Konditorei Gerads - Carte

Restaurant Kroatien

➤ Reeshoop 48, 22926 Ahrensburg, Schleswig-Holstein, Germany

Carte • Pasta • Europäisch • Vegetarier • Mittelmeer

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"fresh, bright, clean, pleasant as the friendly reception after the reservation. after or between the festivities, the jewellery was quite small despite full parking. the attentive and exemplary friendly and present waiter led us to a beautiful covered table at the window. a good selection of Mediterranean and international living resources beside some Balkan classmates made it easy to find something for everyone. presuffy fresh broth with 2 delicious homemade dauns really delicious! then a fruity intense tomato soup (5,50€) and a baked cheese in a garlic bread (8,90€ per 0,2l white wine choir (4,50€) and a good gray break (5,50€) gave a good and tasty dish for the main. in consideration of the good portions they must be careful not to take over! so the choice fell on an older portion zanderfilet fried with blunt sweet and rosmarinkartoffeln (15,90€ nevertheless lush, fish well fried with abundant sweet and tasty kartoffels. loup de mer wolfsbarschfilet on the skin fried with mangold salt kartoffeln timbal with garlic dalmatinic art (23.80€ oberlecker but also no less. equally interesting and expressive the chopsteak adria (16,30€; pourable, juicy and tasty with djuwets and fryinges 3 extradips (knoblauch, tzatziki and homemade sharp bbq relish offered on the table if necessary still kick or present. all sustainable fine, handmade and very tasty; sometimes bravely spicy, but not desalinated! the julischka house mix (2cl 3,20€ necessarily to buy to descend; she's looking for her! an espresso was still out of the house, but before we were clear, we're going back!"

Taverna Galini

➤ Schaapkamp, 22927 Großhansdorf, Germany

Carte • Pizza • Asiatisch • Europäisch • Vegetarier

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"Unfortunately, the service, customers and hospitality has decreased in the last few months, so that I could not visit Galini for years my regular restaurant. Examples could be enough to show why I would rather get my money into other restaurants. It's so bad about these Greeks that I felt welcome a few weeks ago. Only 2 (of several) examples that show me that hospitality is no longer great: if you want to take your food residue, you will also be charged with the smallest polyfoam (without bag) 50Cent (in wholesale, they cost less than 10 and also larger ships rarely more than 14 cents); If you bring your own vessel, you need to push your food residue to the table, unlike before. The gentlemen whose money for the voucher was simply unbelievable!!! The question arises whether it is possible at all to issue a voucher only for such a limited period and then to keep the money simple. How to drive guests! Because such behavior is very fast. In my new restaurant I asked how long a food voucher is valid. Answer: As long as we're here! As before, I would have given 5 stars only for two because the food was always delicious and rich. Well-known people of mine already have their consequences. NEWS weeks later: The irresponsible, almost three times mentioned reaction by the owner, who has partially erected untrue accusations (I would never have respected the opening times I have always respected and kept myself away from him, was allowed to stay longer, there was no problem; if it had been, of course, I would have gone in time) I cannot give an answer. The assertion that I would have deleted an evaluation is just as little. Really cheeky, yes unknowing the statement, I have received infinitely many schnapps. As in the last months until September, the opening hours were often not observed by the owners, guests were asked to pay longer before the end of the official closing time and they were not only individual guests, but sometimes even small groups. It is a shame that this is done with a legitimate criticism of a long-term regular who has left a lot of money on site over the years. It is good that there are hospitable alternatives nearby (Ahrensburg)!"

Taj Mahal Restaurant

➤ Große Str. 15, 22926, Ahrensburg, Germany

Carte • Cafés • Fastfood • Mexikaner • Europäisch

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"The delivery service from Taj Mahal works very well in times of Corona. We regularly order directly by phone and are always served friendly. We recommend the garlic naan and definitely the Biryani with yogurt minz dip. The portions are very large and therefore the price is good. We would recommend simply try a bit through the map or ask for recommendations. Only manko: sometimes a pinch of too much salt."

Villa Romana

➤ Bei der alten Kate 6, 22926 Ahrensburg, Schleswig-Holstein, Germany

Carte • Tee • Pizza • Mexikaner • Europäisch

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"I initially used this restaurant to entertain some business guests from Croatia, Turkey, France and Italy and so was a little cautious as to what they would think.No problem the food and service was simply excellent and even the Italians in the party were very surprised and delighted with the extent of the menu and what was served in a very friendly and professional manner.Subsequently I used it again to entertain a guest from Mexico and was still very impressed with the meal especially when you can often go back somewhere and it doesn't live up to the original impression, this place certainly did and I would have no hesitation returning again."

Söbentein Im Am Schloss

➤ Am Alten Markt 17, 22926 Ahrensburg , Schleswig-Holstein, Germany

Carte • Deutsch • Asiatisch • Mittelmeer • Meeresfrüchte

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"in the rule, as open restaurants on the popular restaurant rest day on Monday are quite poor, we swallowed it again in the very well maintained hotel on the burg on the green and with garden provided old market in the ahrensburg. parking spaces are rar, but the hotel has a garage. the personal is very courteous and well trained; the environment is quite fine, but due to the somewhat confusing and lost, in the space-like arrangement of the well covered tables a somewhat cozy hall atmosphere is created here. Why not put some tables on the walls and windows instead of drowning them in the middle? so by hotel guests the few places were almost all occupied, but for us had exactly 1 table available luck! what was eaten: carpaccio of bark with pesto to it roasted pine nuts and parmesan pears €9,50; lambskin pink fried with jus, tasty and kartoffels €17,50 zanderfilet cros fried on leafspinate, parmesan foam sauce and band noodles 2011 riesling quarzit fleury a small selection of baguettes with 3 small hints served as a greeting from the kitchen: gerister gurkensalat and sour cream salt-free; the currydipp very spicy, but much too thin. carpaccio from the bark in proven good quality tasteful and visually appealing 4.* the main dishes came after pleasant waiting nicely dressed on stylish high-quality preheated porcelain: the better of the description I would have a whispered, expected rather boring classic and thinly cut roasted on a fried cleaner was in order, but somewhat salted and therefore the a partly fried leber was after a long ca. 15min solo get and the court not very fair calculated! the soft pink delicately perfect and well harmoniously seasoned with light garlic notes remained clearly against the somewhat covered very sharp. the zanderfilet kross knackig well with neat pfifferlingen as small part with only 9,50 € fully satisfactory calculated; in the variants on sheet spinat with band noodles, but somewhat high-priced on a mini mirror very thin-handed rather expressive white sauce with a touch paramesan, this was underestimated compared to the bare amount, too weak and after 2 pieces. an additional court came on request very short, but could have been there from the beginning. because of our experience, we were invited to a coffee in the service, there was nothing to expose and I go kitchen-technical from a pantoffel. we also try something different, but will finally be back to this otherwise recommended house."