La Bilancia L'equilibrio Dei Sapori

D'istinto

➤ Viale Della Resistenza, 56, I-60019, Montignano-Marzocca, Italy

Carte • Vino • Pasta • Carne • Pescare

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"Intrigued by reviews, we decide to choose this restaurant as a last dinner before returning from the holidays. taken from the tourist chaos (and fortunately)! we find a very special menu, far from the classic “water ponds” and “fried bread” that too often offer the locals. both fish and meat dishes are exceptional (to try the guitars in sea urchins, the herd smoked at the moment and the hazelnut.) in the wine paper you lose. impeccable service, smiling and ready to every request. the account more than honest. never chosen it was more appropriate to conclude this trip in the brands."

Da Carmen

➤ Lungomare Leonardo Da Vinci, 61, Senigallia, Italy

Carte • Caffè • Italiano • Porta Via • Fast Food

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"Coffee table on the beach, priceless in April. Dishes always of an excellent standard, very fresh fish, very efficient staff, impeccable service. Service: Dine in Meal type: Lunch Price per person: €30–40 Food: 5 Service: 5 Atmosphere: 5"

Da Ciccio

➤ Lungomare Leonardo Da Vinci, 8/B, Senigallia, Italy

Carte • Pasta • Italiano • Minestra • Porta Via

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"We were here for Easter Monday. The service was fast and courteous. The dishes we ordered were excellent, especially the fry which was nothing short of perfect. The environment was a bit noisy, but as it was full it was fine. It's a shame that at the end of the bill payment we had some software difficulties in issuing the invoice. But in general if it happens we will return. We highly recommend it. Service: Dine in"

Da Alberto Berardi

➤ Via Lungomare Buglioni, 80/A, 60018, MONTEMARCIANO, Italy

Carte • Kebab • Pizza • Sushi • Messicano

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"high potential, but with slides. Today, I and the air are nialtri. a position on the sea where you can hear the noise of the waves while you dine. decantate simplicity and tradition a bit 'a fashion of the moment, but acquires value if really respected. In this case, I wouldn't say anything. too frenetic service of pedicure that detaches me from the concept of home; some dishes, including baccal, have been unbalanced in the flavors or waste of goto (this removes me from what I expect from simplicity I have to eat a pasta coe sarde da urlo, where I finally felt the tradition in all its strength. Other positive side: the account that really right and honest."

Osteria Scacciadiavoli

➤ Via Marina, 4, 60018, Marina di Montemarciano, Italy

Carte • Pasta • Carne • Terrazza • Mediterraneo

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"Il nome risale alla difesa con cannoni che erano così chiamati distaccati, contro i pirati che incursero nel 600 quel tratto di costa. così difendono anche la cucina marchigiana come regola d'arte. all'ingresso sarete incantati dagli spazi ampi e ben curati con un mix armonioso di piante e luci all'esterno. ottima cucina marchigiana, in particolare gli gnocchi alla papera e i ravioli ci hanno davvero colpito. rispettando la tradizione abbiamo preso un coniglio in maiale favoloso. valore aggiunto alla carta del vino che viene raccontata ricca di dettagli dal gusto molto bello. per completare la serata, un tiramisu e un semifreddo al pistacchio degno di chiusura. ottimo rapporto qualità/prezzo!"