16.90. I don't know what I was expecting, possibly reckoned with a sauce or let me lure through the kind of especially sounding bread, at least the whole matter (without salad) was a bit dry! However, the steak itself was, as desired, exactly fried (medium). The warm Hoppler with vanilla sauce, a baked hare of yeast dough, was a nice tasty. Conclusion: After a hike, the right thing, but nothing for people who want to eat nicely."